【大食い】超高級な巨大蟹まるまる一匹食べたらめっちゃ幸せ！TKG（卵蟹ご飯）が最高！[7kg] 【木下ゆうか】

【大食い】超高級な巨大蟹まるまる一匹食べたらめっちゃ幸せ！TKG（卵蟹ご飯）が最高！[7kg] 【木下ゆうか】

hello, its kinoshita yuka today this is amazing! Mr.crab will do a collaboration video with me… it’s just a joke this one is red king crab And this red king crab weighs 7kg and it cost 650 dollars isn’t this crab amazing ? it’s true that it’s called red king crab but it’s considered as a hermit crab hermit crab, but it hasn’t a shell and the unique things about this crab is that have big hermit crab points that you can see here, and 10 legs you can only see 8 of his legs on the front and 2 on the back, and that’s why it’s called red king crab rather than hermit crab cooking this huge crab going to be difficult but let’s do our best let’s try first to clean the crab using a brush look at this pot, you can only see this kind of pot at ramen restaurants and i bought this pot just to cook this crab and i’m going to boil the crab using this pot you need to put the crab in the pot and fill 3% of it with salted water that’s for the red king crab and for the other types of crabs you need to search for the best way to boil it let’s start cooking jaan, i boiled the crab it’s so huge The size of a human let’s start eating this crab itadakimasu let’s start from the back legs it’s hard oh! i did it what a nice color waaa! look at all that i want to eat it it looks yummy ! mmmmm ! it’s so yummy ! as expected from the crab it goes so well with the crab sauce ah! look at all this it looks delicious ! i added some red chili paste to the sauce, that’s why it’s sweet and spicy it looks so yummy it goes so well with it it’s so huge that i can insert my finger and this one is sweet chili sauce that i love yummy! aah! it’s filled with a lot, why the crab is that tasty !? oh ! I cut it beautifully it looks yummy ! let’s eat the claws now hay! i cut it did you notice that the size of the right claw is different than the left one ? look it’s totally different, it’s more huge ! so huge ! ah! it’s so hard let’s open the claw ah! look at this mmmm! the claw meat is tastier the texture of the claw meat is better it’s full of meat amazing, look at all this yummy ! waah! look at all the meat that i got the best mmm, yummy ! hay! and now i’m going to use the shell to make what called crab bibimbap look at all this, i removed all the meat from the crab and used the shell as a plate it’s so luxurious but it was so hard to do all that and now, let’s eat itadakimasu this is so amazing it makes you feel better the best and it goes so well with miyagi rice, date masayume and i have today 1kg of miso as well it’s so heavy and thick really thick i’m so happy it looks yummy, right ? and the meat is so tender The crab tastes really delicious, as soon as you bite it, the flavor bursts in your mouth i want to eat this crab forever it’s so thick huge ! i wonder which part is this ? why this part of the crab meat has that red color ? this is so weird sweet chili sauce is tasty but because this crab is so tasty, i prefer the eat it as it is without additions and gochujang ( red chili paste ) sauce is also tasty mmm! the taste of the sesame i’m so happy about eating all this crab I have achieved another dream i’m so thankful to Mr.crab and the fisher thank you for making me so happy Although the crab was huge, its meat is little compared to its size This is really amazing hay! and now let’s use the rice to make bibimbap hay! let’s add the rice, it’s going to be so tasty it looks like a sauce it’s a TKG, Tamago (eggs), Kani (crab) gohan (rice) it’s so luxurous let’s add some seaweed and kimchi as well luxurious and tasty this TKG is so luxurious and let’s use with it this gochujang sauce i added to it plenty of sesame which is the best we did it ! tasty ! it contains plenty of crab meat which is amazing it goes so well with the eggs Because of the large size of the meat, its taste is so notable It tastes still notable despite all the toppings that I have added crab is so tasty and you can use it as an ingredients any many dishes which is amazing the last bite, itadakimasu gochisousamadeshita ah! i forgot the miso soup gochisousamadeshita ah! it was amazingly tasty it’s the best crab that i ate ever and i’m so happy that i was able to do that i’m so thankful to this crab and because it was so tasty, why you don’t try it as well ? And as always, thank you for watching if you like the video, click on the like button and subscribe if you please and I wish for everyone a happy and delicious day stay home and be careful bye bye

Yuka Kinoshita – 木下ゆうか
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・Birthday : 4 February
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☆ TURN ON CC FOR SUBTITLES
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