I Cooked The “WAGYU” Of Every Animal!

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    I’m traveling the globe to cook and eat the absolute craziest exotic foods on the planet! I’m sourcing bizarre ingredients that most people would never even dare to touch, starting right in my home state with a wild lamb brain and working my way up to the most extreme meals in remote parts of Asia. Will my stomach survive this ultimate worldwide food tour, or will the final exotic animal be too much to handle? Let’s get cooking!

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