Do you have oatmeal and strawberry? Delicious homemade dessert that I never get tired of eating
120 g cookies. Crush into crumbs. 1 banana. Make a puree. Mix. Mold 16 cm. Spread evenly and tamp. Make bumpers. 35 g butter. Melt. 35 g sugar. Melt until sugar dissolves. 200 g condensed milk. Mix. Boil 5 minutes with constant stirring. 1 banana cut into slices. Spread on top of the caramel. Leave for 1 hour in the cold. 75 g heavy cream (I have 36%). 1 tsp powdered sugar. Whisk until creamy. Top with whipped cream. Sprinkle with chocolate chips. Thanks for watching my recipe! If you like
it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 340 g bananas ~ 3 pcs. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Transfer to a bowl. Mash into puree. 120 g oatmeal. Stir. 40 g dried cranberries. Finely chopped. Add to bulk. Stir. Put portions of dough on a baking sheet. The most convenient way to do this is with an ice cream spoon. Form cookies with the back of a spoon. Bake for 20 minutes at 175°C. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased!
And be sure to share the recipe with your friends! 3 bananas. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut lengthwise. Lay out tightly pressed against each other. Cut to mold size. Mold 16 cm. Remove the excess. 50 g walnuts. Grind. 150 g bananas. Mash into puree. 2 eggs. Stir. 100 g condensed milk. Stir. 75 g butter at room temperature. Stir. 130 g flour. 5 g baking powder. Stir. Add crushed walnuts. Stir. 100 g sugar. 1.5 tbsp. water. Melt into caramel. 50 g cream 33%. Stir. Pour the caramel into the mold. Spread evenly. Lay out dough. Bake 30 minutes at 180°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 50 g walnuts. Grind. 2 apples. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut the core of the apple. One apple cut into small pieces. Second apple cut into large pieces. Place large pieces in a saucepan. 50 g water. Bring to a boil. Boil until the apples are soft. Mash into puree. 1 cup oatmeal. Grind. Grind medium, not until flour. Add to applesauce. Stir. Add apples cut into small pieces. Stir. Add crushed walnuts. Stir. 1 tablespoon honey. Stir. Divide into portions. Easy to do with an ice cream scoop. Form cookies. Bake 30 minutes at 200°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 130 g eggs (~3 pcs). 130 g powdered sugar. Sift. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Zest of 1 lemon. Stir. 90 g melted butter. Stir. 100 g almond flour. Stir. 100 g wheat flour. 4 g baking powder. Sift. Mix. Transfer to mold. Mold 18 cm. Spread evenly. Bake 45 minutes at 180°C. 2 pcs lemon. Squeeze juice. 150 g sugar. 110 g lemon juice. Bring to a boil. Boil 1 minute. Pierce the cake. Soak in syrup. Put in the refrigerator for 2-3 hours. 1 piece lemon. Squeeze juice. 190 g condensed milk (0.5 cans). Add some lemon juice. Whisk. Add juice gradually. Cover with cream. Decorate with lemon slices. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 2 bananas. Peel. Cut into pieces. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 3 pcs peaches. Remove the pits. 200 g strawberries. Remove ponytails. Put in the freezer for 1 hour. Frozen Peaches. 1 frozen banana. Grind in a blender. Put in a pastry bag. Frozen strawberries. 1 frozen banana. 50 g condensed milk. Grind in a blender. Put in a pastry bag. Divide into an ice mold. Can be mixed, it’s even tastier. Put in the freezer until completely frozen. If there is no ice mold, you can use shot glasses. When the ice cream got a little cold, I inserted the sticks (but forgot to film it). To remove the ice cream, immerse it in hot water. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 570 g strawberries. Grind to puree. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 1 egg. 4 egg yolk. 13 g starch Stir. Strawberry puree. 80 g sugar. Bring to a boil. Zest of half a lemon. Squeeze juice. Stir. 1 tsp vanilla extract. Pour in the sauce and stir. Strain. Simmer until thickened. Pour into a bowl. 70 g butter. Cover food film in contact. Refrigerate until completely cool. 300 g savoiardi biscuits. Trim the ends of the biscuits. Cover with whipped cream. Lay out in the mold. Mold 24 cm. 200 g biscuits. Grind to crumbs. 100 g butter. Stir. Put on the bottom of the mold and tamp down. Place in refrigerator for 15 minutes. Put strawberries into a mold. 5 egg whites. 100 g sugar. A pinch of salt. Whisk. 5 yolks. 50 g condensed milk. Whisk. 500 g mascarpone cheese. Whip. 340 g club cream. Stir. Add whipped egg whites in several stages and mix. Pour the cream into the mold. Refrigerate for 10 hours. Part of the cream I distributed in an ice cream mold. To make ice cream. Freeze. Ice cream turned out very tasty. Put in the freezer for 1 hour. Decorate with fresh strawberries. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased! And be sure to share the recipe with your friends! 140 g chocolate biscuits. Grind into crumbs. 50 g melted butter. Stir. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Pour into a mold. Mold 16 cm. Tamp down. Put in the fridge. 4 g gelatin. Fill with cold water. Leave to swell. 200 g cream 33%. 10 g sugar. Whip. Melt swollen gelatin. 100 g Greek yogurt. Melted gelatin. 75 g nutella. Stir. Transfer to mold. Spread evenly. Put in the freezer. 175 g strawberries. A little fresh mint. 20 g sugar. 1 tsp vanilla extract. Juice of half a lemon. Grind immersed blender. 5 g swollen and melted gelatin. 50 g sour cream. Pour into mold. Put in refrigerator for 3-4 hours. Wrap with hot and wet towel. Decorate with fresh strawberry. Petals of fresh mint. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 5 eggs. A pinch of salt. 1 tsp vanilla extract. 150 g sugar. Whip. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 160 g flour. 1 tsp baking powder. Sift. Stir. Pour the dough into the mold. Mold 25×18 cm. Bake 30 minutes at 180°C. 25 g starch. 100 g hot water. Stir. 800 g cherry (pitted). 100 g sugar. Stir. Mash the berries to release their juice. Add dissolved starch. Stir. Cook until thick. Leave to cool. 600 g cream cheese. 500 g cream 33%. 1 tsp vanilla extract. 100 g sugar. Whip cream. Put in refrigerator. 400 g cherry (pitted). 100 g water. Boil 2 minutes after boiling. Strain. 80 g cherry jelly. Stir until the sugar is completely dissolved. Cherries put in a bowl. Pour cherry jelly. Leave to cool. Cut the biscuit into 3 cakes. Cover with cherry filling. Spread evenly. Cover with cream. Spread evenly. Repeat the procedure with the rest of the cakes. Put in the freezer for 30 minutes. Cover the jelly cake. Let the jelly harden and serve. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 65 g flour. 65 g butter from the freezer. Grate. 30 g sugar. 65 g oatmeal. A pinch of salt. Mix with hands until crumbly. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Put in the refrigerator. 700 g strawberries. Cut the tails off the strawberries. Strawberries cut into quarters. Transfer to a bowl. Zest of half an orange. Zest of 1 lemon. 1 tablespoon starch. Stir. Put half of the strawberries into a mold. Mold 22 cm. 0.5 tbsp. sugar. Spread the second half of the strawberries. 0.5 tbsp. sugar. Top with crumble. Sprinkle with almond flakes. Bake 30 minutes at 200°C. Decorate with a scoop of ice cream. Drizzle with crumble syrup. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 120 g cookies. Crush into crumbs. 1 banana. Make a puree. Mix. Mold 16 cm. Spread evenly and tamp. Make bumpers. 35 g butter. Melt. 35 g sugar. Melt until sugar dissolves. 200 g condensed milk. Mix. Boil 5 minutes with constant stirring. 1 banana cut into slices. Spread on top of the caramel. Leave for 1 hour in the cold. 75 g heavy cream (I have 36%). 1 tsp powdered sugar. Whisk until creamy. Top with whipped cream. Sprinkle with chocolate chips. Thanks for watching my recipe! If you like
it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 340 g bananas ~ 3 pcs. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Transfer to a bowl. Mash into puree. 120 g oatmeal. Stir. 40 g dried cranberries. Finely chopped. Add to bulk. Stir. Put portions of dough on a baking sheet. The most convenient way to do this is with an ice cream spoon. Form cookies with the back of a spoon. Bake for 20 minutes at 175°C. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased!
