❗️This Butternut Squash Gnocchi is Breaking the Internet! Creamy, Easy & SO Good!

❗️This Butternut Squash Gnocchi is Breaking the Internet! Creamy, Easy & SO Good!

➡ Love butternut squash? Watch the full playlist here: https://www.youtube.com/playlist?list=PLoyXxe0JG1ukTmHjj641z7HGjpIQGXi5w

🔥 This is my best butternut squash recipe! You will love it! Watch here: https://youtu.be/UXTY1JNVMiY

This Creamy Butternut Squash Gnocchi Is a Must-Try Spring Dinner!

Get ready for a cozy and elegant dinner that’s surprisingly easy to make! These fluffy homemade butternut squash gnocchi are tossed in a creamy lemon ricotta sauce with just the right amount of garlic and Parmesan. Served with juicy roasted chicken thighs marinated in mayo, lemon, and Dijon mustard, plus crisp-tender steamed broccoli on the side—this is the ultimate feel-good meal!

Whether you’re craving spring comfort food, a cozy dinner idea, or a unique way to use butternut squash, this recipe is a total keeper 💛

📌 In This Video, You’ll Learn:
✔️ How to make light, pillowy gnocchi from roasted butternut squash 🥔
✔️ The secret to a creamy, zesty lemon ricotta sauce that feels fresh yet comforting 🍋
✔️ How to roast juicy chicken thighs with a quick no-fuss marinade 🍗
✔️ A full plate dinner idea that’s perfect for spring, Easter, or a cozy weekend meal 🌿

👩‍🍳 Ingredients for Butternut Squash Gnocchi:
✅ 2 cups mashed roasted butternut squash
✅ 2 large eggs
✅ ½ cup grated Parmesan
✅ ½ tsp salt, ¼ tsp nutmeg (optional)
✅ 1 ¼ cups all-purpose flour (start with 1 cup)

🍋 Lemon Ricotta Sauce:
✅ 1 cup ricotta cheese
✅ Zest + juice of 1/2 lemon
✅ ¼ cup grated Parmesan
✅ 3 garlic cloves, minced
✅ 2 tbsp olive oil or butter
✅ Salt, pepper, splash of pasta water
✅ Optional: baby spinach or fresh basil

🍗 Roasted Chicken Thighs (Simple Marinade):
✅ Mayonnaise
✅ Dijon mustard
✅ Fresh 1/2 lemon juice
✅ Salt & pepper

🥦 On the Side:
✅ Steamed tenderstem broccoli (or regular broccoli if you prefer)

💡 Serving Tips:
– Garnish with extra lemon zest, Parmesan, or a drizzle of olive oil
– Want it creamier? Add a splash of cream to the sauce
– Great with a side salad, crusty bread, or a chilled white wine 🍷

🥣 Perfect For:
✔️ Spring dinners & Easter meals
✔️ Fans of light but cozy comfort food
✔️ Anyone looking for a twist on classic gnocchi
✔️ Meal prep or elegant weeknight dinners in under an hour

📌 Storage Tip: Leftover gnocchi and sauce can be stored in an airtight container in the fridge for up to 3 days. Reheat gently to preserve texture.

Let me know in the comments how you served yours—and what you’d like me to make next! 💬👇

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📌 Watch Next:

Best Butternut Squash Recipes – Quick, Easy & Delicious! https://www.youtube.com/playlist?list=PLoyXxe0JG1ukTmHjj641z7HGjpIQGXi5w

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