銀座で行きたい！ランチ＆カフェ6選｜おしゃれ＆コスパ良しのお店ガイド

銀座で行きたい！ランチ＆カフェ6選｜おしゃれ＆コスパ良しのお店ガイド

Located on Azuma Street in Ginza 5-chome, Teppanyaki Shiroya Ginzatei is a teppanyaki restaurant on the 3rd floor of the GINZA-A5 building. On this day, we were seated without a reservation. 😊 The black marble counter exudes a luxurious feel. ✨ A private room called “Hanare” is also available for business entertainment. While this restaurant offers high-quality ingredients like Kitasatsuma beef, Kobe beef, domestically caught spiny lobster, and black abalone, it offers affordable lunchtime prices. 😊 Since we visited a while ago, prices have since increased. 😭 We started with a coarsely ground Japanese black beef hamburger and premium chicken teriyaki. We started with salad and a small side dish. 🥗 A simple salad of simmered burdock root . A large hamburger and premium chicken were grilled on the hot plate right in front of us. ✨ The meat and vegetables were perfectly toasted! It looked delicious! It was fun to watch the professional chefs prepare the food right before our eyes. They served us half of the chicken and half of the hamburger to share. We ate it with two types of sauce and salt. A small side dish is always a welcome treat😃 This coarsely ground hamburger steak is made with luxurious domestic Kuroge Wagyu beef! The firm texture is only possible with coarsely ground beef! The more you chew, the more the beef flavor spreads. The chicken is drenched in teriyaki sauce! The dessert was more substantial than expected, which got me excited💖 It was a mille-feuille made with homemade pie dough. The ice cream was also a nice touch☺️ Cafe & Store Seeds Wellness, a quietly opened cafe in Ginza 1-Chome , offers drinks made with ingredients that health enthusiasts will love, including CBD, hemp seeds, and moringa✨ The interior is natural, warm, and comfortable🌱 First, you order and pay at the counter, then take a seat. They have a wide variety of interesting menu items, including drinks, food, and sweets made with hemp seeds. ✨ Hemp seed and banana cake🍰 ¥650, cafe latte ¥700, apple chai soda ¥900. 🍎 I bought some hemp seed cookies as a souvenir♪ This lovely, cozy cafe has glass walls.🥰 Located in Ginza 8-chome, Edo Chuka Yoshimachi is the casual branch of the famous Chinese restaurant Ginza Yamanobe.✨ Ginza Yamanobe Edo Chuka is a high-end Chinese restaurant that has been awarded one Michelin star for five consecutive years, from 2019 to 2023. It’s a cozy restaurant with counter and table seating for about 20 people. I had the mapo tofu set! It’s now a set meal with eight shumai and mini mapo tofu. The heat and aroma rises as the dish simmers. ✨ The “Yorokobi ” (chicken with saliva), pickles , dried daikon radish pickles, and pickled mustard greens (Zha cai) are served with the mapo tofu set. The set originally included one shumai, but now includes eight shumai and mini mapo tofu. ✨ Today’s soup is Chinese cabbage and dried mushroom soup. 🥣 The sauce on the “Yorokobi” (chicken with saliva) is delicious. ✨ As recommended, I tried it with the shumai and it was absolutely delicious. 😊 The chili oil adds a nice kick. You can also feel the care taken with the sansho pepper and chili oil. ✨ Rich umami and a touch of spiciness. 🔥 The rich flavor fills your mouth, making it so delicious you’ll crave rice. Weekday lunches from Wednesday to Friday include the shumai set, dandan noodle set, weekly set meal, and weekday lunch course. On weekends and holidays, you can enjoy hot pot, a special luxury course, and à la carte dishes. 🍽️ If you’re not sure what to have for lunch in Ginza… here’s an affordable and delicious seafood bowl! Ginza Iwato, a long-established seafood restaurant founded in 1977, has a menu posted on the wall outside, along with an extensive sake list. 😊 In the evening, it’s the perfect place to enjoy Japanese sake with a la carte dishes like tempura and sashimi. ✨ Enter the restaurant, purchase a ticket from the ticket machine, and take a seat! Tea is available on the table. 🍵 Rice, miso soup, and pickled kelp are free to refill. The Original Tuna Sesame Sauce Rice Bowl Set Meal (1,250 yen) is a hugely popular dish featuring tuna tossed in a secret sesame sauce. ✨ Warm rice topped with a generous amount of pickled tuna. ✨ They also offer a set meal (1,700 yen) that replaces miso soup with pork soup. Dipping the pickled kelp in the tuna creates a unique flavor that’s sure to keep you coming back for more. ✨ Lunch is served Monday through Saturday from 11:00 AM to 2:00 PM, excluding Sundays and holidays. They also have a limited-edition sardine bowl set meal 😃 Located in Ginza 2-chome, the hugely popular fruit tart specialty store, Quil Fait Bon Grand Maison Ginza , has a cafe and takeout corner that are always bustling 😊 Tarts made with plenty of seasonal fruits are lined up in the display window of the takeout space on the first floor. There are about 20 types of fruit-filled tarts on display at any given time. The cafe is located on the first basement floor ☕️🍰 They all look delicious, so it’s hard to choose, but I decided on a fruit tart and a Japanese pear tart! There are no cake sets, so you order just a cake and a drink. This seasonal fruit tart is an autumn version, featuring custard and colorful fruits on top of a tart crust. 💖 This seasonal tart features a Japanese pear tart🍐 , combining the fresh texture of pear with a smooth bavarois and fragrant almond crust🥧 The elegant flavor of QFB’s original blend tea, a harmonious blend of the gorgeous aroma of summer-picked Darjeeling and the rich sweetness of Assam berries✨ We’re on the 16th floor of Mitsui Garden Hotel Ginza Premier, with a view of Tokyo Tower🗼 Ristorante e Porta Il Cielo, “Il Cielo,” meaning “sky” in Italian, boasts an exceptional location with a panoramic view of Tokyo’s beautiful nightscape from the floor-to-ceiling windows. We had a prix fixe lunch with six dishes, including a toast and a drink. The focaccia was topped with rock salt, and the Andalusian gazpacho was topped with buffalo mozzarella. The appetizer consisted of three different dishes : (from left) “Marinated Seasonal Vegetables” with winter melon, corn, and pumpkin ; “Sea Bass Carpaccio” with sea bass; and (from right) “Omi Duck Clafoutis” with a texture somewhere between a pudding and a pancake. They even added some brown bread. It would have been nice if they had a variety of breads available. *Choose from 4 types of pasta* Cold pasta with lemon-marinated horse mackerel and fatty eggplant “Capellini” with squid and turnip sauce “Spaghetti” with dried mullet roe *Choose from 4 types of main* Wagyu beef goulash served with pesto-flavored mashed potatoes . Tenderly stewed and melt-in-your-mouth delicious. Fig brulee with the scent of osmanthus and red wine sauce . You can choose from 2 types of dessert. The other was Shine Muscat and lemon panna cotta with white wine jelly. I was happy that there were so many options for after-meal drinks☺️They even served small sweets🥰The view was beautiful and it was a pleasant experience😊The plates are cute too🩷Thank you for watching😊