And be sure to share the recipe with your friends! 3 bananas. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut lengthwise. Lay out tightly pressed against each other. Cut to mold size. Mold 16 cm. Remove the excess. 50 g walnuts. Grind. 150 g bananas. Mash into puree. 2 eggs. Stir. 100 g condensed milk. Stir. 75 g butter at room temperature. Stir. 130 g flour. 5 g baking powder. Stir. Add crushed walnuts. Stir. 100 g sugar. 1.5 tbsp. water. Melt into caramel. 50 g cream 33%. Stir. Pour the caramel into the mold. Spread evenly. Lay out dough. Bake 30 minutes at 180°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 50 g walnuts. Grind. 2 apples. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut the core of the apple. One apple cut into small pieces. Second apple cut into large pieces. Place large pieces in a saucepan. 50 g water. Bring to a boil. Boil until the apples are soft. Mash into puree. 1 cup oatmeal. Grind. Grind medium, not until flour. Add to applesauce. Stir. Add apples cut into small pieces. Stir. Add crushed walnuts. Stir. 1 tablespoon honey. Stir. Divide into portions. Easy to do with an ice cream scoop. Form cookies. Bake 30 minutes at 200°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 130 g eggs (~3 pcs). 130 g powdered sugar. Sift. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Zest of 1 lemon. Stir. 90 g melted butter. Stir. 100 g almond flour. Stir. 100 g wheat flour. 4 g baking powder. Sift. Mix. Transfer to mold. Mold 18 cm. Spread evenly. Bake 45 minutes at 180°C. 2 pcs lemon. Squeeze juice. 150 g sugar. 110 g lemon juice. Bring to a boil. Boil 1 minute. Pierce the cake. Soak in syrup. Put in the refrigerator for 2-3 hours. 1 piece lemon. Squeeze juice. 190 g condensed milk (0.5 cans). Add some lemon juice. Whisk. Add juice gradually. Cover with cream. Decorate with lemon slices. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 2 bananas. Peel. Cut into pieces. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 3 pcs peaches. Remove the pits. 200 g strawberries. Remove ponytails. Put in the freezer for 1 hour. Frozen Peaches. 1 frozen banana. Grind in a blender. Put in a pastry bag. Frozen strawberries. 1 frozen banana. 50 g condensed milk. Grind in a blender. Put in a pastry bag. Divide into an ice mold. Can be mixed, it’s even tastier. Put in the freezer until completely frozen. If there is no ice mold, you can use shot glasses. When the ice cream got a little cold, I inserted the sticks (but forgot to film it). To remove the ice cream, immerse it in hot water. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 570 g strawberries. Grind to puree. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 1 egg. 4 egg yolk. 13 g starch Stir. Strawberry puree. 80 g sugar. Bring to a boil. Zest of half a lemon. Squeeze juice. Stir. 1 tsp vanilla extract. Pour in the sauce and stir. Strain. Simmer until thickened. Pour into a bowl. 70 g butter. Cover food film in contact. Refrigerate until completely cool. 300 g savoiardi biscuits. Trim the ends of the biscuits. Cover with whipped cream. Lay out in the mold. Mold 24 cm. 200 g biscuits. Grind to crumbs. 100 g butter. Stir. Put on the bottom of the mold and tamp down. Place in refrigerator for 15 minutes. Put strawberries into a mold. 5 egg whites. 100 g sugar. A pinch of salt. Whisk. 5 yolks. 50 g condensed milk. Whisk. 500 g mascarpone cheese. Whip. 340 g club cream. Stir. Add whipped egg whites in several stages and mix. Pour the cream into the mold. Refrigerate for 10 hours. Part of the cream I distributed in an ice cream mold. To make ice cream. Freeze. Ice cream turned out very tasty. Put in the freezer for 1 hour. Decorate with fresh strawberries. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased! And be sure to share the recipe with your friends! 140 g chocolate biscuits. Grind into crumbs. 50 g melted butter. Stir. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Pour into a mold. Mold 16 cm. Tamp down. Put in the fridge. 4 g gelatin. Fill with cold water. Leave to swell. 200 g cream 33%. 10 g sugar. Whip. Melt swollen gelatin. 100 g Greek yogurt. Melted gelatin. 75 g nutella. Stir. Transfer to mold. Spread evenly. Put in the freezer. 175 g strawberries. A little fresh mint. 20 g sugar. 1 tsp vanilla extract. Juice of half a lemon. Grind immersed blender. 5 g swollen and melted gelatin. 50 g sour cream. Pour into mold. Put in refrigerator for 3-4 hours. Wrap with hot and wet towel. Decorate with fresh strawberry. Petals of fresh mint. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 5 eggs. A pinch of salt. 1 tsp vanilla extract. 150 g sugar. Whip. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 160 g flour. 1 tsp baking powder. Sift. Stir. Pour the dough into the mold. Mold 25×18 cm. Bake 30 minutes at 180°C. 25 g starch. 100 g hot water. Stir. 800 g cherry (pitted). 100 g sugar. Stir. Mash the berries to release their juice. Add dissolved starch. Stir. Cook until thick. Leave to cool. 600 g cream cheese. 500 g cream 33%. 1 tsp vanilla extract. 100 g sugar. Whip cream. Put in refrigerator. 400 g cherry (pitted). 100 g water. Boil 2 minutes after boiling. Strain. 80 g cherry jelly. Stir until the sugar is completely dissolved. Cherries put in a bowl. Pour cherry jelly. Leave to cool. Cut the biscuit into 3 cakes. Cover with cherry filling. Spread evenly. Cover with cream. Spread evenly. Repeat the procedure with the rest of the cakes. Put in the freezer for 30 minutes. Cover the jelly cake. Let the jelly harden and serve. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 65 g flour. 65 g butter from the freezer. Grate. 30 g sugar. 65 g oatmeal. A pinch of salt. Mix with hands until crumbly. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Put in the refrigerator. 700 g strawberries. Cut the tails off the strawberries. Strawberries cut into quarters. Transfer to a bowl. Zest of half an orange. Zest of 1 lemon. 1 tablespoon starch. Stir. Put half of the strawberries into a mold. Mold 22 cm. 0.5 tbsp. sugar. Spread the second half of the strawberries. 0.5 tbsp. sugar. Top with crumble. Sprinkle with almond flakes. Bake 30 minutes at 200°C. Decorate with a scoop of ice cream. Drizzle with crumble syrup. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 120 g cookies. Crush into crumbs. 1 banana. Make a puree. Mix. Mold 16 cm. Spread evenly and tamp. Make bumpers. 35 g butter. Melt. 35 g sugar. Melt until sugar dissolves. 200 g condensed milk. Mix. Boil 5 minutes with constant stirring. 1 banana cut into slices. Spread on top of the caramel. Leave for 1 hour in the cold. 75 g heavy cream (I have 36%). 1 tsp powdered sugar. Whisk until creamy. Top with whipped cream. Sprinkle with chocolate chips. Thanks for watching my recipe! If you like
it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 340 g bananas ~ 3 pcs. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Transfer to a bowl. Mash into puree. 120 g oatmeal. Stir. 40 g dried cranberries. Finely chopped. Add to bulk. Stir. Put portions of dough on a baking sheet. The most convenient way to do this is with an ice cream spoon. Form cookies with the back of a spoon. Bake for 20 minutes at 175°C. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased!
And be sure to share the recipe with your friends! 3 bananas. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut lengthwise. Lay out tightly pressed against each other. Cut to mold size. Mold 16 cm. Remove the excess. 50 g walnuts. Grind. 150 g bananas. Mash into puree. 2 eggs. Stir. 100 g condensed milk. Stir. 75 g butter at room temperature. Stir. 130 g flour. 5 g baking powder. Stir. Add crushed walnuts. Stir. 100 g sugar. 1.5 tbsp. water. Melt into caramel. 50 g cream 33%. Stir. Pour the caramel into the mold. Spread evenly. Lay out dough. Bake 30 minutes at 180°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 50 g walnuts. Grind. 2 apples. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut the core of the apple. One apple cut into small pieces. Second apple cut into large pieces. Place large pieces in a saucepan. 50 g water. Bring to a boil. Boil until the apples are soft. Mash into puree. 1 cup oatmeal. Grind. Grind medium, not until flour. Add to applesauce. Stir. Add apples cut into small pieces. Stir. Add crushed walnuts. Stir. 1 tablespoon honey. Stir. Divide into portions. Easy to do with an ice cream scoop. Form cookies. Bake 30 minutes at 200°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 130 g eggs (~3 pcs). 130 g powdered sugar. Sift. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Zest of 1 lemon. Stir. 90 g melted butter. Stir. 100 g almond flour. Stir. 100 g wheat flour. 4 g baking powder. Sift. Mix. Transfer to mold. Mold 18 cm. Spread evenly. Bake 45 minutes at 180°C. 2 pcs lemon. Squeeze juice. 150 g sugar. 110 g lemon juice. Bring to a boil. Boil 1 minute. Pierce the cake. Soak in syrup. Put in the refrigerator for 2-3 hours. 1 piece lemon. Squeeze juice. 190 g condensed milk (0.5 cans). Add some lemon juice. Whisk. Add juice gradually. Cover with cream. Decorate with lemon slices. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 2 bananas. Peel. Cut into pieces. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 3 pcs peaches. Remove the pits. 200 g strawberries. Remove ponytails. Put in the freezer for 1 hour. Frozen Peaches. 1 frozen banana. Grind in a blender. Put in a pastry bag. Frozen strawberries. 1 frozen banana. 50 g condensed milk. Grind in a blender. Put in a pastry bag. Divide into an ice mold. Can be mixed, it’s even tastier. Put in the freezer until completely frozen. If there is no ice mold, you can use shot glasses. When the ice cream got a little cold, I inserted the sticks (but forgot to film it). To remove the ice cream, immerse it in hot water. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 570 g strawberries. Grind to puree. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 1 egg. 4 egg yolk. 13 g starch Stir. Strawberry puree. 80 g sugar. Bring to a boil. Zest of half a lemon. Squeeze juice. Stir. 1 tsp vanilla extract. Pour in the sauce and stir. Strain. Simmer until thickened. Pour into a bowl. 70 g butter. Cover food film in contact. Refrigerate until completely cool. 300 g savoiardi biscuits. Trim the ends of the biscuits. Cover with whipped cream. Lay out in the mold. Mold 24 cm. 200 g biscuits. Grind to crumbs. 100 g butter. Stir. Put on the bottom of the mold and tamp down. Place in refrigerator for 15 minutes. Put strawberries into a mold. 5 egg whites. 100 g sugar. A pinch of salt. Whisk. 5 yolks. 50 g condensed milk. Whisk. 500 g mascarpone cheese. Whip. 340 g club cream. Stir. Add whipped egg whites in several stages and mix. Pour the cream into the mold. Refrigerate for 10 hours. Part of the cream I distributed in an ice cream mold. To make ice cream. Freeze. Ice cream turned out very tasty. Put in the freezer for 1 hour. Decorate with fresh strawberries. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased! And be sure to share the recipe with your friends! 140 g chocolate biscuits. Grind into crumbs. 50 g melted butter. Stir. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Pour into a mold. Mold 16 cm. Tamp down. Put in the fridge. 4 g gelatin. Fill with cold water. Leave to swell. 200 g cream 33%. 10 g sugar. Whip. Melt swollen gelatin. 100 g Greek yogurt. Melted gelatin. 75 g nutella. Stir. Transfer to mold. Spread evenly. Put in the freezer. 175 g strawberries. A little fresh mint. 20 g sugar. 1 tsp vanilla extract. Juice of half a lemon. Grind immersed blender. 5 g swollen and melted gelatin. 50 g sour cream. Pour into mold. Put in refrigerator for 3-4 hours. Wrap with hot and wet towel. Decorate with fresh strawberry. Petals of fresh mint. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 5 eggs. A pinch of salt. 1 tsp vanilla extract. 150 g sugar. Whip. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 160 g flour. 1 tsp baking powder. Sift. Stir. Pour the dough into the mold. Mold 25×18 cm. Bake 30 minutes at 180°C. 25 g starch. 100 g hot water. Stir. 800 g cherry (pitted). 100 g sugar. Stir. Mash the berries to release their juice. Add dissolved starch. Stir. Cook until thick. Leave to cool. 600 g cream cheese. 500 g cream 33%. 1 tsp vanilla extract. 100 g sugar. Whip cream. Put in refrigerator. 400 g cherry (pitted). 100 g water. Boil 2 minutes after boiling. Strain. 80 g cherry jelly. Stir until the sugar is completely dissolved. Cherries put in a bowl. Pour cherry jelly. Leave to cool. Cut the biscuit into 3 cakes. Cover with cherry filling. Spread evenly. Cover with cream. Spread evenly. Repeat the procedure with the rest of the cakes. Put in the freezer for 30 minutes. Cover the jelly cake. Let the jelly harden and serve. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 65 g flour. 65 g butter from the freezer. Grate. 30 g sugar. 65 g oatmeal. A pinch of salt. Mix with hands until crumbly. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Put in the refrigerator. 700 g strawberries. Cut the tails off the strawberries. Strawberries cut into quarters. Transfer to a bowl. Zest of half an orange. Zest of 1 lemon. 1 tablespoon starch. Stir. Put half of the strawberries into a mold. Mold 22 cm. 0.5 tbsp. sugar. Spread the second half of the strawberries. 0.5 tbsp. sugar. Top with crumble. Sprinkle with almond flakes. Bake 30 minutes at 200°C. Decorate with a scoop of ice cream. Drizzle with crumble syrup. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 120 g cookies. Crush into crumbs. 1 banana. Make a puree. Mix. Mold 16 cm. Spread evenly and tamp. Make bumpers. 35 g butter. Melt. 35 g sugar. Melt until sugar dissolves. 200 g condensed milk. Mix. Boil 5 minutes with constant stirring. 1 banana cut into slices. Spread on top of the caramel. Leave for 1 hour in the cold. 75 g heavy cream (I have 36%). 1 tsp powdered sugar. Whisk until creamy. Top with whipped cream. Sprinkle with chocolate chips. Thanks for watching my recipe! If you like
it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 340 g bananas ~ 3 pcs. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Transfer to a bowl. Mash into puree. 120 g oatmeal. Stir. 40 g dried cranberries. Finely chopped. Add to bulk. Stir. Put portions of dough on a baking sheet. The most convenient way to do this is with an ice cream spoon. Form cookies with the back of a spoon. Bake for 20 minutes at 175°C. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased!
