ç”˜èŸ›ăƒă‚­ăƒłă‚čăƒ†ă‚Łăƒƒă‚Żïœœç°Ąć˜ăƒ»çŻ€çŽ„ăŠă‹ăšăƒŹă‚·ăƒ”ïŒé¶èƒžè‚‰ă§ăƒ˜ăƒ«ă‚·ăƒŒïŒ†ă—ăŁăšă‚ŠæŸ”ă‚‰ă‹ă§ç”¶ć“ïŒäœœă‚Šçœźăăƒ»ăŠćŒćœ“ăźăŠă‹ăšă«ă‚‚â—Žă€é¶è‚‰ăƒŹă‚·ăƒ”ăƒ»çŻ€çŽ„ăŠă‹ăšăƒ»ç°Ąć˜ăƒŹă‚·ăƒ”ăƒ»äœœă‚Šçœźăăƒ»ăŠćŒćœ“ă€‘ă€æ–™ç†ç ”ç©¶ćź¶ă‚†ă‹ă‚Šă€‘



    đŸ‹ă€æšă’ăȘă„ăźă«ă‚Šăƒžă™ăŽæłšæ„âš ïžă€‘ăƒă‚żăƒŒé†€æČčă†ă©ă‚“Ă—ç„Œăă‚ŹăƒȘăƒă‚­ăźăƒŻăƒłăƒ—ăƒŹăƒŒăƒˆđŸ‘‘âœš#udon#soysauce#chiken

    Comments are closed.