ご視聴いただきありがとうございます😊
銀座グルメが続きます(^^♪
今回は、コスパのいいランチから心地いいカフェまで、銀座のランチ＆カフェを６店ご紹介します。
楽しんでいただけると嬉しいです✨

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【イイねボタン👍＆チャンネル登録】お願いします☆彡
感想など気軽にコメントいただけると嬉しいです(^^♪

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https://www.youtube.com/channel/UCw3IBIUC71X4TRLUqQ4fmBQ?sub_confirmation=1

【目次】

00:00 オープニング
00:13 鉄板焼 しろや 銀座亭
02:40 Cafe & Store Seeds Wellness （カフェ アンド ストア シーズ ウェルネス）
03:44 江戸中華 よし町
05:27 銀座 岩戸
06:49 キル フェ ボン グランメゾン銀座 （Qu’il fait bon）
08:27 RISTORANTE E’VOLTA il cielo （リストランテ エボルタ イル チェーロ）

【今回ご紹介したお店】

1.鉄板焼 しろや 銀座亭
https://tabelog.com/tokyo/A1301/A130101/13227337/

2.Cafe & Store Seeds Wellness （カフェ アンド ストア シーズ ウェルネス）
https://tabelog.com/tokyo/A1301/A130101/13302909/

3.江戸中華 よし町
https://tabelog.com/tokyo/A1301/A130103/13279963/

4.銀座 岩戸
https://tabelog.com/tokyo/A1301/A130101/13014913/

5.キル フェ ボン グランメゾン銀座 （Qu’il fait bon）
https://tabelog.com/tokyo/A1301/A130101/13125583/

6.RISTORANTE E’VOLTA il cielo （リストランテ エボルタ イル チェーロ）
https://tabelog.com/tokyo/A1301/A130101/13265371/

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#銀座グルメ
#銀座ランチ
#銀座食べ歩き