Chicken Parmesan
※ Make sure to add enough oil to cover 1/3 of the chicken.
※ Pay attention to the timing when to put the chicken into the pan.
※ Lower the heat if you see smoke when cooking the chicken.
※ Don’t overcook mozzarella cheese or it will become bland and rubbery.
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300g Chicken Breast
100g Bread Crumbs
50g Parmesan Cheese
2 tsp Garlic Powder
Mozzarella Cheese
Oregano
Salt, Pepper, Olive oil, Butter
for Tomato Sauce
1 Onion
1 Clove of Garlic
800ml Canned Tomatoes
Basil leaves
Olive oil, Salt, Pepper