And be sure to share the recipe with your friends! 3 bananas. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut lengthwise. Lay out tightly pressed against each other. Cut to mold size. Mold 16 cm. Remove the excess. 50 g walnuts. Grind. 150 g bananas. Mash into puree. 2 eggs. Stir. 100 g condensed milk. Stir. 75 g butter at room temperature. Stir. 130 g flour. 5 g baking powder. Stir. Add crushed walnuts. Stir. 100 g sugar. 1.5 tbsp. water. Melt into caramel. 50 g cream 33%. Stir. Pour the caramel into the mold. Spread evenly. Lay out dough. Bake 30 minutes at 180°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 50 g walnuts. Grind. 2 apples. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut the core of the apple. One apple cut into small pieces. Second apple cut into large pieces. Place large pieces in a saucepan. 50 g water. Bring to a boil. Boil until the apples are soft. Mash into puree. 1 cup oatmeal. Grind. Grind medium, not until flour. Add to applesauce. Stir. Add apples cut into small pieces. Stir. Add crushed walnuts. Stir. 1 tablespoon honey. Stir. Divide into portions. Easy to do with an ice cream scoop. Form cookies. Bake 30 minutes at 200°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 130 g eggs (~3 pcs). 130 g powdered sugar. Sift. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Zest of 1 lemon. Stir. 90 g melted butter. Stir. 100 g almond flour. Stir. 100 g wheat flour. 4 g baking powder. Sift. Mix. Transfer to mold. Mold 18 cm. Spread evenly. Bake 45 minutes at 180°C. 2 pcs lemon. Squeeze juice. 150 g sugar. 110 g lemon juice. Bring to a boil. Boil 1 minute. Pierce the cake. Soak in syrup. Put in the refrigerator for 2-3 hours. 1 piece lemon. Squeeze juice. 190 g condensed milk (0.5 cans). Add some lemon juice. Whisk. Add juice gradually. Cover with cream. Decorate with lemon slices. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 2 bananas. Peel. Cut into pieces. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 3 pcs peaches. Remove the pits. 200 g strawberries. Remove ponytails. Put in the freezer for 1 hour. Frozen Peaches. 1 frozen banana. Grind in a blender. Put in a pastry bag. Frozen strawberries. 1 frozen banana. 50 g condensed milk. Grind in a blender. Put in a pastry bag. Divide into an ice mold. Can be mixed, it’s even tastier. Put in the freezer until completely frozen. If there is no ice mold, you can use shot glasses. When the ice cream got a little cold, I inserted the sticks (but forgot to film it). To remove the ice cream, immerse it in hot water. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 570 g strawberries. Grind to puree. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 1 egg. 4 egg yolk. 13 g starch Stir. Strawberry puree. 80 g sugar. Bring to a boil. Zest of half a lemon. Squeeze juice. Stir. 1 tsp vanilla extract. Pour in the sauce and stir. Strain. Simmer until thickened. Pour into a bowl. 70 g butter. Cover food film in contact. Refrigerate until completely cool. 300 g savoiardi biscuits. Trim the ends of the biscuits. Cover with whipped cream. Lay out in the mold. Mold 24 cm. 200 g biscuits. Grind to crumbs. 100 g butter. Stir. Put on the bottom of the mold and tamp down. Place in refrigerator for 15 minutes. Put strawberries into a mold. 5 egg whites. 100 g sugar. A pinch of salt. Whisk. 5 yolks. 50 g condensed milk. Whisk. 500 g mascarpone cheese. Whip. 340 g club cream. Stir. Add whipped egg whites in several stages and mix. Pour the cream into the mold. Refrigerate for 10 hours. Part of the cream I distributed in an ice cream mold. To make ice cream. Freeze. Ice cream turned out very tasty. Put in the freezer for 1 hour. Decorate with fresh strawberries. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased! And be sure to share the recipe with your friends! 140 g chocolate biscuits. Grind into crumbs. 50 g melted butter. Stir. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Pour into a mold. Mold 16 cm. Tamp down. Put in the fridge. 4 g gelatin. Fill with cold water. Leave to swell. 200 g cream 33%. 10 g sugar. Whip. Melt swollen gelatin. 100 g Greek yogurt. Melted gelatin. 75 g nutella. Stir. Transfer to mold. Spread evenly. Put in the freezer. 175 g strawberries. A little fresh mint. 20 g sugar. 1 tsp vanilla extract. Juice of half a lemon. Grind immersed blender. 5 g swollen and melted gelatin. 50 g sour cream. Pour into mold. Put in refrigerator for 3-4 hours. Wrap with hot and wet towel. Decorate with fresh strawberry. Petals of fresh mint. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 5 eggs. A pinch of salt. 1 tsp vanilla extract. 150 g sugar. Whip. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 160 g flour. 1 tsp baking powder. Sift. Stir. Pour the dough into the mold. Mold 25×18 cm. Bake 30 minutes at 180°C. 25 g starch. 100 g hot water. Stir. 800 g cherry (pitted). 100 g sugar. Stir. Mash the berries to release their juice. Add dissolved starch. Stir. Cook until thick. Leave to cool. 600 g cream cheese. 500 g cream 33%. 1 tsp vanilla extract. 100 g sugar. Whip cream. Put in refrigerator. 400 g cherry (pitted). 100 g water. Boil 2 minutes after boiling. Strain. 80 g cherry jelly. Stir until the sugar is completely dissolved. Cherries put in a bowl. Pour cherry jelly. Leave to cool. Cut the biscuit into 3 cakes. Cover with cherry filling. Spread evenly. Cover with cream. Spread evenly. Repeat the procedure with the rest of the cakes. Put in the freezer for 30 minutes. Cover the jelly cake. Let the jelly harden and serve. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 65 g flour. 65 g butter from the freezer. Grate. 30 g sugar. 65 g oatmeal. A pinch of salt. Mix with hands until crumbly. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Put in the refrigerator. 700 g strawberries. Cut the tails off the strawberries. Strawberries cut into quarters. Transfer to a bowl. Zest of half an orange. Zest of 1 lemon. 1 tablespoon starch. Stir. Put half of the strawberries into a mold. Mold 22 cm. 0.5 tbsp. sugar. Spread the second half of the strawberries. 0.5 tbsp. sugar. Top with crumble. Sprinkle with almond flakes. Bake 30 minutes at 200°C. Decorate with a scoop of ice cream. Drizzle with crumble syrup. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 120 g cookies. Crush into crumbs. 1 banana. Make a puree. Mix. Mold 16 cm. Spread evenly and tamp. Make bumpers. 35 g butter. Melt. 35 g sugar. Melt until sugar dissolves. 200 g condensed milk. Mix. Boil 5 minutes with constant stirring. 1 banana cut into slices. Spread on top of the caramel. Leave for 1 hour in the cold. 75 g heavy cream (I have 36%). 1 tsp powdered sugar. Whisk until creamy. Top with whipped cream. Sprinkle with chocolate chips. Thanks for watching my recipe! If you like
it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 340 g bananas ~ 3 pcs. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Transfer to a bowl. Mash into puree. 120 g oatmeal. Stir. 40 g dried cranberries. Finely chopped. Add to bulk. Stir. Put portions of dough on a baking sheet. The most convenient way to do this is with an ice cream spoon. Form cookies with the back of a spoon. Bake for 20 minutes at 175°C. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased!
