黒大豆の素揚げ/Fried black soybeans./フライド大豆

黒大豆の素揚げ/Fried black soybeans./フライド大豆

Bean dishes that can be easily made. Use dried soybeans without boiling. Rinse the soybeans, change the water, and let them soak overnight. When it comes back plump, drain it well. Put about 300 ml of oil in a frying pan and warm it. Add soybeans and fry for 2-3 minutes. If you get lye on the way, take it. When the surroundings are dark, it’s done. Sprinkle with potato starch and fry for a more crispy finish. Sprinkle salt on the fried food. It is a soybean dish that you can eat like a snack.

黒大豆の素揚げ/Fried black soybeans./フライド大豆
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𖧷詳しい動画はこちら
⁡https://youtu.be/pvYBqGgNCiM
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𖧷Dubbed in English.
⁡https://youtu.be/GC5KkEVzeDc
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𖧷テキストのレシピはブログへ👇
⁡ https://www.misublog.com/entry/kuromame_fly
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下茹で不要！
乾燥大豆を揚げて作る手軽なスナックです
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It is flight soy beans made without deep-frying dried soy beans.
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栄養価計算は文部科学省 科学技術・学術審議会資源調査分科会報告書「日本食品標準成分表2020年版(八訂)」から引用
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レシピ1/4量の栄養素です
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#黒豆 #大豆揚げ #shorts