Turnip Steak / Napa Cabbage and Thin Deep-Fried Tofu Miso Soup / Fiddlehead Fern Namul

Turnip Steak / Napa Cabbage and Thin Deep-Fried Tofu Miso Soup / Fiddlehead Fern Namul

📝Today’s menu is turnip steak, napa cabbage and thin deep-fried tofu miso soup, fiddlehead fern namul, pickled cucumber and white rice. This channel is a cooking vlog (recipes included) made by an excentric picky eater. I eat what I want to eat.
🎞Chapters
00:00 opening
00:28 make fiddlehead Fern namul
03:17 prepare turnip steak and miso soup
04:50 start cooking rice
05:07 make stir-fried turnip green
06:23 make miso soup
07:19 make turnip steak
09:18 serve the dishes
10:23 ending
🥬Ingredients
fiddlehead fern namul
▪️75g boiled fiddlehead fern
▪️65g carrot
▪️100g bean sprouts
▪️1tbsp sesame oil
▪️1/2-1tsp grated garlic
▪️sesame
napa cabbage and thin deep-fried tofu miso soup
▪️1 thin deep-fried tofu
▪️90g napa cabbage
▪️250g water
▪️2.5g kelp stock
▪️18g miso
stir-fried turnip greens
▪️60g turnip greens
▪️1tsp sake
▪️1tsp mirin
▪️1tsp soy sauce
▪️sesame
🍽Tableware
Koishiwara Ware / Koishiwara Yaki (小石原焼)
🎶BGM
Nash Music Library / Next morning

#cooking #vlog #food #recipe #setmeal