【熟年離婚した男の料理】春菊とイカの塩辛パスタ

【熟年離婚した男の料理】春菊とイカの塩辛パスタ

Salted garland chrysanthemum and squid Hello everyone. Today, I will make salted pasta with garland chrysanthemum and squid. It’s easy, so please watch it till the end. Before you start, please subscribe to our channel as it will be an encouragement for the future. Material to 2 servings pasta 160g · salted squid 40g · crown daisy three-length green onion 1/2 ginger chopped 1 tsp salmon 1 tablespoon fish sauce, 2 teaspoons olive oil 1 tablespoon, coarsely ground black pepper and a suitable amount So start In a heated frying pan, add olive oil and fry the ginger. Add the finely chopped long onions and fry. Add the salted squid, sake, nampula, and spring chrysanthemum and fry. Next, boil the pasta. I’m using thin noodles this time. When the noodles are boiled, put the pasta in the frying pan. Mix so that the taste soaks in. Serve on a plate, sprinkle with coarse black pepper, and you ‘re done. Enjoy the harmonious taste of garland chrysanthemum and squid salted fish and nam pla. It’s very delicious, so please try it. Thank you for watching until the end. We would appreciate your comments, channel registration, and good button 👍 as it will be encouraging in the future.

＃パスタ　＃イカの塩辛　＃簡単料理　＃熟年離婚　＃イタリアン
昨年やっと離婚が成立し、落ち着いた日々となりました。詳細は概要欄に長文であります(´･_･`)
本日は、春菊とイカの塩辛パスタを
作りました。
是非最後までご視聴下さいませ。

今後の励みになりますので
コメントやチャンネル登録を
よろしくお願いいたします。

材料～2人分
・パスタ　160g
・イカの塩辛　40g
・春菊　3本
・長ねぎ　1/2
・生姜みじん切り　小さじ1
・酒　大さじ1
・ナンプラー　小さじ2
・オリーブオイル　大さじ1
・粗びき黒胡椒　適量