And be sure to share the recipe with your friends! 3 bananas. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut lengthwise. Lay out tightly pressed against each other. Cut to mold size. Mold 16 cm. Remove the excess. 50 g walnuts. Grind. 150 g bananas. Mash into puree. 2 eggs. Stir. 100 g condensed milk. Stir. 75 g butter at room temperature. Stir. 130 g flour. 5 g baking powder. Stir. Add crushed walnuts. Stir. 100 g sugar. 1.5 tbsp. water. Melt into caramel. 50 g cream 33%. Stir. Pour the caramel into the mold. Spread evenly. Lay out dough. Bake 30 minutes at 180°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 50 g walnuts. Grind. 2 apples. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut the core of the apple. One apple cut into small pieces. Second apple cut into large pieces. Place large pieces in a saucepan. 50 g water. Bring to a boil. Boil until the apples are soft. Mash into puree. 1 cup oatmeal. Grind. Grind medium, not until flour. Add to applesauce. Stir. Add apples cut into small pieces. Stir. Add crushed walnuts. Stir. 1 tablespoon honey. Stir. Divide into portions. Easy to do with an ice cream scoop. Form cookies. Bake 30 minutes at 200°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 130 g eggs (~3 pcs). 130 g powdered sugar. Sift. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Zest of 1 lemon. Stir. 90 g melted butter. Stir. 100 g almond flour. Stir. 100 g wheat flour. 4 g baking powder. Sift. Mix. Transfer to mold. Mold 18 cm. Spread evenly. Bake 45 minutes at 180°C. 2 pcs lemon. Squeeze juice. 150 g sugar. 110 g lemon juice. Bring to a boil. Boil 1 minute. Pierce the cake. Soak in syrup. Put in the refrigerator for 2-3 hours. 1 piece lemon. Squeeze juice. 190 g condensed milk (0.5 cans). Add some lemon juice. Whisk. Add juice gradually. Cover with cream. Decorate with lemon slices. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 2 bananas. Peel. Cut into pieces. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 3 pcs peaches. Remove the pits. 200 g strawberries. Remove ponytails. Put in the freezer for 1 hour. Frozen Peaches. 1 frozen banana. Grind in a blender. Put in a pastry bag. Frozen strawberries. 1 frozen banana. 50 g condensed milk. Grind in a blender. Put in a pastry bag. Divide into an ice mold. Can be mixed, it’s even tastier. Put in the freezer until completely frozen. If there is no ice mold, you can use shot glasses. When the ice cream got a little cold, I inserted the sticks (but forgot to film it). To remove the ice cream, immerse it in hot water. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 570 g strawberries. Grind to puree. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 1 egg. 4 egg yolk. 13 g starch Stir. Strawberry puree. 80 g sugar. Bring to a boil. Zest of half a lemon. Squeeze juice. Stir. 1 tsp vanilla extract. Pour in the sauce and stir. Strain. Simmer until thickened. Pour into a bowl. 70 g butter. Cover food film in contact. Refrigerate until completely cool. 300 g savoiardi biscuits. Trim the ends of the biscuits. Cover with whipped cream. Lay out in the mold. Mold 24 cm. 200 g biscuits. Grind to crumbs. 100 g butter. Stir. Put on the bottom of the mold and tamp down. Place in refrigerator for 15 minutes. Put strawberries into a mold. 5 egg whites. 100 g sugar. A pinch of salt. Whisk. 5 yolks. 50 g condensed milk. Whisk. 500 g mascarpone cheese. Whip. 340 g club cream. Stir. Add whipped egg whites in several stages and mix. Pour the cream into the mold. Refrigerate for 10 hours. Part of the cream I distributed in an ice cream mold. To make ice cream. Freeze. Ice cream turned out very tasty. Put in the freezer for 1 hour. Decorate with fresh strawberries. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased! And be sure to share the recipe with your friends! 140 g chocolate biscuits. Grind into crumbs. 50 g melted butter. Stir. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Pour into a mold. Mold 16 cm. Tamp down. Put in the fridge. 4 g gelatin. Fill with cold water. Leave to swell. 200 g cream 33%. 10 g sugar. Whip. Melt swollen gelatin. 100 g Greek yogurt. Melted gelatin. 75 g nutella. Stir. Transfer to mold. Spread evenly. Put in the freezer. 175 g strawberries. A little fresh mint. 20 g sugar. 1 tsp vanilla extract. Juice of half a lemon. Grind immersed blender. 5 g swollen and melted gelatin. 50 g sour cream. Pour into mold. Put in refrigerator for 3-4 hours. Wrap with hot and wet towel. Decorate with fresh strawberry. Petals of fresh mint. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 5 eggs. A pinch of salt. 1 tsp vanilla extract. 150 g sugar. Whip. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 160 g flour. 1 tsp baking powder. Sift. Stir. Pour the dough into the mold. Mold 25×18 cm. Bake 30 minutes at 180°C. 25 g starch. 100 g hot water. Stir. 800 g cherry (pitted). 100 g sugar. Stir. Mash the berries to release their juice. Add dissolved starch. Stir. Cook until thick. Leave to cool. 600 g cream cheese. 500 g cream 33%. 1 tsp vanilla extract. 100 g sugar. Whip cream. Put in refrigerator. 400 g cherry (pitted). 100 g water. Boil 2 minutes after boiling. Strain. 80 g cherry jelly. Stir until the sugar is completely dissolved. Cherries put in a bowl. Pour cherry jelly. Leave to cool. Cut the biscuit into 3 cakes. Cover with cherry filling. Spread evenly. Cover with cream. Spread evenly. Repeat the procedure with the rest of the cakes. Put in the freezer for 30 minutes. Cover the jelly cake. Let the jelly harden and serve. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 65 g flour. 65 g butter from the freezer. Grate. 30 g sugar. 65 g oatmeal. A pinch of salt. Mix with hands until crumbly. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Put in the refrigerator. 700 g strawberries. Cut the tails off the strawberries. Strawberries cut into quarters. Transfer to a bowl. Zest of half an orange. Zest of 1 lemon. 1 tablespoon starch. Stir. Put half of the strawberries into a mold. Mold 22 cm. 0.5 tbsp. sugar. Spread the second half of the strawberries. 0.5 tbsp. sugar. Top with crumble. Sprinkle with almond flakes. Bake 30 minutes at 200°C. Decorate with a scoop of ice cream. Drizzle with crumble syrup. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 120 g cookies. Crush into crumbs. 1 banana. Make a puree. Mix. Mold 16 cm. Spread evenly and tamp. Make bumpers. 35 g butter. Melt. 35 g sugar. Melt until sugar dissolves. 200 g condensed milk. Mix. Boil 5 minutes with constant stirring. 1 banana cut into slices. Spread on top of the caramel. Leave for 1 hour in the cold. 75 g heavy cream (I have 36%). 1 tsp powdered sugar. Whisk until creamy. Top with whipped cream. Sprinkle with chocolate chips. Thanks for watching my recipe! If you like
it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 340 g bananas ~ 3 pcs. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Transfer to a bowl. Mash into puree. 120 g oatmeal. Stir. 40 g dried cranberries. Finely chopped. Add to bulk. Stir. Put portions of dough on a baking sheet. The most convenient way to do this is with an ice cream spoon. Form cookies with the back of a spoon. Bake for 20 minutes at 175°C. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased!
And be sure to share the recipe with your friends! 3 bananas. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut lengthwise. Lay out tightly pressed against each other. Cut to mold size. Mold 16 cm. Remove the excess. 50 g walnuts. Grind. 150 g bananas. Mash into puree. 2 eggs. Stir. 100 g condensed milk. Stir. 75 g butter at room temperature. Stir. 130 g flour. 5 g baking powder. Stir. Add crushed walnuts. Stir. 100 g sugar. 1.5 tbsp. water. Melt into caramel. 50 g cream 33%. Stir. Pour the caramel into the mold. Spread evenly. Lay out dough. Bake 30 minutes at 180°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 50 g walnuts. Grind. 2 apples. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut the core of the apple. One apple cut into small pieces. Second apple cut into large pieces. Place large pieces in a saucepan. 50 g water. Bring to a boil. Boil until the apples are soft. Mash into puree. 1 cup oatmeal. Grind. Grind medium, not until flour. Add to applesauce. Stir. Add apples cut into small pieces. Stir. Add crushed walnuts. Stir. 1 tablespoon honey. Stir. Divide into portions. Easy to do with an ice cream scoop. Form cookies. Bake 30 minutes at 200°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 130 g eggs (~3 pcs). 130 g powdered sugar. Sift. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Zest of 1 lemon. Stir. 90 g melted butter. Stir. 100 g almond flour. Stir. 100 g wheat flour. 4 g baking powder. Sift. Mix. Transfer to mold. Mold 18 cm. Spread evenly. Bake 45 minutes at 180°C. 2 pcs lemon. Squeeze juice. 150 g sugar. 110 g lemon juice. Bring to a boil. Boil 1 minute. Pierce the cake. Soak in syrup. Put in the refrigerator for 2-3 hours. 1 piece lemon. Squeeze juice. 190 g condensed milk (0.5 cans). Add some lemon juice. Whisk. Add juice gradually. Cover with cream. Decorate with lemon slices. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 2 bananas. Peel. Cut into pieces. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 3 pcs peaches. Remove the pits. 200 g strawberries. Remove ponytails. Put in the freezer for 1 hour. Frozen Peaches. 1 frozen banana. Grind in a blender. Put in a pastry bag. Frozen strawberries. 1 frozen banana. 50 g condensed milk. Grind in a blender. Put in a pastry bag. Divide into an ice mold. Can be mixed, it’s even tastier. Put in the freezer until completely frozen. If there is no ice mold, you can use shot glasses. When the ice cream got a little cold, I inserted the sticks (but forgot to film it). To remove the ice cream, immerse it in hot water. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 570 g strawberries. Grind to puree. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 1 egg. 4 egg yolk. 13 g starch Stir. Strawberry puree. 80 g sugar. Bring to a boil. Zest of half a lemon. Squeeze juice. Stir. 1 tsp vanilla extract. Pour in the sauce and stir. Strain. Simmer until thickened. Pour into a bowl. 70 g butter. Cover food film in contact. Refrigerate until completely cool. 300 g savoiardi biscuits. Trim the ends of the biscuits. Cover with whipped cream. Lay out in the mold. Mold 24 cm. 200 g biscuits. Grind to crumbs. 100 g butter. Stir. Put on the bottom of the mold and tamp down. Place in refrigerator for 15 minutes. Put strawberries into a mold. 5 egg whites. 100 g sugar. A pinch of salt. Whisk. 5 yolks. 50 g condensed milk. Whisk. 500 g mascarpone cheese. Whip. 340 g club cream. Stir. Add whipped egg whites in several stages and mix. Pour the cream into the mold. Refrigerate for 10 hours. Part of the cream I distributed in an ice cream mold. To make ice cream. Freeze. Ice cream turned out very tasty. Put in the freezer for 1 hour. Decorate with fresh strawberries. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased! And be sure to share the recipe with your friends! 140 g chocolate biscuits. Grind into crumbs. 50 g melted butter. Stir. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Pour into a mold. Mold 16 cm. Tamp down. Put in the fridge. 4 g gelatin. Fill with cold water. Leave to swell. 200 g cream 33%. 10 g sugar. Whip. Melt swollen gelatin. 100 g Greek yogurt. Melted gelatin. 75 g nutella. Stir. Transfer to mold. Spread evenly. Put in the freezer. 175 g strawberries. A little fresh mint. 20 g sugar. 1 tsp vanilla extract. Juice of half a lemon. Grind immersed blender. 5 g swollen and melted gelatin. 50 g sour cream. Pour into mold. Put in refrigerator for 3-4 hours. Wrap with hot and wet towel. Decorate with fresh strawberry. Petals of fresh mint. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 5 eggs. A pinch of salt. 1 tsp vanilla extract. 150 g sugar. Whip. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 160 g flour. 1 tsp baking powder. Sift. Stir. Pour the dough into the mold. Mold 25×18 cm. Bake 30 minutes at 180°C. 25 g starch. 100 g hot water. Stir. 800 g cherry (pitted). 100 g sugar. Stir. Mash the berries to release their juice. Add dissolved starch. Stir. Cook until thick. Leave to cool. 600 g cream cheese. 500 g cream 33%. 1 tsp vanilla extract. 100 g sugar. Whip cream. Put in refrigerator. 400 g cherry (pitted). 100 g water. Boil 2 minutes after boiling. Strain. 80 g cherry jelly. Stir until the sugar is completely dissolved. Cherries put in a bowl. Pour cherry jelly. Leave to cool. Cut the biscuit into 3 cakes. Cover with cherry filling. Spread evenly. Cover with cream. Spread evenly. Repeat the procedure with the rest of the cakes. Put in the freezer for 30 minutes. Cover the jelly cake. Let the jelly harden and serve. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 65 g flour. 65 g butter from the freezer. Grate. 30 g sugar. 65 g oatmeal. A pinch of salt. Mix with hands until crumbly. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Put in the refrigerator. 700 g strawberries. Cut the tails off the strawberries. Strawberries cut into quarters. Transfer to a bowl. Zest of half an orange. Zest of 1 lemon. 1 tablespoon starch. Stir. Put half of the strawberries into a mold. Mold 22 cm. 0.5 tbsp. sugar. Spread the second half of the strawberries. 0.5 tbsp. sugar. Top with crumble. Sprinkle with almond flakes. Bake 30 minutes at 200°C. Decorate with a scoop of ice cream. Drizzle with crumble syrup. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 120 g cookies. Crush into crumbs. 1 banana. Make a puree. Mix. Mold 16 cm. Spread evenly and tamp. Make bumpers. 35 g butter. Melt. 35 g sugar. Melt until sugar dissolves. 200 g condensed milk. Mix. Boil 5 minutes with constant stirring. 1 banana cut into slices. Spread on top of the caramel. Leave for 1 hour in the cold. 75 g heavy cream (I have 36%). 1 tsp powdered sugar. Whisk until creamy. Top with whipped cream. Sprinkle with chocolate chips. Thanks for watching my recipe! If you like
it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 340 g bananas ~ 3 pcs. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Transfer to a bowl. Mash into puree. 120 g oatmeal. Stir. 40 g dried cranberries. Finely chopped. Add to bulk. Stir. Put portions of dough on a baking sheet. The most convenient way to do this is with an ice cream spoon. Form cookies with the back of a spoon. Bake for 20 minutes at 175°C. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased!
