서울 구로디지털단지 맛집 Best 11

서울 구로디지털단지 맛집 Best 11

The neighborhood that I visited this time is Guro Digital Complex A neighborhood with many companies Honestly, this neighborhood is This is a neighborhood I visited about 4 years ago There are so many company buildings like this in Guidiome In all these buildings There is a cafeteria In fact, the quality of the cafeteria is surprisingly cheap and not a joke 4 years ago On a tour of the cafeteria I made a video The cafeteria is so cheap and the food is good that I don’t think about looking for restaurants I haven’t done it But thinking about it again… The cafeteria is mostly just for lunch Available for a limited time only Not available on weekends So I thought it would be good to know some good restaurants in this neighborhood It’s a neighborhood I personally like Let’s thoroughly explore the company buildings The first place I visited was Kolon Science Valley 2 If you go down to the basement of this building The buildings that are essentially here Almost every building has great restaurants in the basement The first place I visited in Gudi was No, in the underground shopping area of the company Is there a wood-fired pizza place? In fact, it started in 2015 In business for over 10 years this year Gudi’s Archaeopteryx Ramano Pizza I never thought there would be a wood-fired pizza place in a place like this I never imagined it I received a lot of blue ribbons The interior is not a very spacious store This is the menu Here The most popular menu item is Mortadella Burrata There are also several types of pasta and salad I have ordered pizza on the table Homemade pickles and Parmesan cheese Hot sauce is available What I ordered Mortadella di Bologna has come out The visuals are quite impressive Burrata cheese with basil leaves And there’s some fresh ham on top Looking at the size, It’s the perfect size for one person to have one pizza The taste of the freshly made mortadella is The house I was looking for is This is the kind of house Wow, Guro Digital Complex In the basement of the company building This is ridiculous I never imagined there would be a wood-fired pizza place I took a bite of the homemade pickles Even the pickles are delicious This time, This is the point: to lightly add burrata cheese Take a big bite and try it It’s real First of all, the bread is incredibly savory On the moist oven-baked bread Savory mozzarella cheese Next to it is soft prosciutto It doesn’t taste salty at all And as a highlight Fresh like milk Burrata cheese’s I can feel the softness Inside the mozzarella cheese It seems to be coated with a cream sauce like cream cheese Finally, even the nuts that hit hard and savory This house It’s crazy Sometimes when basil leaves are added, it gives a really fresh taste And at the end, the bread is… It’s more delicious The feeling of eating incredibly delicious oven-baked bread Even with refreshing pickles Perfect Especially this burrata cheese on top This one bite So this is what happiness is like Without a doubt It feels like a great place for wood-fired pizza Is it possible to come here during lunchtime after getting a house like this? When you come to a place like this for lunch The stress I received in the morning at work I feel like everything will be resolved The burrata cheese that melts in your mouth is one thing, on the basil leaves The overall quality was very high, from the soft bread to the ham It was Ramano Pizza This time it’s the alley across from the Guro Digital Complex, Kkal Kkal Geori In this vicinity It seems like there are many good restaurants The place we found first has been in business for 5 years this year Hyodong Rice Noodle Soup For reference, the most commonly seen food in Goody is Vietnamese pho This is the place I chose among them This is the feeling inside It’s not that wide The menu is like this There are many types Among these, I Beef brisket rice noodle soup Order the new menu I also ordered a fried seaweed roll as a side dish After a moment, What I ordered Beef brisket pho has arrived Look at the beef brisket! The meat is like this The striking visuals mean that they put in a lot of beef brisket And fried seaweed rolls 4 for 3,000 won This is also really cost-effective The master gives only to those who request it A plate like this A small sip of the broth first If you try eating it Wow It’s really dark Completely neat The feeling of rib soup that has been simmered well It’s a refreshing broth It’s spicy It has a sharp taste It also feels like a hangover cure Add plenty of cilantro in advance Another advantage of this house is unlimited refills of noodle soup Noodles first When you try it Soft and chewy noodles Rice noodle broth richly infused it’s very delicious rice noodles Here is the beef brisket Crispy and nutty texture Moreover, it has a smoky flavor It feels like it has been additionally grilled with a torch Crispy bean sprouts go so well with soft rice noodles They match perfectly Here A bite of sweet and sour pickled onions is the ultimate experience This time it’s fried seaweed rolls If you dip it in the special sauce and try it it’s completely crispy The sauce is a sweet chili sauce Even in the fried rice cake, a delicious powder is sprinkled on it, making it much tastier The broth has a really rich meat flavor The spice aroma is not strong, It also gives a feeling similar to sweet and savory galbitang Adding a precisely sharp and delicious spiciness It feels like I’m recovering from a hangover One piece at a time Unlimited beef brisket that keeps coming Sriracha If you dip it lightly in the haesunjang sauce Even more delicious I didn’t expect there to be this much quantity Even this house… The noodles can be refilled infinitely Is there really someone who can refill it? I don’t think so The bowl is deep There is an endless amount of beef brisket A bite of noodles Even though I kept wrapping and eating one piece of pork belly at a time It’s still there Even the crispy seaweed rolls It was an amazing taste The best value spicy and rich pho restaurant It was pho in Hyodong Next is, as expected, a place located nearby Is this the restaurant in Gudi? In business for 7 years this year Red Plum I went there during lunch time but it was fully booked, so I couldn’t eat So as soon as the break time is over I visited again right away It seems to be a very popular place among nearby workers The inside goes all the way to the back It was quite spacious Here’s the menu In particular, there is a variety of menus available especially good at this house chadol jjambbong and One small sweet and sour pork order, please First, the