【おうちカフェ】我が家の定番!濃厚かぼちゃスープ/ミキサーなしでおいしい!/簡単レシピ/Pumpkin soup/かぼちゃ好きにたまらない

Hokuhoku soup that you will want to drink when you are tired. Please see the summary section for materials. Written in your country’s language ❣ Ingredients Pumpkin 350g Onion 1 piece Bata 20g Milk 20g Consomme 1 piece (2 teaspoons) Cream as you like. Remove the pumpkin seeds. If there is a black line on the seed, it’s a sweet pumpkin. Keep it soft in the microwave. Put 20g of butter in a frying pan. Finely chop one onion. After cutting it, go to the frying pan. Fry over medium heat. Sprinkle 3 salt (1 pinch). Fry well. There is no doubt if it becomes this much! .. The skin is eaten with mayonnaise. Cut into small pieces. To the frying pan. 300cc of water. Boil while crushing until soft. Put in one consomme. Add 200cc of milk and turn off the heat when it boils. See the taste and salt and pepper. If the pumpkin is not sweet, you can adjust it with sugar. Pour the cream.
I’d like to put Italian parsley on it. Sweet and fluffy. Ah ~ I’ll do my best tomorrow! This is Chihuahua Ku-chan. Please subscribe to the channel.

ようこそ!はらぺこ家族です♪We are a Hungry family♪
【材料】
かぼちゃ  約350g
玉ねぎ     1こ
バター    20g
牛乳    200cc
水     300cc
コンソメ  1こ(小さじ2)
生クリーム  お好みで(私はたっぷりが好き)

第5弾はかぼちゃスープ♪疲れたときに欠かせない我が家の定番です。ミキサーを使わないので簡単にできます。かぼちゃの味と食感が楽しめますよ。
とっても美味しいのでぜひ作ってみて下さい!!

#かぼちゃ#ミキサーなし#かぼちゃ消費#かぼちゃスープ#おうちカフェ#濃厚#パンプキンスープ#ミキサー不要
#pumpkin soup

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