And be sure to share the recipe with your friends! 3 bananas. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut lengthwise. Lay out tightly pressed against each other. Cut to mold size. Mold 16 cm. Remove the excess. 50 g walnuts. Grind. 150 g bananas. Mash into puree. 2 eggs. Stir. 100 g condensed milk. Stir. 75 g butter at room temperature. Stir. 130 g flour. 5 g baking powder. Stir. Add crushed walnuts. Stir. 100 g sugar. 1.5 tbsp. water. Melt into caramel. 50 g cream 33%. Stir. Pour the caramel into the mold. Spread evenly. Lay out dough. Bake 30 minutes at 180°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 50 g walnuts. Grind. 2 apples. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut the core of the apple. One apple cut into small pieces. Second apple cut into large pieces. Place large pieces in a saucepan. 50 g water. Bring to a boil. Boil until the apples are soft. Mash into puree. 1 cup oatmeal. Grind. Grind medium, not until flour. Add to applesauce. Stir. Add apples cut into small pieces. Stir. Add crushed walnuts. Stir. 1 tablespoon honey. Stir. Divide into portions. Easy to do with an ice cream scoop. Form cookies. Bake 30 minutes at 200°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 130 g eggs (~3 pcs). 130 g powdered sugar. Sift. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Zest of 1 lemon. Stir. 90 g melted butter. Stir. 100 g almond flour. Stir. 100 g wheat flour. 4 g baking powder. Sift. Mix. Transfer to mold. Mold 18 cm. Spread evenly. Bake 45 minutes at 180°C. 2 pcs lemon. Squeeze juice. 150 g sugar. 110 g lemon juice. Bring to a boil. Boil 1 minute. Pierce the cake. Soak in syrup. Put in the refrigerator for 2-3 hours. 1 piece lemon. Squeeze juice. 190 g condensed milk (0.5 cans). Add some lemon juice. Whisk. Add juice gradually. Cover with cream. Decorate with lemon slices. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 2 bananas. Peel. Cut into pieces. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 3 pcs peaches. Remove the pits. 200 g strawberries. Remove ponytails. Put in the freezer for 1 hour. Frozen Peaches. 1 frozen banana. Grind in a blender. Put in a pastry bag. Frozen strawberries. 1 frozen banana. 50 g condensed milk. Grind in a blender. Put in a pastry bag. Divide into an ice mold. Can be mixed, it’s even tastier. Put in the freezer until completely frozen. If there is no ice mold, you can use shot glasses. When the ice cream got a little cold, I inserted the sticks (but forgot to film it). To remove the ice cream, immerse it in hot water. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 570 g strawberries. Grind to puree. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 1 egg. 4 egg yolk. 13 g starch Stir. Strawberry puree. 80 g sugar. Bring to a boil. Zest of half a lemon. Squeeze juice. Stir. 1 tsp vanilla extract. Pour in the sauce and stir. Strain. Simmer until thickened. Pour into a bowl. 70 g butter. Cover food film in contact. Refrigerate until completely cool. 300 g savoiardi biscuits. Trim the ends of the biscuits. Cover with whipped cream. Lay out in the mold. Mold 24 cm. 200 g biscuits. Grind to crumbs. 100 g butter. Stir. Put on the bottom of the mold and tamp down. Place in refrigerator for 15 minutes. Put strawberries into a mold. 5 egg whites. 100 g sugar. A pinch of salt. Whisk. 5 yolks. 50 g condensed milk. Whisk. 500 g mascarpone cheese. Whip. 340 g club cream. Stir. Add whipped egg whites in several stages and mix. Pour the cream into the mold. Refrigerate for 10 hours. Part of the cream I distributed in an ice cream mold. To make ice cream. Freeze. Ice cream turned out very tasty. Put in the freezer for 1 hour. Decorate with fresh strawberries. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased! And be sure to share the recipe with your friends! 140 g chocolate biscuits. Grind into crumbs. 50 g melted butter. Stir. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Pour into a mold. Mold 16 cm. Tamp down. Put in the fridge. 4 g gelatin. Fill with cold water. Leave to swell. 200 g cream 33%. 10 g sugar. Whip. Melt swollen gelatin. 100 g Greek yogurt. Melted gelatin. 75 g nutella. Stir. Transfer to mold. Spread evenly. Put in the freezer. 175 g strawberries. A little fresh mint. 20 g sugar. 1 tsp vanilla extract. Juice of half a lemon. Grind immersed blender. 5 g swollen and melted gelatin. 50 g sour cream. Pour into mold. Put in refrigerator for 3-4 hours. Wrap with hot and wet towel. Decorate with fresh strawberry. Petals of fresh mint. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 5 eggs. A pinch of salt. 1 tsp vanilla extract. 150 g sugar. Whip. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 160 g flour. 1 tsp baking powder. Sift. Stir. Pour the dough into the mold. Mold 25×18 cm. Bake 30 minutes at 180°C. 25 g starch. 100 g hot water. Stir. 800 g cherry (pitted). 100 g sugar. Stir. Mash the berries to release their juice. Add dissolved starch. Stir. Cook until thick. Leave to cool. 600 g cream cheese. 500 g cream 33%. 1 tsp vanilla extract. 100 g sugar. Whip cream. Put in refrigerator. 400 g cherry (pitted). 100 g water. Boil 2 minutes after boiling. Strain. 80 g cherry jelly. Stir until the sugar is completely dissolved. Cherries put in a bowl. Pour cherry jelly. Leave to cool. Cut the biscuit into 3 cakes. Cover with cherry filling. Spread evenly. Cover with cream. Spread evenly. Repeat the procedure with the rest of the cakes. Put in the freezer for 30 minutes. Cover the jelly cake. Let the jelly harden and serve. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 65 g flour. 65 g butter from the freezer. Grate. 30 g sugar. 65 g oatmeal. A pinch of salt. Mix with hands until crumbly. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Put in the refrigerator. 700 g strawberries. Cut the tails off the strawberries. Strawberries cut into quarters. Transfer to a bowl. Zest of half an orange. Zest of 1 lemon. 1 tablespoon starch. Stir. Put half of the strawberries into a mold. Mold 22 cm. 0.5 tbsp. sugar. Spread the second half of the strawberries. 0.5 tbsp. sugar. Top with crumble. Sprinkle with almond flakes. Bake 30 minutes at 200°C. Decorate with a scoop of ice cream. Drizzle with crumble syrup. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 120 g cookies. Crush into crumbs. 1 banana. Make a puree. Mix. Mold 16 cm. Spread evenly and tamp. Make bumpers. 35 g butter. Melt. 35 g sugar. Melt until sugar dissolves. 200 g condensed milk. Mix. Boil 5 minutes with constant stirring. 1 banana cut into slices. Spread on top of the caramel. Leave for 1 hour in the cold. 75 g heavy cream (I have 36%). 1 tsp powdered sugar. Whisk until creamy. Top with whipped cream. Sprinkle with chocolate chips. Thanks for watching my recipe! If you like
it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 340 g bananas ~ 3 pcs. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Transfer to a bowl. Mash into puree. 120 g oatmeal. Stir. 40 g dried cranberries. Finely chopped. Add to bulk. Stir. Put portions of dough on a baking sheet. The most convenient way to do this is with an ice cream spoon. Form cookies with the back of a spoon. Bake for 20 minutes at 175°C. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased!
And be sure to share the recipe with your friends! 3 bananas. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut lengthwise. Lay out tightly pressed against each other. Cut to mold size. Mold 16 cm. Remove the excess. 50 g walnuts. Grind. 150 g bananas. Mash into puree. 2 eggs. Stir. 100 g condensed milk. Stir. 75 g butter at room temperature. Stir. 130 g flour. 5 g baking powder. Stir. Add crushed walnuts. Stir. 100 g sugar. 1.5 tbsp. water. Melt into caramel. 50 g cream 33%. Stir. Pour the caramel into the mold. Spread evenly. Lay out dough. Bake 30 minutes at 180°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 50 g walnuts. Grind. 2 apples. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut the core of the apple. One apple cut into small pieces. Second apple cut into large pieces. Place large pieces in a saucepan. 50 g water. Bring to a boil. Boil until the apples are soft. Mash into puree. 1 cup oatmeal. Grind. Grind medium, not until flour. Add to applesauce. Stir. Add apples cut into small pieces. Stir. Add crushed walnuts. Stir. 1 tablespoon honey. Stir. Divide into portions. Easy to do with an ice cream scoop. Form cookies. Bake 30 minutes at 200°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 130 g eggs (~3 pcs). 130 g powdered sugar. Sift. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Zest of 1 lemon. Stir. 90 g melted butter. Stir. 100 g almond flour. Stir. 100 g wheat flour. 4 g baking powder. Sift. Mix. Transfer to mold. Mold 18 cm. Spread evenly. Bake 45 minutes at 180°C. 2 pcs lemon. Squeeze juice. 150 g sugar. 110 g lemon juice. Bring to a boil. Boil 1 minute. Pierce the cake. Soak in syrup. Put in the refrigerator for 2-3 hours. 1 piece lemon. Squeeze juice. 190 g condensed milk (0.5 cans). Add some lemon juice. Whisk. Add juice gradually. Cover with cream. Decorate with lemon slices. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 2 bananas. Peel. Cut into pieces. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 3 pcs peaches. Remove the pits. 200 g strawberries. Remove ponytails. Put in the freezer for 1 hour. Frozen Peaches. 1 frozen banana. Grind in a blender. Put in a pastry bag. Frozen strawberries. 1 frozen banana. 50 g condensed milk. Grind in a blender. Put in a pastry bag. Divide into an ice mold. Can be mixed, it’s even tastier. Put in the freezer until completely frozen. If there is no ice mold, you can use shot glasses. When the ice cream got a little cold, I inserted the sticks (but forgot to film it). To remove the ice cream, immerse it in hot water. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 570 g strawberries. Grind to puree. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 1 egg. 4 egg yolk. 13 g starch Stir. Strawberry puree. 80 g sugar. Bring to a boil. Zest of half a lemon. Squeeze juice. Stir. 1 tsp vanilla extract. Pour in the sauce and stir. Strain. Simmer until thickened. Pour into a bowl. 70 g butter. Cover food film in contact. Refrigerate until completely cool. 300 g savoiardi biscuits. Trim the ends of the biscuits. Cover with whipped cream. Lay out in the mold. Mold 24 cm. 200 g biscuits. Grind to crumbs. 100 g butter. Stir. Put on the bottom of the mold and tamp down. Place in refrigerator for 15 minutes. Put strawberries into a mold. 5 egg whites. 100 g sugar. A pinch of salt. Whisk. 5 yolks. 50 g condensed milk. Whisk. 500 g mascarpone cheese. Whip. 340 g club cream. Stir. Add whipped egg whites in several stages and mix. Pour the cream into the mold. Refrigerate for 10 hours. Part of the cream I distributed in an ice cream mold. To make ice cream. Freeze. Ice cream turned out very tasty. Put in the freezer for 1 hour. Decorate with fresh strawberries. