서울 강변역 동서울터미널 맛집 Best 10

서울 강변역 동서울터미널 맛집 Best 10

This is in Seoul The neighborhood where you can see the most soldiers Gangbyeon Station I have arrived at Dongseoul Terminal Especially, there are many routes in Gangwon Province, so there are particularly many soldiers This is the Dongseoul Terminal I haven’t been here in over ten years, but nothing has changed In business for 38 years of the terminal Fossil It’s the Dongseoul Terminal Finally, there is news about redevelopment Starting next year Expected to be completed in 2031 So the inside of the terminal is In fact, there are almost no places left To use the Dongseoul Terminal When I arrived at Gangbyeon Station Where are some good restaurants to go to? Honestly, I came here a lot over ten years ago too I wonder if there are any good restaurants here as well Let’s take a look Next to the Dongseoul Terminal, there is the Techno Mart It is directly connected to the subway I’ve been to Sindorim as well, In the food court on the basement level 1 of Techno Mart, There are many affordable and generous restaurants So here is the food court on the basement level 1 of Gangbyeon Techno Mart Here you can find Korean, Chinese, and Japanese cuisine all at Gangbyeon Techno Mart The first place I visited was Starting from 1998 In business for 28 years Gangbyeon Techno Mart’s Archaeopteryx It’s Jang’an cold noodles Menu There is a unique menu item, Yukssam Yangdari Cold Noodles It’s not just that there are jjajang and jjamppong, but also jjambbong Now even naengmyeon Bibim naengmyeon and mul naengmyeon It’s coming out together Wow, this bowl! I wonder who made it It’s a completely innovative product A plate of bulgogi The visual that comes with it First, gently mix the cold noodles and take a bite Wow, it’s tangy It seems like sweet potato starch Quite a tough style It’s thin noodles The broth has a sweet and sour taste Very good One sip of this cold noodle broth on a hot summer day makes the heat disappear Next to that is bibim naengmyeon Sprinkled with crumbs Wow Sweet and sour taste After eating ribs at the rib house, I eat this That sweet and sour one It’s a cold taste It seems to have a thin and tough texture It matches very well Here’s the bulgogi That’s right A subtly sweet taste The combination is really good The combination of cold noodles and cold soup is Jjamjjameon I think it’s more than that The pickles are tangy and stimulate the appetite, the bulgogi we eat together is Not too sweet It has a subtle flavor It pairs very well with cold noodles I thought the portion would be small because it’s cold noodles Eating it with bulgogi I’m quite full Bibim naengmyeon, which I’ve never seen before, mixed with half mul naengmyeon and half naengmyeon Up to bulgogi The combination was incredible Especially suitable for summer It was Jang-an cold noodles What else should I try to eat? Next is Here by the riverside Since the Techno Mart was established Currently open for business First generation restaurant: Omurice Curry Gangbyeon Techno’s Fossil It’s a great restaurant The menu is Cutlet Curry Rice Smoked chicken leg There are various options The menu I ordered is Cheese Gratin It’s one of the most popular menu items Order cheese gratin But there’s a pork cutlet place right next door Mama Pork Cutlet This is a house that has been here for over 10 years Yeah, this is the advantage of the food court It’s not just about eating one menu item Various menus The fact that we can eat together So this time Let’s order a pork cutlet and try it My order has arrived The cheese gratin has come out The visual of the pizza with cheese piled high feels great First, take a big piece Scoop it with cheese and take a bite If you try eating it Wow That’s amazing The sauce looks thin It’s spicy The subtle sauce It’s so delicious And The pork cutlet has also been served Mama Donkatsu is like this Cutting the pork cutlet into pieces The style of pouring sauce over it If you take a bite of the pork cutlet Oh The sauce flavor of the pork cutlet in this house is not sweet Subtle With savory tonkatsu A salty sensation with a strong Worcestershire flavor I was surprised because it’s tonkatsu sauce It’s delicious, isn’t it? Gratin filled with cheese We’re eating together This combination It’s real It’s a bit of a twist, I thought it might be a little bland visually Shin Ramyeon and Buldak Bokkeummyeon It’s moderately spicy It seems as spicy as Yangpyeong Haejang-guk So as you eat it I’m sweating a lot The generous amount of pizza cheese here balances out the spiciness Pizza gratin sauce Subtle yet not overly stimulating, making it even more delicious