Fish Sausage Bread (No Talk No BGM 96)

    Ingredients I used
    : Fish sausage
    : 2~3 tbsp Jpnz mayo
    : 1/2 tsp curry powder
    : A little salt
    : 1 egg
    : Cabbage

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    http://runnyrunny999.blogspot.jp/

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    イエス高須。

    使った材料
    :魚肉ソーセージ
    :キャベツ
    :大さじ2~3のマヨ
    : 小さじ半 カレー粉
    : 塩小量
    : 卵1つ

    視聴者リクエスト(残念だけど終了)料理動画シリーズ

    シンプルにトークも(BGMも)なし料理音のみシリーズ

    日本のアイテム紹介シリーズ

    Blog
    http://runnyrunny999.blogspot.jp/

    Twitter

    Thanks

    – runnyrunny999

    48件のコメント

    1. 魚肉ソーセージはそのまんまでしか食べたことない系男子🙋‍♂️いや、高須クリニックとか言ったから変な意味に聞こえるじゃないっすかw

    2. I was watching this, trying to figure out how he was going to bake this into bread, not put on top of bread XD
      This was a neat idea for the sausages, apparently I'm the only one that would eat the cheese flavored ones in our house (they tasted like a weird banana flavor somehow o_o; )

    3. Hey Runnysan, I can't remember, have you made a curry from scratch video? I'd love to be able to make something that tastes like the sweet Vermont House apple curry I would always buy in japan :3

    4. ひと工夫加わると魚肉ソーセージって、あなどれない食材ですね。
      めっちゃ美味しそうでーす⭐︎⭐️⭐️

    5. Hey man I found your channel 2 weeks ago and I am in love with it. Every video is a treasure thank you so much and please never stop 😁

    6. Hi Runny, I would like to see you with Eric again. Doesn't have to be Jack and Earl, but a fun video of you two please.

    7. The first thing you've ever made where I said "Nope", lol. I'm sure it is delicious Runny-san, but not my "cup of tea" as is said in Canada.
      Jenn 💖 in Canada 🍁

    8. I have never seen a 'fish sausage" as seen in your video on the American east coast (and I travel & grocery shop a lot!) but I tried this quick dish with sliced, cheap imitation crab sticks and it turned out great! Thanks

    9. I just made this for dinner and it was delicious! Your recipe is perfect. The only change I made was that I made extra cabbage and I stir fried the cabbage with some of the curry mayo and that was what I put the fish & egg on top of. Thanks for sharing!

    10. I really want to try these fish sausages from Japan. I heard they taste so good gods weep for them. Are they really that good? Anybody can confirm?