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased! And be sure to share the recipe with your friends! 140 g chocolate biscuits. Grind into crumbs. 50 g melted butter. Stir. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Pour into a mold. Mold 16 cm. Tamp down. Put in the fridge. 4 g gelatin. Fill with cold water. Leave to swell. 200 g cream 33%. 10 g sugar. Whip. Melt swollen gelatin. 100 g Greek yogurt. Melted gelatin. 75 g nutella. Stir. Transfer to mold. Spread evenly. Put in the freezer. 175 g strawberries. A little fresh mint. 20 g sugar. 1 tsp vanilla extract. Juice of half a lemon. Grind immersed blender. 5 g swollen and melted gelatin. 50 g sour cream. Pour into mold. Put in refrigerator for 3-4 hours. Wrap with hot and wet towel. Decorate with fresh strawberry. Petals of fresh mint. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 5 eggs. A pinch of salt. 1 tsp vanilla extract. 150 g sugar. Whip. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 160 g flour. 1 tsp baking powder. Sift. Stir. Pour the dough into the mold. Mold 25×18 cm. Bake 30 minutes at 180°C. 25 g starch. 100 g hot water. Stir. 800 g cherry (pitted). 100 g sugar. Stir. Mash the berries to release their juice. Add dissolved starch. Stir. Cook until thick. Leave to cool. 600 g cream cheese. 500 g cream 33%. 1 tsp vanilla extract. 100 g sugar. Whip cream. Put in refrigerator. 400 g cherry (pitted). 100 g water. Boil 2 minutes after boiling. Strain. 80 g cherry jelly. Stir until the sugar is completely dissolved. Cherries put in a bowl. Pour cherry jelly. Leave to cool. Cut the biscuit into 3 cakes. Cover with cherry filling. Spread evenly. Cover with cream. Spread evenly. Repeat the procedure with the rest of the cakes. Put in the freezer for 30 minutes. Cover the jelly cake. Let the jelly harden and serve. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 65 g flour. 65 g butter from the freezer. Grate. 30 g sugar. 65 g oatmeal. A pinch of salt. Mix with hands until crumbly. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Put in the refrigerator. 700 g strawberries. Cut the tails off the strawberries. Strawberries cut into quarters. Transfer to a bowl. Zest of half an orange. Zest of 1 lemon. 1 tablespoon starch. Stir. Put half of the strawberries into a mold. Mold 22 cm. 0.5 tbsp. sugar. Spread the second half of the strawberries. 0.5 tbsp. sugar. Top with crumble. Sprinkle with almond flakes. Bake 30 minutes at 200°C. Decorate with a scoop of ice cream. Drizzle with crumble syrup. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 120 g cookies. Crush into crumbs. 1 banana. Make a puree. Mix. Mold 16 cm. Spread evenly and tamp. Make bumpers. 35 g butter. Melt. 35 g sugar. Melt until sugar dissolves. 200 g condensed milk. Mix. Boil 5 minutes with constant stirring. 1 banana cut into slices. Spread on top of the caramel. Leave for 1 hour in the cold. 75 g heavy cream (I have 36%). 1 tsp powdered sugar. Whisk until creamy. Top with whipped cream. Sprinkle with chocolate chips. Thanks for watching my recipe! If you like
it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 340 g bananas ~ 3 pcs. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Transfer to a bowl. Mash into puree. 120 g oatmeal. Stir. 40 g dried cranberries. Finely chopped. Add to bulk. Stir. Put portions of dough on a baking sheet. The most convenient way to do this is with an ice cream spoon. Form cookies with the back of a spoon. Bake for 20 minutes at 175°C. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased!
And be sure to share the recipe with your friends! 3 bananas. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut lengthwise. Lay out tightly pressed against each other. Cut to mold size. Mold 16 cm. Remove the excess. 50 g walnuts. Grind. 150 g bananas. Mash into puree. 2 eggs. Stir. 100 g condensed milk. Stir. 75 g butter at room temperature. Stir. 130 g flour. 5 g baking powder. Stir. Add crushed walnuts. Stir. 100 g sugar. 1.5 tbsp. water. Melt into caramel. 50 g cream 33%. Stir. Pour the caramel into the mold. Spread evenly. Lay out dough. Bake 30 minutes at 180°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 50 g walnuts. Grind. 2 apples. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut the core of the apple. One apple cut into small pieces. Second apple cut into large pieces. Place large pieces in a saucepan. 50 g water. Bring to a boil. Boil until the apples are soft. Mash into puree. 1 cup oatmeal. Grind. Grind medium, not until flour. Add to applesauce. Stir. Add apples cut into small pieces. Stir. Add crushed walnuts. Stir. 1 tablespoon honey. Stir. Divide into portions. Easy to do with an ice cream scoop. Form cookies. Bake 30 minutes at 200°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 130 g eggs (~3 pcs). 130 g powdered sugar. Sift. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Zest of 1 lemon. Stir. 90 g melted butter. Stir. 100 g almond flour. Stir. 100 g wheat flour. 4 g baking powder. Sift. Mix. Transfer to mold. Mold 18 cm. Spread evenly. Bake 45 minutes at 180°C. 2 pcs lemon. Squeeze juice. 150 g sugar. 110 g lemon juice. Bring to a boil. Boil 1 minute. Pierce the cake. Soak in syrup. Put in the refrigerator for 2-3 hours. 1 piece lemon. Squeeze juice. 190 g condensed milk (0.5 cans). Add some lemon juice. Whisk. Add juice gradually. Cover with cream. Decorate with lemon slices. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 2 bananas. Peel. Cut into pieces. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 3 pcs peaches. Remove the pits. 200 g strawberries. Remove ponytails. Put in the freezer for 1 hour. Frozen Peaches. 1 frozen banana. Grind in a blender. Put in a pastry bag. Frozen strawberries. 1 frozen banana. 50 g condensed milk. Grind in a blender. Put in a pastry bag. Divide into an ice mold. Can be mixed, it’s even tastier. Put in the freezer until completely frozen. If there is no ice mold, you can use shot glasses. When the ice cream got a little cold, I inserted the sticks (but forgot to film it). To remove the ice cream, immerse it in hot water. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 570 g strawberries. Grind to puree. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 1 egg. 4 egg yolk. 13 g starch Stir. Strawberry puree. 80 g sugar. Bring to a boil. Zest of half a lemon. Squeeze juice. Stir. 1 tsp vanilla extract. Pour in the sauce and stir. Strain. Simmer until thickened. Pour into a bowl. 70 g butter. Cover food film in contact. Refrigerate until completely cool. 300 g savoiardi biscuits. Trim the ends of the biscuits. Cover with whipped cream. Lay out in the mold. Mold 24 cm. 200 g biscuits. Grind to crumbs. 100 g butter. Stir. Put on the bottom of the mold and tamp down. Place in refrigerator for 15 minutes. Put strawberries into a mold. 5 egg whites. 100 g sugar. A pinch of salt. Whisk. 5 yolks. 50 g condensed milk. Whisk. 500 g mascarpone cheese. Whip. 340 g club cream. Stir. Add whipped egg whites in several stages and mix. Pour the cream into the mold. Refrigerate for 10 hours. Part of the cream I distributed in an ice cream mold. To make ice cream. Freeze. Ice cream turned out very tasty. Put in the freezer for 1 hour. Decorate with fresh strawberries. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased! And be sure to share the recipe with your friends! 140 g chocolate biscuits. Grind into crumbs. 50 g melted butter. Stir. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Pour into a mold. Mold 16 cm. Tamp down. Put in the fridge. 4 g gelatin. Fill with cold water. Leave to swell. 200 g cream 33%. 10 g sugar. Whip. Melt swollen gelatin. 100 g Greek yogurt. Melted gelatin. 75 g nutella. Stir. Transfer to mold. Spread evenly. Put in the freezer. 175 g strawberries. A little fresh mint. 20 g sugar. 1 tsp vanilla extract. Juice of half a lemon. Grind immersed blender. 5 g swollen and melted gelatin. 50 g sour cream. Pour into mold. Put in refrigerator for 3-4 hours. Wrap with hot and wet towel. Decorate with fresh strawberry. Petals of fresh mint. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 5 eggs. A pinch of salt. 1 tsp vanilla extract. 150 g sugar. Whip. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 160 g flour. 1 tsp baking powder. Sift. Stir. Pour the dough into the mold. Mold 25×18 cm. Bake 30 minutes at 180°C. 25 g starch. 100 g hot water. Stir. 800 g cherry (pitted). 100 g sugar. Stir. Mash the berries to release their juice. Add dissolved starch. Stir. Cook until thick. Leave to cool. 600 g cream cheese. 500 g cream 33%. 1 tsp vanilla extract. 100 g sugar. Whip cream. Put in refrigerator. 400 g cherry (pitted). 100 g water. Boil 2 minutes after boiling. Strain. 80 g cherry jelly. Stir until the sugar is completely dissolved. Cherries put in a bowl. Pour cherry jelly. Leave to cool. Cut the biscuit into 3 cakes. Cover with cherry filling. Spread evenly. Cover with cream. Spread evenly. Repeat the procedure with the rest of the cakes. Put in the freezer for 30 minutes. Cover the jelly cake. Let the jelly harden and serve. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 65 g flour. 65 g butter from the freezer. Grate. 30 g sugar. 65 g oatmeal. A pinch of salt. Mix with hands until crumbly. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Put in the refrigerator. 700 g strawberries. Cut the tails off the strawberries. Strawberries cut into quarters. Transfer to a bowl. Zest of half an orange. Zest of 1 lemon. 1 tablespoon starch. Stir. Put half of the strawberries into a mold. Mold 22 cm. 0.5 tbsp. sugar. Spread the second half of the strawberries. 0.5 tbsp. sugar. Top with crumble. Sprinkle with almond flakes. Bake 30 minutes at 200°C. Decorate with a scoop of ice cream. Drizzle with crumble syrup. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 120 g cookies. Crush into crumbs. 1 banana. Make a puree. Mix. Mold 16 cm. Spread evenly and tamp. Make bumpers. 35 g butter. Melt. 35 g sugar. Melt until sugar dissolves. 200 g condensed milk. Mix. Boil 5 minutes with constant stirring. 1 banana cut into slices. Spread on top of the caramel. Leave for 1 hour in the cold. 75 g heavy cream (I have 36%). 1 tsp powdered sugar. Whisk until creamy. Top with whipped cream. Sprinkle with chocolate chips. Thanks for watching my recipe! If you like
it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 340 g bananas ~ 3 pcs. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Transfer to a bowl. Mash into puree. 120 g oatmeal. Stir. 40 g dried cranberries. Finely chopped. Add to bulk. Stir. Put portions of dough on a baking sheet. The most convenient way to do this is with an ice cream spoon. Form cookies with the back of a spoon. Bake for 20 minutes at 175°C. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased!
