Do you have rice and eggs at home? 😋2 recipes quick, easy and very tasty!

Do you have rice and eggs at home? 😋2 recipes quick, easy and very tasty!

#tuna #eggs #rice
Do you have rice and eggs at home? 😋2 recipes quick, easy and very tasty

0:00 Recipe #1
Ingredients:
1 tunna can
1 spicy sausage meat (chorizo)
White rice
Mayo
Sriracha
Green onion
1 egg
Flour
Bread crumbs
Frying oil
Fresh parsley
Sour cream
Pickles

2:38 Recipe #2
Ingredients
2 cans of tuna
1 cup olives
1 cup rice
2-3 pieces rye bread
Olive oil
Parmesan cheese
1 egg
Half avocado
Sour cream
Capers
Lemon or lime juice
Black pepper, Salt
HOW TO MAKE IT:
For today’s dish, first we need 1 cup of washed rice.
Add 2 cups of water.
And let it boil on medium heat for 15 min.
We need 2 cans of tuna.
Mine is salty tuna, please check yours too.
Add tuna to the blender.
Also add a handful of green olives.
Add 2-3 pieces of rye bread.
Bread will be instead of flour, so it will help to connect our ingredients.
Add around 1 tbsp of olive oil.
Grate parmesan cheese.
And also add to the blender 1 tbsp of parmesan cheese.
Mix it till everything connects.
Now add 1-2 tbsp of cooked rice.
Mix again.
Add oil on your hands so it’s easier to form cutlets.
Form cotlets in the shape you want.
Fry on medium heat with adding oil.
Fry on both sides till golden crust.
I decided to make egg pashot from tik tok on a pan.
Interesting, am I going to succes? 😀
Separate egg whites and yolks.
Don’t forget to turn over cutlets.
Put oil in the pan.
Now add egg white.
Add yolk to egg white.
Didn’t succeed, I guess. 😀
Let’s try again.
Maybe this time is a little better.
Now we need half of an avocado.
Smash avocado.
Add 1 tbsp of sour cream or yogurt.
Mix it well.
Cut some cilantro.
And you can add capers if you like them.
Also add lemon or lime juice.
Mix it well.
Now put our avocado puree on the bottom of your plate.
Put tuna cutler on top.
And our tik tok egg pashot. 🙂
I sprinkle it with some black pepper.
Mmm look the egg is runny!
This is a really delicious breakfast.
Don’t forget to like and subscribe. 🙂
It’s so good ! Cook with SweetLana !
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