【熟年離婚した男の料理】カブとアンチョビのペペロンチーノ
[Cooking of a middle-aged divorced man] Turnip and anchovy peperoncino Hello everyone. Today I would like to make a peperoncino with turnips and anchovies. You can enjoy a mysterious texture by adding sweetness to the usual spiciness. Please watch until the end Ingredients for 2 people
・ Pasta 200g
・ 2 turnips
・ Anchovy 3-4 pieces
・ 2 pieces of garlic
・ Appropriate amount of sliced red pepper
・ 3 tablespoons of olive oil
・ Salt and pepper, an appropriate amount if you like Put about 2 liters of water in a frying pan, add 2 teaspoons of salt and boil. The water is boiling, so add the pasta and boil it. Let’s make the ingredients before boiling In a heated frying pan, add olive oil and sliced garlic. Add hawk claws and anchovies and fry. Put the turnip Add 2 tablespoons of broth of pasta The ingredients are ready The pasta is also boiled Put the pasta in the ingredients and entangle it It’s done Serve on a plate and sprinkle with coarse black pepper if you like. Thank you for watching until the end. We would appreciate your comments, channel registration, and good button 👍 as it will be encouraging in the future.
＃料理 ＃パスタ ＃お弁当 ＃熟年離婚 ＃おっさん
昨年やっと離婚が成立し、落ち着いた日々となりました。
今日は、カブとアンチョビのペペロンチーノを
作りました。
是非最後までご視聴くださいませ。
コメントやチャンネル登録・高評価ボタン👍も
よろしくお願いします
材料～2人分
・パスタ 200g
・かぶ 2個
・アンチョビ ３～4切れ
・にんにく 2片
・輪切り唐辛子 適量
・オリーブオイル 大さじ3
・塩コショウ お好みで適量