And be sure to share the recipe with your friends! 3 bananas. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut lengthwise. Lay out tightly pressed against each other. Cut to mold size. Mold 16 cm. Remove the excess. 50 g walnuts. Grind. 150 g bananas. Mash into puree. 2 eggs. Stir. 100 g condensed milk. Stir. 75 g butter at room temperature. Stir. 130 g flour. 5 g baking powder. Stir. Add crushed walnuts. Stir. 100 g sugar. 1.5 tbsp. water. Melt into caramel. 50 g cream 33%. Stir. Pour the caramel into the mold. Spread evenly. Lay out dough. Bake 30 minutes at 180°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 50 g walnuts. Grind. 2 apples. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut the core of the apple. One apple cut into small pieces. Second apple cut into large pieces. Place large pieces in a saucepan. 50 g water. Bring to a boil. Boil until the apples are soft. Mash into puree. 1 cup oatmeal. Grind. Grind medium, not until flour. Add to applesauce. Stir. Add apples cut into small pieces. Stir. Add crushed walnuts. Stir. 1 tablespoon honey. Stir. Divide into portions. Easy to do with an ice cream scoop. Form cookies. Bake 30 minutes at 200°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 130 g eggs (~3 pcs). 130 g powdered sugar. Sift. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Zest of 1 lemon. Stir. 90 g melted butter. Stir. 100 g almond flour. Stir. 100 g wheat flour. 4 g baking powder. Sift. Mix. Transfer to mold. Mold 18 cm. Spread evenly. Bake 45 minutes at 180°C. 2 pcs lemon. Squeeze juice. 150 g sugar. 110 g lemon juice. Bring to a boil. Boil 1 minute. Pierce the cake. Soak in syrup. Put in the refrigerator for 2-3 hours. 1 piece lemon. Squeeze juice. 190 g condensed milk (0.5 cans). Add some lemon juice. Whisk. Add juice gradually. Cover with cream. Decorate with lemon slices. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 2 bananas. Peel. Cut into pieces. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 3 pcs peaches. Remove the pits. 200 g strawberries. Remove ponytails. Put in the freezer for 1 hour. Frozen Peaches. 1 frozen banana. Grind in a blender. Put in a pastry bag. Frozen strawberries. 1 frozen banana. 50 g condensed milk. Grind in a blender. Put in a pastry bag. Divide into an ice mold. Can be mixed, it’s even tastier. Put in the freezer until completely frozen. If there is no ice mold, you can use shot glasses. When the ice cream got a little cold, I inserted the sticks (but forgot to film it). To remove the ice cream, immerse it in hot water. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 570 g strawberries. Grind to puree. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 1 egg. 4 egg yolk. 13 g starch Stir. Strawberry puree. 80 g sugar. Bring to a boil. Zest of half a lemon. Squeeze juice. Stir. 1 tsp vanilla extract. Pour in the sauce and stir. Strain. Simmer until thickened. Pour into a bowl. 70 g butter. Cover food film in contact. Refrigerate until completely cool. 300 g savoiardi biscuits. Trim the ends of the biscuits. Cover with whipped cream. Lay out in the mold. Mold 24 cm. 200 g biscuits. Grind to crumbs. 100 g butter. Stir. Put on the bottom of the mold and tamp down. Place in refrigerator for 15 minutes. Put strawberries into a mold. 5 egg whites. 100 g sugar. A pinch of salt. Whisk. 5 yolks. 50 g condensed milk. Whisk. 500 g mascarpone cheese. Whip. 340 g club cream. Stir. Add whipped egg whites in several stages and mix. Pour the cream into the mold. Refrigerate for 10 hours. Part of the cream I distributed in an ice cream mold. To make ice cream. Freeze. Ice cream turned out very tasty. Put in the freezer for 1 hour. Decorate with fresh strawberries. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased! And be sure to share the recipe with your friends! 140 g chocolate biscuits. Grind into crumbs. 50 g melted butter. Stir. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Pour into a mold. Mold 16 cm. Tamp down. Put in the fridge. 4 g gelatin. Fill with cold water. Leave to swell. 200 g cream 33%. 10 g sugar. Whip. Melt swollen gelatin. 100 g Greek yogurt. Melted gelatin. 75 g nutella. Stir. Transfer to mold. Spread evenly. Put in the freezer. 175 g strawberries. A little fresh mint. 20 g sugar. 1 tsp vanilla extract. Juice of half a lemon. Grind immersed blender. 5 g swollen and melted gelatin. 50 g sour cream. Pour into mold. Put in refrigerator for 3-4 hours. Wrap with hot and wet towel. Decorate with fresh strawberry. Petals of fresh mint. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 5 eggs. A pinch of salt. 1 tsp vanilla extract. 150 g sugar. Whip. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 160 g flour. 1 tsp baking powder. Sift. Stir. Pour the dough into the mold. Mold 25×18 cm. Bake 30 minutes at 180°C. 25 g starch. 100 g hot water. Stir. 800 g cherry (pitted). 100 g sugar. Stir. Mash the berries to release their juice. Add dissolved starch. Stir. Cook until thick. Leave to cool. 600 g cream cheese. 500 g cream 33%. 1 tsp vanilla extract. 100 g sugar. Whip cream. Put in refrigerator. 400 g cherry (pitted). 100 g water. Boil 2 minutes after boiling. Strain. 80 g cherry jelly. Stir until the sugar is completely dissolved. Cherries put in a bowl. Pour cherry jelly. Leave to cool. Cut the biscuit into 3 cakes. Cover with cherry filling. Spread evenly. Cover with cream. Spread evenly. Repeat the procedure with the rest of the cakes. Put in the freezer for 30 minutes. Cover the jelly cake. Let the jelly harden and serve. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 65 g flour. 65 g butter from the freezer. Grate. 30 g sugar. 65 g oatmeal. A pinch of salt. Mix with hands until crumbly. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Put in the refrigerator. 700 g strawberries. Cut the tails off the strawberries. Strawberries cut into quarters. Transfer to a bowl. Zest of half an orange. Zest of 1 lemon. 1 tablespoon starch. Stir. Put half of the strawberries into a mold. Mold 22 cm. 0.5 tbsp. sugar. Spread the second half of the strawberries. 0.5 tbsp. sugar. Top with crumble. Sprinkle with almond flakes. Bake 30 minutes at 200°C. Decorate with a scoop of ice cream. Drizzle with crumble syrup. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 120 g cookies. Crush into crumbs. 1 banana. Make a puree. Mix. Mold 16 cm. Spread evenly and tamp. Make bumpers. 35 g butter. Melt. 35 g sugar. Melt until sugar dissolves. 200 g condensed milk. Mix. Boil 5 minutes with constant stirring. 1 banana cut into slices. Spread on top of the caramel. Leave for 1 hour in the cold. 75 g heavy cream (I have 36%). 1 tsp powdered sugar. Whisk until creamy. Top with whipped cream. Sprinkle with chocolate chips. Thanks for watching my recipe! If you like
it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 340 g bananas ~ 3 pcs. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Transfer to a bowl. Mash into puree. 120 g oatmeal. Stir. 40 g dried cranberries. Finely chopped. Add to bulk. Stir. Put portions of dough on a baking sheet. The most convenient way to do this is with an ice cream spoon. Form cookies with the back of a spoon. Bake for 20 minutes at 175°C. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased!
And be sure to share the recipe with your friends! 3 bananas. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut lengthwise. Lay out tightly pressed against each other. Cut to mold size. Mold 16 cm. Remove the excess. 50 g walnuts. Grind. 150 g bananas. Mash into puree. 2 eggs. Stir. 100 g condensed milk. Stir. 75 g butter at room temperature. Stir. 130 g flour. 5 g baking powder. Stir. Add crushed walnuts. Stir. 100 g sugar. 1.5 tbsp. water. Melt into caramel. 50 g cream 33%. Stir. Pour the caramel into the mold. Spread evenly. Lay out dough. Bake 30 minutes at 180°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 50 g walnuts. Grind. 2 apples. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut the core of the apple. One apple cut into small pieces. Second apple cut into large pieces. Place large pieces in a saucepan. 50 g water. Bring to a boil. Boil until the apples are soft. Mash into puree. 1 cup oatmeal. Grind. Grind medium, not until flour. Add to applesauce. Stir. Add apples cut into small pieces. Stir. Add crushed walnuts. Stir. 1 tablespoon honey. Stir. Divide into portions. Easy to do with an ice cream scoop. Form cookies. Bake 30 minutes at 200°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 130 g eggs (~3 pcs). 130 g powdered sugar. Sift. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Zest of 1 lemon. Stir. 90 g melted butter. Stir. 100 g almond flour. Stir. 100 g wheat flour. 4 g baking powder. Sift. Mix. Transfer to mold. Mold 18 cm. Spread evenly. Bake 45 minutes at 180°C. 2 pcs lemon. Squeeze juice. 150 g sugar. 110 g lemon juice. Bring to a boil. Boil 1 minute. Pierce the cake. Soak in syrup. Put in the refrigerator for 2-3 hours. 1 piece lemon. Squeeze juice. 190 g condensed milk (0.5 cans). Add some lemon juice. Whisk. Add juice gradually. Cover with cream. Decorate with lemon slices. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 2 bananas. Peel. Cut into pieces. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 3 pcs peaches. Remove the pits. 200 g strawberries. Remove ponytails. Put in the freezer for 1 hour. Frozen Peaches. 1 frozen banana. Grind in a blender. Put in a pastry bag. Frozen strawberries. 1 frozen banana. 50 g condensed milk. Grind in a blender. Put in a pastry bag. Divide into an ice mold. Can be mixed, it’s even tastier. Put in the freezer until completely frozen. If there is no ice mold, you can use shot glasses. When the ice cream got a little cold, I inserted the sticks (but forgot to film it). To remove the ice cream, immerse it in hot water. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
