Chicken Parmesan

    ※ Make sure to add enough oil to cover 1/3 of the chicken.
    ※ Pay attention to the timing when to put the chicken into the pan.
    ※ Lower the heat if you see smoke when cooking the chicken.
    ※ Don’t overcook mozzarella cheese or it will become bland and rubbery.

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    300g Chicken Breast
    100g Bread Crumbs
    50g Parmesan Cheese
    2 tsp Garlic Powder
    Mozzarella Cheese
    Oregano
    Salt, Pepper, Olive oil, Butter

    for Tomato Sauce
    1 Onion
    1 Clove of Garlic
    800ml Canned Tomatoes
    Basil leaves
    Olive oil, Salt, Pepper

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