Family Frittata Recipe (with the Whatever Pan) | Non Stick Cookware
Ingredients
• 360gr potatoes
• 1 onion
• 1 red pepper
• 1 courgette
• 6 eggs
• 30 gr parmesan
• 1 pinch paprika
• Salt to taste
Method
• Boil the potatoes for 10 min.
• Fry the onion gently in a little olive oil until soft.
• Add the red pepper and courgette and continue to cook gently.
• When the pepper and courgette are soft, add the potatoes.
• In a large mixing bowl, lightly beat the eggs together with the Parmesan cheese, paprika and salt.
• Add the egg mix to the vegetables.
• Place the pan in the oven for approximately 30 minutes at 190°C.
• Finish off under a hot grill.
Products used
• Jean Patrique 20cm Saucepan http://bit.ly/2B1yFao
• The Whatever Pan http://bit.ly/2D8b9do
• Bamboo Spatula https://bit.ly/2UyxKIb
• Plastic Mixing Bowls – Set of 3 https://bit.ly/2wTnDVv
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1件のコメント
Undercooked the potatoes