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Write, I’m wondering in which countries my videos are watched? 1 egg. 4 egg yolk. 13 g starch Stir. Strawberry puree. 80 g sugar. Bring to a boil. Zest of half a lemon. Squeeze juice. Stir. 1 tsp vanilla extract. Pour in the sauce and stir. Strain. Simmer until thickened. Pour into a bowl. 70 g butter. Cover food film in contact. Refrigerate until completely cool. 300 g savoiardi biscuits. Trim the ends of the biscuits. Cover with whipped cream. Lay out in the mold. Mold 24 cm. 200 g biscuits. Grind to crumbs. 100 g butter. Stir. Put on the bottom of the mold and tamp down. Place in refrigerator for 15 minutes. Put strawberries into a mold. 5 egg whites. 100 g sugar. A pinch of salt. Whisk. 5 yolks. 50 g condensed milk. Whisk. 500 g mascarpone cheese. Whip. 340 g club cream. Stir. Add whipped egg whites in several stages and mix. Pour the cream into the mold. Refrigerate for 10 hours. Part of the cream I distributed in an ice cream mold. To make ice cream. Freeze. Ice cream turned out very tasty. Put in the freezer for 1 hour. Decorate with fresh strawberries. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased! And be sure to share the recipe with your friends! 140 g chocolate biscuits. Grind into crumbs. 50 g melted butter. Stir. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Pour into a mold. Mold 16 cm. Tamp down. Put in the fridge. 4 g gelatin. Fill with cold water. Leave to swell. 200 g cream 33%. 10 g sugar. Whip. Melt swollen gelatin. 100 g Greek yogurt. Melted gelatin. 75 g nutella. Stir. Transfer to mold. Spread evenly. Put in the freezer. 175 g strawberries. A little fresh mint. 20 g sugar. 1 tsp vanilla extract. Juice of half a lemon. Grind immersed blender. 5 g swollen and melted gelatin. 50 g sour cream. Pour into mold. Put in refrigerator for 3-4 hours. Wrap with hot and wet towel. Decorate with fresh strawberry. Petals of fresh mint. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 5 eggs. A pinch of salt. 1 tsp vanilla extract. 150 g sugar. Whip. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 160 g flour. 1 tsp baking powder. Sift. Stir. Pour the dough into the mold. Mold 25×18 cm. Bake 30 minutes at 180°C. 25 g starch. 100 g hot water. Stir. 800 g cherry (pitted). 100 g sugar. Stir. Mash the berries to release their juice. Add dissolved starch. Stir. Cook until thick. Leave to cool. 600 g cream cheese. 500 g cream 33%. 1 tsp vanilla extract. 100 g sugar. Whip cream. Put in refrigerator. 400 g cherry (pitted). 100 g water. Boil 2 minutes after boiling. Strain. 80 g cherry jelly. Stir until the sugar is completely dissolved. Cherries put in a bowl. Pour cherry jelly. Leave to cool. Cut the biscuit into 3 cakes. Cover with cherry filling. Spread evenly. Cover with cream. Spread evenly. Repeat the procedure with the rest of the cakes. Put in the freezer for 30 minutes. Cover the jelly cake. Let the jelly harden and serve. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 65 g flour. 65 g butter from the freezer. Grate. 30 g sugar. 65 g oatmeal. A pinch of salt. Mix with hands until crumbly. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Put in the refrigerator. 700 g strawberries. Cut the tails off the strawberries. Strawberries cut into quarters. Transfer to a bowl. Zest of half an orange. Zest of 1 lemon. 1 tablespoon starch. Stir. Put half of the strawberries into a mold. Mold 22 cm. 0.5 tbsp. sugar. Spread the second half of the strawberries. 0.5 tbsp. sugar. Top with crumble. Sprinkle with almond flakes. Bake 30 minutes at 200°C. Decorate with a scoop of ice cream. Drizzle with crumble syrup. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 120 g cookies. Crush into crumbs. 1 banana. Make a puree. Mix. Mold 16 cm. Spread evenly and tamp. Make bumpers. 35 g butter. Melt. 35 g sugar. Melt until sugar dissolves. 200 g condensed milk. Mix. Boil 5 minutes with constant stirring. 1 banana cut into slices. Spread on top of the caramel. Leave for 1 hour in the cold. 75 g heavy cream (I have 36%). 1 tsp powdered sugar. Whisk until creamy. Top with whipped cream. Sprinkle with chocolate chips. Thanks for watching my recipe! If you like
it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 340 g bananas ~ 3 pcs. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Transfer to a bowl. Mash into puree. 120 g oatmeal. Stir. 40 g dried cranberries. Finely chopped. Add to bulk. Stir. Put portions of dough on a baking sheet. The most convenient way to do this is with an ice cream spoon. Form cookies with the back of a spoon. Bake for 20 minutes at 175°C. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased!
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Write, I’m wondering in which countries my videos are watched? Cut lengthwise. Lay out tightly pressed against each other. Cut to mold size. Mold 16 cm. Remove the excess. 50 g walnuts. Grind. 150 g bananas. Mash into puree. 2 eggs. Stir. 100 g condensed milk. Stir. 75 g butter at room temperature. Stir. 130 g flour. 5 g baking powder. Stir. Add crushed walnuts. Stir. 100 g sugar. 1.5 tbsp. water. Melt into caramel. 50 g cream 33%. Stir. Pour the caramel into the mold. Spread evenly. Lay out dough. Bake 30 minutes at 180°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 50 g walnuts. Grind. 2 apples. Peel. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Cut the core of the apple. One apple cut into small pieces. Second apple cut into large pieces. Place large pieces in a saucepan. 50 g water. Bring to a boil. Boil until the apples are soft. Mash into puree. 1 cup oatmeal. Grind. Grind medium, not until flour. Add to applesauce. Stir. Add apples cut into small pieces. Stir. Add crushed walnuts. Stir. 1 tablespoon honey. Stir. Divide into portions. Easy to do with an ice cream scoop. Form cookies. Bake 30 minutes at 200°C. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me! And be sure to share the recipe with your friends! 130 g eggs (~3 pcs). 130 g powdered sugar. Sift. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Zest of 1 lemon. Stir. 90 g melted butter. Stir. 100 g almond flour. Stir. 100 g wheat flour. 4 g baking powder. Sift. Mix. Transfer to mold. Mold 18 cm. Spread evenly. Bake 45 minutes at 180°C. 2 pcs lemon. Squeeze juice. 150 g sugar. 110 g lemon juice. Bring to a boil. Boil 1 minute. Pierce the cake. Soak in syrup. Put in the refrigerator for 2-3 hours. 1 piece lemon. Squeeze juice. 190 g condensed milk (0.5 cans). Add some lemon juice. Whisk. Add juice gradually. Cover with cream. Decorate with lemon slices. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 2 bananas. Peel. Cut into pieces. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 3 pcs peaches. Remove the pits. 200 g strawberries. Remove ponytails. Put in the freezer for 1 hour. Frozen Peaches. 1 frozen banana. Grind in a blender. Put in a pastry bag. Frozen strawberries. 1 frozen banana. 50 g condensed milk. Grind in a blender. Put in a pastry bag. Divide into an ice mold. Can be mixed, it’s even tastier. Put in the freezer until completely frozen. If there is no ice mold, you can use shot glasses. When the ice cream got a little cold, I inserted the sticks (but forgot to film it). To remove the ice cream, immerse it in hot water. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 570 g strawberries. Grind to puree. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 1 egg. 4 egg yolk. 13 g starch Stir. Strawberry puree. 80 g sugar. Bring to a boil. Zest of half a lemon. Squeeze juice. Stir. 1 tsp vanilla extract. Pour in the sauce and stir. Strain. Simmer until thickened. Pour into a bowl. 70 g butter. Cover food film in contact. Refrigerate until completely cool. 300 g savoiardi biscuits. Trim the ends of the biscuits. Cover with whipped cream. Lay out in the mold. Mold 24 cm. 200 g biscuits. Grind to crumbs. 100 g butter. Stir. Put on the bottom of the mold and tamp down. Place in refrigerator for 15 minutes. Put strawberries into a mold. 5 egg whites. 100 g sugar. A pinch of salt. Whisk. 5 yolks. 50 g condensed milk. Whisk. 500 g mascarpone cheese. Whip. 340 g club cream. Stir. Add whipped egg whites in several stages and mix. Pour the cream into the mold. Refrigerate for 10 hours. Part of the cream I distributed in an ice cream mold. To make ice cream. Freeze. Ice cream turned out very tasty. Put in the freezer for 1 hour. Decorate with fresh strawberries. Thank you for looking at my recipe! If you like it please like it. It’s not difficult for you, but I’m pleased! And be sure to share the recipe with your friends! 140 g chocolate biscuits. Grind into crumbs. 50 g melted butter. Stir. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Pour into a mold. Mold 16 cm. Tamp down. Put in the fridge. 4 g gelatin. Fill with cold water. Leave to swell. 200 g cream 33%. 10 g sugar. Whip. Melt swollen gelatin. 100 g Greek yogurt. Melted gelatin. 75 g nutella. Stir. Transfer to mold. Spread evenly. Put in the freezer. 175 g strawberries. A little fresh mint. 20 g sugar. 1 tsp vanilla extract. Juice of half a lemon. Grind immersed blender. 5 g swollen and melted gelatin. 50 g sour cream. Pour into mold. Put in refrigerator for 3-4 hours. Wrap with hot and wet towel. Decorate with fresh strawberry. Petals of fresh mint. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 5 eggs. A pinch of salt. 1 tsp vanilla extract. 150 g sugar. Whip. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? 160 g flour. 1 tsp baking powder. Sift. Stir. Pour the dough into the mold. Mold 25×18 cm. Bake 30 minutes at 180°C. 25 g starch. 100 g hot water. Stir. 800 g cherry (pitted). 100 g sugar. Stir. Mash the berries to release their juice. Add dissolved starch. Stir. Cook until thick. Leave to cool. 600 g cream cheese. 500 g cream 33%. 1 tsp vanilla extract. 100 g sugar. Whip cream. Put in refrigerator. 400 g cherry (pitted). 100 g water. Boil 2 minutes after boiling. Strain. 80 g cherry jelly. Stir until the sugar is completely dissolved. Cherries put in a bowl. Pour cherry jelly. Leave to cool. Cut the biscuit into 3 cakes. Cover with cherry filling. Spread evenly. Cover with cream. Spread evenly. Repeat the procedure with the rest of the cakes. Put in the freezer for 30 minutes. Cover the jelly cake. Let the jelly harden and serve. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends! 65 g flour. 65 g butter from the freezer. Grate. 30 g sugar. 65 g oatmeal. A pinch of salt. Mix with hands until crumbly. Hello, where are you from?
Write, I’m wondering in which countries my videos are watched? Put in the refrigerator. 700 g strawberries. Cut the tails off the strawberries. Strawberries cut into quarters. Transfer to a bowl. Zest of half an orange. Zest of 1 lemon. 1 tablespoon starch. Stir. Put half of the strawberries into a mold. Mold 22 cm. 0.5 tbsp. sugar. Spread the second half of the strawberries. 0.5 tbsp. sugar. Top with crumble. Sprinkle with almond flakes. Bake 30 minutes at 200°C. Decorate with a scoop of ice cream. Drizzle with crumble syrup. Thanks for watching my recipe! If you like it please like it. It’s not difficult for you, but it’s nice for me!
And be sure to share the recipe with your friends!
Welcome to our enticing video: “Do You Have Oatmeal and Strawberry? Delicious Homemade Dessert That I Never Get Tired of Eating!” If you’re looking for a sweet treat that combines comfort and health, this delightful dessert is perfect for you. With just a few simple ingredients—oatmeal and fresh strawberries—you can create a scrumptious dessert that will satisfy your sweet cravings without any guilt.
In this video, we’ll take you through the easy steps to make this irresistible dessert, showcasing how the hearty texture of oatmeal pairs beautifully with the juicy sweetness of strawberries. This recipe is not only quick and simple but also versatile, allowing you to customize it to suit your taste. Whether eaten as a snack, a breakfast treat, or a delightful ending to your meal, this dessert never fails to impress with its rich flavors and satisfying consistency.
We’ll also share tips on how to elevate this dish with additional toppings and ingredients, ensuring that each time you make it, it feels like a new experience. Perfect for busy days or leisurely weekends, this homemade dessert is bound to become a staple in your kitchen. Don’t forget to like, share, and subscribe for more delicious and easy-to-make recipes that you and your loved ones will adore!