Savory Spinach & Meatballs Quiche: Loaded with Deliciousness! #recipe #short #foodblogger #cooking

Frittata: Where Eggs and Awesomeness Unite! 🍳🎉

Ingredients:
Zucchini ( sliced using potato peeler ) – 2
Carrot ( thinly chopped ) – 1
Eggs – 3
Half and half – ¾ cup
Boursin cheese ½ cup
Cream cheese ½ cup
Feta cheese ½ cup
Salt & pepper – to taste
Oil – for baking
Black olives ( chopped ) – ¼ cup
Cherie tomatoes – ½ cup
Green peas – ½ cup
Cooked meatballs ( frozen ) – 1 ½ cup
Roasted peppers – ½ cup
Spinach – 2 cups
Step 1: Zucchini Zestiness Channel your inner Picasso and slice that zucchini like you’re creating a work of art! 🎨🥒
Step 2: Mix eggs, half and half, and a trio of cheeses in a bowl
Step 3: Layer Palooza Oil up that baking dish and start layering Zucchini, mixture, carrots, mixture…
Step 4: Pop that frittata masterpiece in the oven and let it sizzle at 350°F ~ 1h until it’s the eggiest perfection. Let it cool down and carefully take it out of the form.