It pairs perfectly with fried pork cutlet Because there is a lot of it It’s good just to eat gratin Like a bowl of spicy soup rice Feeling like I’ve eaten If I come back to Techno Mart If I have to eat just one thing I am this house I think I will eat the cheese gratin Until the very last bite Gently sweet and subtle Spicy gratin restaurant Omelette rice with curry It was Mama Donkatsu At Gangbyeon Techno Mart The next place I visited was the Yangtze River The only one on the basement level 1 It’s a Chinese restaurant Here, the sweet and sour pork set is… It looks very delicious It’s my first time Order the jajangmyeon set Honestly, other people… I think I’m eating a bit more jjambbong I really like the visual of it being stir-fried immediately after ordering Today is Jajangmyeon Sometimes like this There are times when I can’t help but think of black bean noodles The set menu sweet and sour pork is also generous in portion First of all Starting with Jajangmyeon Gently mix it Take a big bite Oh A subtly sweet taste that is not too sugary and has a lightly savory flavor This is what I tasted at the Emart Chinese restaurant Interestingly, The jajangmyeon eaten at the food court are generally tasty It seems to taste similar The thick and subtle taste of black bean sauce is very good Both the meat and the onions It was filled to the brim Next to it is sweet and sour pork Crispy fried sweet and sour pork Sweet and sour taste Especially in the sauce The sweet and tangy flavor reminiscent of canned pineapple is appealing As expected, it goes well with jjajangmyeon too It suits you well Under the sweet and sour pork It has a lot of cabbage and vegetables in it The crunchy taste was even better The subtly sweet jjajangmyeon is really delicious The set configuration is good Even if you come alone You can enjoy it with delicious sweet and sour pork Sindorim Techno Mart It was the Yangtze River I visited a few good restaurants at Techno Mart like this This time Let’s look for a good restaurant near the terminal once again This is a street that you can reach in about 5 minutes from the terminal There are many restaurants visible The first place I visited was Ondong It’s just been about a year since it was created It’s a new fried rice bowl place I can’t believe there was a restaurant like this near the riverside terminal It’s a very good change It has a small structure with a bar table and about two two-person tables inside It’s a cozy restaurant The menu includes various Japanese dishes along with tendon I ordered the special tendon Visual It is violent The sheep is terrifying, The fried food looks so delicious because it’s big and chunky So, who is the main character of the special tendon? It’s an anago (conger eel) Please serve some fried food into the bowl next to you First of all Onsen Tamago It’s an egg It’s a soft-boiled egg with soy sauce a bite mixed with rice Wow Soft and smooth Savory and salty soy sauce flavor It’s so delicious! Here A bite with anago as a side dish Crispy texture and in addition to the nuttiness savory and sweet sauce It’s real The quality is quite good One tip for eating tendon I found out about this later the most delicious part it’s best to eat it quickly The tempura bowl starts from the first bite This beginning is the most delicious Crispy fried food Savory soy sauce White rice Indeed, it’s the essence of soy sauce rice Next It’s a level up Eels are very thick and plump The nutty flavor is alive Here is pumpkin fritters That’s right Crispy and The natural sweetness of the ingredients can be felt From eggs to vegetables Fried food is indeed the best I was the first customer that day So it feels like it’s been fried in clean oil The very clean taste was good, The pickled radish and jalapeños that eliminated the greasiness were also very good Here is the fried lotus root Savory soybean paste soup with onions Wow, just wow Is it really okay for raw vegetables to taste this good? Two plump shrimp It’s truly the best taste until you eat the shrimp There’s no problem even up to the branches But here Starting with this fried kimchi The kimchi was particularly thick in the fried dish After eating this fried kim, a sudden greasiness overwhelms me This is a characteristic of tendon It’s the same no matter where you eat In the second half, it was very emotional This plump shiitake mushroom too If I had eaten it earlier It would have been tastier, right? Especially these days A stock that has undergone a lot of upward standardization Pork cutlet, udon It seems to be a type of Japanese cuisine like tempura, etc It was a small tandoori house that opened