Mashed Butternut Squash #shorts

Mashed Butternut Squash is easy enough to make on busy weeknights but also FULL of Fall flavors. Roasting the squash in the oven caramelizes the edges and brings out the natural sweetness. It’s then pureed with fresh herbs, garlic, and butter for a side dish worthy of a spot at the holiday table!

RECIPE: https://www.evolvingtable.com/mashed-butternut-squash/

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3件のコメント

  1. this goes so hard. I'm a huge butternut squash fan but hate cutting up the squash cuz it always feels like a rock. this looks like an awesome way to prepare the squash. I'm 1000% making this tomorrow for dinner to test run it before Thanksgiving hits.