【栗ご飯】もち米混ぜて炊飯器で、簡単に美味しい栗ご飯の作り方

【栗ご飯】もち米混ぜて炊飯器で、簡単に美味しい栗ご飯の作り方

Hello, this is Moipin Cooking from Monaco. Thank you for watching today. Today I would like to make chestnut rice. please. As for rice, I prepared 3 cups of rice. 1 cup of sticky rice. I have 300g of chestnuts that have been peeled and soaked in water. I would like to make chestnut rice with this. Mix the rice and sticky rice and set aside for about an hour. Discard the water and add 2 tablespoons of mirin to the rice. Add 2 tablespoons of alcohol as well. Add half a tablespoon of salt. Also add kelp. I’m going to add some water. This is a 4 cup cup, so fill it up to the 4 line. Mix it up a bit. This time I will also add less than half a tablespoon of sugar. I think it will give the chestnuts a shine. Also add 300g of peeled and drained chestnuts. I would like to cook rice in the normal way. I’ll take another video once it’s cooked. Now that the chestnut rice is cooked, I would like to open the rice cooker and try it. It turned out like this. Stir gently, being careful not to break the chestnuts. Even if you mix it gently, it will break apart. Let’s have some. Yes, I’ll go get some food. Serve with sesame salt. I would like to have it then. The chestnuts are delicious and the sesame flavor is very delicious. Yes, thank you for watching today. Please subscribe to the channel if you can.

とても簡単に炊飯器でできる栗ご飯です。
栗の皮を剥くのに時間がかかりますが、美味しい栗の季節に作りたい一品です。

（チャプター）
00:00　栗ご飯を作ります
00:18　材料説明です
01:03　調味料を入れます
02:46　栗を入れます
03:02　炊飯器で炊きます
03:34　炊けました
05:31　試食します

★栗ご飯材料
米　　　　　3合
もち米　　　１合
皮むき栗　　３００g
塩　　　　　大匙半分
砂糖　　　　大匙半分
味醂　　　　大匙２杯
酒　　　　　大さじ２杯
昆布　　　　適量

★栗ご飯の作り方
１栗は皮を剥いて１時間ほど水に浸しておきます。
２米３号ともち米１合を混ぜて水に浸して１時間ほど置いておきます。
３米ともち米の水を切り、炊飯器に入れます。
４味醂と酒と砂糖と塩、昆布など調味料を入れ混ぜます。
５水を４合の線まで入れて、水を切った栗を入れ炊飯器の普通炊きで炊きます。
６ゴマ塩をかけていただきます。

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