in the neighborhood of Gui-dong near Gangbyeon Station The quality was on par with that of famous restaurants A very delicious Tandoong restaurant It was a warm spring day At Dongseoul Terminal The next place I visited is Dongseoul Handmade Noodles In this neighborhood After several moves That has been in business for 13 years This is a representative kalguksu restaurant at Dongseoul Terminal The interior is very spacious It’s an open kitchen So, they make the noodles like this right after the order is placed This is the menu I ordered the knife-cut noodles Dongseoul Handmade Noodles’ The knife-cut noodles are served It has a spoonful of dipping sauce added Visual How does the broth taste? Wow That’s amazing It’s not just an ordinary anchovy broth, it’s a super thick and rich bone broth It has a surprising flavor Noodles here Just freshly stretched and cut It’s very chewy noodles Here is some kimchi And this one seems like it was made not long ago Fresh pickled vegetables slightly salty a sweet taste It fits perfectly Mix the seasoning sauce A bit of umami has increased As you eat, the already chewy noodles… The rich bone broth seeps in more It’s savory and delicious Old houses really do have character They have a certain depth to them It’s very simple, but Chewy noodles and The appeal of bone broth It was Dongseoul handmade noodle soup This time, early in the morning or worth visiting in the evening It’s a great restaurant at Dongseoul Terminal Nothing beats gukbap for a simple meal It has been in operation for over 12 years this year Myeonggaok Seolleongtang The parking space in front of the store is nice It’s a place that gives off an old-fashioned vibe This house is especially The expression of boiling and cooking directly is often used It is a piece of writing that instills trust Beef bone soup is the basic dish Ordering a slightly expensive dog meat soup for some health benefits First, two types of kimchi that look very delicious are served Wow, it looks perfectly ripe This is the dogani soup of a famous house The visuals are good This house’s dogani-tang is just like this There is a huge bone First, taste the broth Oh Rich and nutty Somewhat mild It’s a true broth that hasn’t been diluted I was already looking forward to the creamy broth It’s perfect for a hangover cure It’s just the right broth Add some green onions here I also added a little salt Seasoning the broth Just right Thick tendon chewy Chewy texture Almost like jelly Without any odor It’s very neat and tidy This is how a gourd looks It’s full of It goes well with sweet soy sauce It just keeps going in Here is the napa cabbage kimchi It’s really tangy Finish it off with a sip of the broth This is good for your health Like it has been simmered for a long time Rich broth and The chewy texture of the cauldron Very attractive A bite of diced radish here Kkakdugi is more sour than baechu kimchi The broth is good There are plenty of tendons Kimchi is delicious This is enough for a gukbap restaurant I have nothing more to say Near Dongseoul Terminal A great place for a nourishing soup meal A good spot for a hearty meal It was a famous house This time at Dongseoul Terminal A place worth visiting when you arrive at night It’s a 15-minute walk from Dongseoul Terminal If you ride a bike, you’ll arrive in about 5 minutes This place has been in business for 19 years Myeongga Sundae Soup Open 24 hours There is parking space available It seems that many taxi drivers come here as well There are so many types on the menu Let’s try the sundae soup set meal There are two types of kimchi This house has a lot of seasoning Wow, napa cabbage kimchi! They say they do it every day The visual itself looks incredibly delicious In a moment The sundae soup set has been served It’s bubbling up It’s my style In Sundae-guk, there are chewy sundae and native sundae It contains lean meat How is the broth taste? Very rich and savory bone broth flavor Especially, there are various side dishes at this salad bar With squid sauce There are many side dishes that go well with seasoned shrimp paste Add perilla seeds, Cheongyang peppers, and minced garlic Add chives as well I made my own sundae soup The broth with perilla seeds is much tastier The lean meat is tender Including seasoned shrimp paste It has a slight spicy taste as well It’s exactly my style Here is the napa cabbage kimchi and this place Kimchi That’s right Moist sundae too Very delicious If you order a full meal, it will be like this sliced meat and Two types of blood sausage Boiled pork, the seasoning comes out Moist blood sausage Delicious Next to that is sliced meat