米粉で作る！モチモチたまねぎチーズチヂミ☆超時短、節約ズボラ飯はいかが？

米粉で作る！モチモチたまねぎチーズチヂミ☆超時短、節約ズボラ飯はいかが？

Hello, hungry people! This time, I’d like to introduce “Delicious! Onion Cheese Chijimi” (Chijimi) made with rice flour, a super-quick recipe for when onions are the only vegetable you have. Please watch until the end. Slice this onion, about 10cm in diameter, like this. Thinly slice it. Here, 6 tablespoons of rice flour. By the way, I used rice flour from Tomizawa Shoten . It’s Mizuho Chikara rice from Kumamoto Prefecture. Add 100g of potato starch. This time, I used potato starch from Tomizawa Shoten, produced in Hokkaido. Tomizawa Shoten’s potato starch is honestly cheap, so I recommend it. And it’s delicious! Until now, I’d just bought it from a different manufacturer at the supermarket, but Tomizawa’s is great, sold in 1kg. I love it. I added two large eggs. Then , I added Japanese dashi (soup stock) I bought on QVC. I added “Chiyo no Ichiban” all-purpose Japanese dashi (soup stock). It comes in a dashi pack. It’s made by hand, not by machine. The reason for mixing by hand is to “ensure a well-balanced ratio of each ingredient!” One pack contains 8g. It’s too much work, so I added everything lol . Add water. 200ml. I added 201.7g, but it’s okay to do it roughly lol . Mix everything together. Finished mixing. What do you think? It looks like it could be kakiage, but it’s actually chijimi. Kakiage doesn’t require dashi or potato starch, so I’ll add Hanabata Farm’s frozen mozzarella cheese. Break the frozen cheese into small pieces with your hands and add the amount you like. Lazy meal lol. If you’re using salt-free dashi, add additional salt. Add a small amount of sesame oil and bake. Add the ingredients in bite-sized portions and bake. You can also bake one at a time! Rice flour is smooth! The liquid will flow, but don’t worry. Even if you mix it once, it won’t completely mix and will separate. Because rice flour is smooth, just stir it in as you go. It will gradually solidify. Looks delicious. I flipped it over. Can you hear that wonderful sound? Our house has been in onion heaven lately! We’ve been giving them away and buying them. Please also check out the “Onion Video Received from Couché” and “Giant Onion Purchased from Shopping Channel” videos I uploaded recently. Press the onion down as thinly as possible with a spatula and cook. Then, flip it over. It browns nicely and smells delicious. Cheese and onion are a great match! Sprinkle some grated cheese on top. …You might be surprised, lol. Sprinkle some grated cheese just before serving, and when it’s slightly moist , it ‘s ready! Done! This is “Delicious Onion and Cheese Chijimi Made with Rice Flour,” which can be made quickly even when you’re busy ! I also recommend pouring the batter into a frying pan all at once and cutting it with a spatula. Enjoy it as is! Or try it with ponzu sauce or soy sauce and chili oil! Onions are incredibly healthy. I want to eat them every day easily♡ Try this recipe. Great for a light meal! How about a snack? If you like alcohol, please give it a try and let us know in the comments. Please subscribe to our channel and give us a thumbs up. See you next time, everyone ♡

ゆりレシピ、伝授しちゃいます♡いかがですか？