Creamy Pumpkin Curry (one-pot meal)
this is our Pumpkin Curry it’s an easy creamy and tasty wot recipe that combines the earthy sweetness of pumpkin tender cheekpiece and a Rich Blend of spices with creamy coconut milk to make it sauté a chopped onion in olive oil for 3 minutes add grated garlic ginger and a couple of bay leaves for spices we use curry powder gr cumin turmeric powder gr coriander and rrap pepper flakes cook them for a minute or until fragrant now add your favorite pumpkin we use kabuta squash cooked or caned chickpeas vegetable broth freshed tomatoes and coconut milk season with salt and pepper then simmer medium Heat for 20 to 30 minutes until the pumpkin is tender finish with a splasher maple syrup and garam masala easy right
GET RECIPE: https://theplantbasedschool.com/pumpkin-curry/
Pumpkin curry combines tender pumpkin pieces with nutritious chickpeas and a rich, creamy, aromatic tomato and coconut-based sauce.
The recipe is easy to make in one pot in about 30 to 40 minutes. Comforting, vibrant, and with a perfect balance of sweet, tangy, and aromatic flavors, it’s ideal for a weeknight dinner with friends and family.
Pumpkin curry is excellent for meal prep and to make ahead as it keeps well for days.
Enjoy ❤️ Nico & Louise
32件のコメント
I absolutely love his healthy, tasty recipes!
This looks so delicious. Love one pot/ pan recipes 🎉
Beautiful healthy food
Amazing recipes
Yummm
Love this! ❤
Thank u 🙏I always wanted to make pumpkin curry and never got that far🤔❤❤😊
I tried this on the winter solstice because we eat pumpkins to warm our bodies on that day in Japan.
The taste is so good. I will definitely cook your curry as a staple dish. Thanks to your delicious recipes, I have come to like pumpkins I tended to avoid.
I will try cooking seasonal vegetables with your golden spice blend.
Looking forward to your magical recipes.
Thank you again.
😋
Yummy 😋
Dude you need a bigger pot.
Bro you are cooking our style recipes 😊🙏🏻. Love from India/ Bharat ❤🎉.
My mother made it and my whole family was obsessed!! 💗
What other vegetables could be added to this dish?
Yuk
Now what is curry powder?
Your recipes are too good 👍🏻
That's curry leaves… Not bay leaves
😊😊
imma make this rn thank you
OK I'm on it Looks delicious!
I made this on the 31st of October. In Western countries, Halloween is celebrated. In India, Choti Diwali is celebrated this year according to the Indian lunar calendar. Lit candles are to be placed in the south direction to pay respect to the Lord Yama, God of death and please him to avoid the fear of untimely death. This custom is similar to the Celtic culture to ward off negative energy and haunting spirits said to emerge into our human world by burning fire on Halloween or Sawin, which has been skipped for some reasons in most of the Western countries. If something calls you, please give it a try.
Please use soy wax candles.
WELL LOOKA HERE NOVEMBER 1, 2024. I'm up cleaning the pumpkins 🎃 around the house. I'm going to keep 3 of them & make thos dish..
Is that bay leaf or curry leaf, plz?
Wow 👌 ❤🎉 I will try this recipe❤❤
I am literally watching this video while eating pumpkin curry 😂
I do have a pumpkin. But I just didn't cooked any until this time in my life.
Also, I bumped on this short video today. I'm definitely gonna make it.
@nilorecipes .. what are ingredients in curry powder
So freaking tasty zamnnnnnn
Yum
A very good recipe! I've made it several times exactly according to the instructions and it's excellent and even my son, who by definition hates pumpkin, eats it and enjoys it. Thank you very much!