【チーズボール】チーズたっぷり､もちもちチーズボールの作り方❣️

【チーズボール】チーズたっぷり､もちもちチーズボールの作り方❣️

Lots of cheese, cheese balls. You can see ingredients in ‘SEE MORE’↓. Making dough / 150g glutinous rice flour 50g pancake powder 2 tbsp sugar 2g salt 1 tbsp cooking oil 1 egg 80ml water Make dough by pouring water little by little. The dough is a little stiff, so make it with patience. When the dough is finished, let it rest for about 30 minutes. Cheese preparation,
100g mozzarella cheese 25g condensed milk Add condensed milk to the mozzarella cheese and mix well. Making Cheese Ball,
Divide the dough into 8 equal parts. Make cheese balls. Make the middle of the dough concave and add the cheese. If you have added the cheese, stick the dough well to make a circle shape. Fried cheese balls Preheat the cooking oil to 170 degrees and fry the cheese balls for about 5 minutes. Add the cheese balls and roll them. When the cheese ball floats above the oil, the heavy part is thrown down. Keep rolling to cook evenly. Take it out when it’s fried for about 5 minutes. Making PURING sauce 70g yogurt 1 tbsp mayonnaise 1 tbsp condensed milk 1 tbsp lemon juice A little salt and pepper Cheese ball sprinkled with cheese powder The sauce is good, right? Delicious!

ごめんなさい🙏タイプミス直します。
01:45 5分くらい揚げたら出してください。
→ モッツァレラチーズに練乳を入れてよく混ぜてください。️
04:33 故障→胡椒

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Track : 꿈의 왈츠, Vitamin B, Everyday Picnic, Brunch