That’s right Tangled yet moist texture Even soft head meat is here It’s also delicious to eat the sliced meat with squid sauce In short, this house is neat and delicious A sundae soup restaurant that is no less than a local favorite I especially loved the tangy homemade napa cabbage kimchi and radish kimchi The conclusion is indeed Add the daedigi (spicy sauce) It’s about eating rice mixed with it Later I found out that I could choose all the ingredients in this sundae soup The basic sundae soup set includes chewy sundae, so Next time, if you order the head meat sundae soup as a set It seems like it will taste better Open 24 hours It was a famous sundae soup restaurant Restaurants to find around Dongseoul Terminal Next is Sushi Ten Is this an old sushi restaurant near Riverside Station? This is a house that has been in business for over 10 years The inside isn’t that spacious Menu board The set menu is well organized There are various lunch menu options available I usually go with the basics Special sushi order When you order sushi First, salad and pickled radish Ginger is coming out The special sushi I ordered has arrived Oh, it’s a neat presentation The thickness of the meeting is normal First, take a bite Wow, with rice You did a great job with the liver A slightly sweet and tangy flavor The moist texture of flounder This house is The wasabi isn’t very spicy Even if I raise it a lot It’s not extremely spicy, I like the moderately tangy flavor Soft salmon too It tastes very good And the rice is It’s well-seasoned without being too greasy Personally, I really like the rice in sushi I am very fond of it The crispy fins are also delicious The salad has a nutty sesame dressing If you eat the soft soy sauce shrimp, Suddenly They serve udon noodles A visually appealing boiling hot dish The melt-in-your-mouth tuna is delicious, and the chewy beef is also great After eating sushi, they also served soba and handmade yokan next I was surprised that something kept coming out as part of the course First, udon Oh, that’s refreshing The broth of udon at the sushi restaurant is… Much richer feeling A bite of udon, a hint of salty buckwheat, and finally some beef sushi Because the rice is delicious No matter what ingredients are added Everything seems delicious An old sushi restaurant near Gangbyeon Station It was a sushi restaurant They serve everything from handmade yokan to desserts Next is the Gangbyeon eel and small octopus that has been in business for 30 years at Gangbyeon Station There are many street vendors near Gangbyeon Station Let’s grab a drink near Gangbyeon Station It’s a great house to visit The menu itself is a selection of snacks to go with drinks It’s a very old traditional restaurant The interior is not spacious There is a menu at a reasonable price Right away, jju-sam-gom bulgogi Let’s try eating it with just one plate Lettuce and seasoned lettuce as a side dish Cold bean sprout soup is served With charcoal The grilled eel, baby octopus, and pork belly that were pre-cooked have been served Wow Looks good Once more on the charcoal It’s about cooking it well Originally, eel takes quite a long time to cook more than you might think So, my aunt will stir-fry it one more time Well-cooked cabbage and baby octopus first How does it taste? Oh First, the taste of fire Did you pre-cook it over an open flame? The smoky flavor is very strong Well-cooked eel Chives salad and a bite The chewy texture of the eel is great The seasoning flavor is It’s not an overwhelmingly stimulating taste Gently sweet Gently spicy The smoky flavor from the initial grilling is a rich and pervasive taste Overall, it has a flavor similar to the spicy pork stir-fry seasoning my mom used to make This chive salad too Bean sprout soup too It doesn’t feel like a MSG hit It has a subtle flavor With chewy baby octopus More chewy eel Here Even well-cooked pork belly The combination is really good Overall, it’s a bit subtle It feels like a place for middle-aged men It seems like a place where many people will come to have a drink So it wasn’t food with a strong flavor It had a subtle spiciness Overall, it has a mild flavor It seems like a good time for a drink It was a riverbank with eel and small octopus I visited 10 restaurants at Dongseoul Terminal like this This neighborhood will soon be redeveloped It was a food tour at Gangbyeon Station that brought back memories of the past

서울 동서울터미널에 왔어요! 동서울터미널은 저도 예전에 많이 왔던 곳인데 항상 그 모습 그대로더라구요!! 이제 곧 재개발에 들어갈 예정인데 오랜만에 동서울터미널에서 인근 맛집들을 많이 찾아봤어요! 새롭게 생긴 세련된 맛집들부터 오래된 노포맛집들까지 먹거리가 가득했던 동서울터미널 맛집 투어였습니다👍😄

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