カラフルトマトサラダ 〜Colorful tomato salad〜 #xmas #tomato #cooking

カラフルトマトサラダ 〜Colorful tomato salad〜 #xmas #tomato #cooking

We are making a beautiful side menu; colorful tomato salad which will be great for Christmas We’ll use a different sizes of tomatoes and cut them into many shapes Put the cut basil, sliced purple onion in the bowl and add the chili pepper as accent Once we mix them with lemon, wine vinegar, oil, salt and pepper, the tomato salad will be completed with a nice sourness and sweetness, and the kicking spiciness of chili pepper This filling tomato salad goes perfectly with the roasted chicken You can check the details of this recipe in the description Today I’ll make a salad using tomatoes that everyone loves Since we won’t use fire, this is very easy. But there are many kinds of tomatoes There are so many colors It’s not that rare nowadays, but there are so many kinds of tomatoes. You can try them if you have some Let’s start with the big one. It’s just cutting Remove the stem the other one Now you can be creative, you can cut it however you want Let’s cut this big one into wedges, cut it into round, and it’s okay to cut the rest of them roughly We have many tomatoes. They can be more interesting by cutting differently We have the midi tomatoes too. Cut them in half vertically or horizontally You can cut them into wedges as well Yellow midi tomato. cut them round and into wedges as well Cut it in half diagonally. Any shapes is fine Let’s move on to this orange one You might prefer the whole tomato, it’s alright to put the tomatoes in without cutting I also prepared these micro tomatoes which are very sweet Actually I’ve often made this salad when catering for shootings before This recipe is very simple and popular for everyone because everyone loves tomatoes We’re going to use the mozzarella cheese this time There are mini-size mozzarella like this, let’s put them in it We’re also adding the basil. Chop it up Next is the purple onion. Slice it thinly Since I love the spicy accent, let’s add the chili pepper Cut it in half and remove the seed Cut it up This gives this salad a kick And then, let’s grate the lemon skin cut it in half and squeeze it next Salt and pepper Pour in the oil White wine vinegar It may be a little hard, but we’re going to mix them all up If you give it some time, these vegetables absorb the seasonings nicely, which is another way to enjoy this salad Mix it up carefully so that the tomatoes don’t collapse Since this salad has many kinds of tomatoes, it looks fantastic Here is the lemon again It can bring the flavor out Perfect We’ve created the bright tomato salad and This salad and the roasted chicken are the perfect combination We’ve created the best side dish Okay everyone, hope you have a wonderful Christmas Have a nice day!

[速水もこみち流] #26 カラフルトマトサラダ
【材料／分量】
トマト／6個
ミディトマト／12個
カラフルミニトマト／

100個
マイクロトマト／100g
モッツァレラチーズ(チェリータイプ)／3パック
バジル／適量

紫玉ねぎ／1/2個
赤唐辛子／1本
レモン／1個
塩・こしょう／
各適量
オリーブオイル／100ml
白ワインビネガー／50ml
【調理工程】
①トマトはくし形切り・輪切り
半月切り・乱切りなど、ミディトマトと
　 カラフルミニトマトは
そのまま、または2等分・くし形切り・輪切りなど
　 お好みの形に切ってボウルに入れる。
②①のボウルにマイクロトマト、
モッツァレラチーズ、粗く刻んだバジル、
　
薄切りにした紫玉ねぎ、縦半分に切って種を取り除いてから
斜め切りにした
　 赤唐辛子、レモンの皮のすりおろし、
レモンの絞り汁、塩・こしょう、
　 オリーブオイル、白ワインビネガーを加え、
全体を和える。
③ 器に盛り付け、
お好みでレモンの皮の
すりおろし(分量外、適量)を
散らす。
ーーーーーーーーーーー
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