ピリ辛揚げ大豆【甘辛揚げ】おつまみに最適
Soak the soybeans in water overnight Wash once with water and boil in a pot Boil until boiling and turn off the heat. Leave it for 30-40 minutes When it gets a little thick, it’s done. I’ll wash it with water Put the soybeans in the heated oil The soybeans stick together, so fry while mixing. Take it out when it’s crispy Put the sauce you made earlier
大豆の甘辛揚げです。栄養満点です！おつまみにどうぞ＾＾
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#大豆
#おつまみ
#甘辛
#ピリ辛
#栄養