【70歳 暮らし】 節分にも！食べやすい細巻き7種｜ Make 7 types of thin sushi rolls for “Setsubun”.#127

【70歳 暮らし】 節分にも！食べやすい細巻き7種｜ Make 7 types of thin sushi rolls for “Setsubun”.#127

Hello.I’m Mono-no-hazumi. This year, instead of the standard sushi rolls, I’m going to try making thin sushi rolls. 1. Carrot roll Season the thin-sliced carrots with sugar and soy sauce. Wrap it with vinegared rice and dried seaweed and it’s done. I get started with the food prep. Chop the shiso leaves. Remove the scum from the cucumber and cut it to the length of the dried seaweed. Cut the pickled mustard greens into thin strips. Chop the olives. I also bought steamed fish cake. Chop the parsley. gouda cheese Cut into 5mm wide strips. Let’s roll it. 2. Cucumber roll Place shiso leaves and cucumber on vinegared rice and wrap with dried seaweed. 3. Gouda cheese roll Mix parsley and olives with vinegared rice, place Gouda cheese and roll it up . Cream cheese is also delicious instead of gouda cheese. 4. Pickled mustard greens roll Mix store-bought sweet soy flavored burdock with vinegared rice, place pickled mustard greens, and roll. 5. Steamed fish cake Sushi Make seasoned sushi with vinegared rice, chopped ginger, shiso leaves, and sesame. Stuff it into the hole of the steamed fish cake and cut into 2 cm thick pieces. 6. Tuna mayonnaise roll Tuna, mayonnaise, a pinch of salt 7. Negitoro (Minced Fatty Tuna and Scallion roll) Minced fatty tuna was squeezed directly out of the bag. Add finely chopped green onions and roll. Today, I will serve it in a bento box instead of a plate. The other is a paper box that has been washed after eating the food inside. Even if it’s a disposable box, I wash and keep it if it’s a reasonable size and looks good. It’s well made, there is no problem using it once. The demon I made for Setsubun last year. And warmed sake ♪ When I tried making thin sushi roll this time, I found this small size easier to eat for our family. My husband has bad teeth, so he used to tell me to cut regular sushi rolls into small pieces. So he was delighted, saying, “It’s delicious and this size is the best!” My mother-in-law also praised that it was delicious and easy to eat. It feels more like nibbles than sushi. This small size makes it easy to pick up, and we couldn’t help but want to eat it. It’s going to be a family favorite.😊 Thank you for watching until the end.

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いつも、いいねやコメントを下さり、ありがとうございます。
もはや恵方巻きではない、というお声が聞こえてきそうですが…笑
高齢の私たちには、細巻きが食べやすかったです。

Thank you for your likes and comments.
‘Setsubun’ is a festival held on February 3 or 4, one day before the start of spring according to the Japanese luna calendar. 
As an event to pray for good health for the year, there are customs such as throwing beans to devils and eating Ehomaki sushi roll .

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