【簡単レシピ】白菜で作る回鍋肉(ホイコーロー)
[Hoi Ko Ro — huí guō ròu]serves 2
*100g sliced pork
*1/8 chopped cabbage or chinese cabbage
*2 chopped green peppers
*1 tbsp Sake
*1 tsp Tian Mian Jiang – Sweet Bean Sauce
*1 tsp Gouchujang – Korean red chili paste
*1 tsp Soy Sauce
*pinch of salt and pepper