sweet and sour pork came out Oh Dark red sauce The color looks very appetizing I can see a hint of dried red pepper There are plenty of vegetables visible Sweet and sour pork first The taste is Wow This is something else It’s the real deal It’s spicy This feels like Sichuan sweet and sour pork In a sweet and savory sauce There is a hidden sharp and spicy flavor Crispy on the outside It’s a chewy style Something I’ve never eaten anywhere else It’s a special sweet and sour pork sauce flavor And shortly after that, The Hongmae also has a beef brisket jjambbong now The visuals are no joke It’s chadol jjambbong, but you could say it’s practically samseon jjambbong It contains a lot of seafood Right away, it welcomes with shellfish It’s packed with plenty of brisket to baby octopus Even squid It’s a beef and seafood jjambbong First, the taste of the jjambbong broth is That’s amazing Completely rich Savory and slightly salty meat jjambbong with a smoky flavor The stone pot jjambbong of this house It’s top-notch The color of the jjambbong and the broth is different from the start This house is a must Even if I have to pay a bit more, eating the beef brisket jjambbong would be incomparably more satisfying Inside the jjambbong, there are a lot of noodles like this, with thick meat broth seeping in It has a very delicious jjambbong flavor It has a lot of seafood in it I feel like it has a slightly refreshing vibe Since it’s chadol jjambbong You keep wrapping and eating the beef brisket one by one With the savory taste of the brisket and the spicy broth It’s so delicious The ingredients of jjambbong include mushrooms, on top of the savory beef brisket There’s even a big conch shell Especially, there are a lot of seafood in it It’s a beef brisket jjampong, and the broth has the richness of meat jjampong You can see the refreshing taste of seafood jjambbong It’s a mix of both A delicious bite of jjambbong Even sweet and sour pork with a hint of spiciness The taste of sweet and sour pork when eaten with jjambbong is incredible And the amount is no joke This bowl is surprisingly deep There’s jjambbong in here A beggar filled to the brim I understand why this place is packed with customers during lunch A restaurant famous for its spicy seafood noodle soup filled with chewy baby octopus and sweet and sour pork It was a red plum blossom This time, it’s a giggle It is a bustling area located right in front of Guro Digital Complex Station This alley mainly has a lot of bars Especially, there are many rice restaurants Let’s try to find a good restaurant in Kkal Kkal Geori as well The first place I visited was Is this the place for the company dinner with laughter? This is the 10th year in operation this year Bokseongnu Shabu Shabu Castle It’s an unlimited refill hot pot restaurant There are five locations of Boksungnu Shabu Shabu Castle like this Only this Guro digital complex You can eat hot pot and grilled dishes together Other places only serve hot pot I have a reason to come to the store The store was very spacious Another amazing thing is that the self-service bar is being managed very neatly But looking at the self-bar configuration I was surprised Shrimp, beef brisket, and pork belly The hot pot sauce next to it I’m not jealous of Haidilao And I was surprised by this All the ingredients in the malatang restaurant It’s all there Starting with various seafood Noodles with vegetables by type Even if you add just one of these at the hot pot place It’s better than 22,000 won It seems expensive He ordered the white soup and tomato soup for the hot pot I need to make the hot pot sauce There is a manual next to it, so you can follow it by looking closely Peanut sauce with peanuts, garlic, and green onions Rokkanma (Lazojang) Add sesame oil and vinegar Make a peanut sauce and a soy sauce for dipping meat First, fill the hot pot with plenty of vegetables Next is the meat The quality is really good That’s why it’s like this It becomes a complete meal I grilled beef brisket and lamb meat First, the well-cooked beef brisket With herbs If you dip it in soy sauce and try it, It’s amazing This house is not just about eating meat This sauce itself has become a dish Cilantro, green onion, garlic in here It is filled with various seasonings You eat the meat wrapped in the seasoning together Just dipping and eating it No The meat has no off-flavors and has a savory taste The quality is very good Please raise the button mushrooms a bit like this This sauce is really Sourness, sweetness Sour taste, spicy taste, and even mala flavor It’s all included Here are the side dishes Thinly sliced white kimchi It’s really delicious and very tangy This time, even in hot pot, like this and that Please fill it up with a lot of sliced pork belly It cooks very quickly Hot pot is peanut sauce In the shabu broth Take a piece of well-cooked meat Peanut sauce If you eat it generously together It’s amazing The satisfaction level of this house depends on how that sauce is made It could definitely change The taste itself is completely different Tomato soup has a subtle tomato aroma that is pleasant Baek-tang is similar to our country’s beef bone soup It’s different from soy sauce The peanut sauce, filled with nuttiness, pairs very well This is how it is at the self-bar It’s filled with seafood So, including the flower crab and the webfoot octopus I filled it up completely I keep peeling shrimp like this This time, it’s thick lamb meat Lamb meat is thick, so it needs to be grilled for quite a long time Dipping it in tsuran doesn’t really enhance the flavor, does it? It’s just that tenderness you get from buying lamb skewers at a restaurant It’s an unlimited refill place, but it’s the same as eating a single item The last thing I felt was You need to add sugar when making hot pot sauce The difference in taste before and after adding sugar is It’s a world of difference Especially at hot pot places, the sauce plays a significant role Through various diverse attempts There’s also the fun of finding my own sauce This is the most delicious Highly recommended as a gathering place in Gudi I was especially surprised by how clean it was The restaurant in Gudi was a hot pot place called Boksungru Since it’s a shame to only go to one place while laughing and having fun, Let’s go to one more place The next place we visited has been in operation for over 6 years this year This is an Indian cuisine specialty restaurant This is here at Ewha Womans University An Indian curry house that has been in business for 17 years It’s a good spot By the way, I tried it during the Ewha tour It’s incredibly delicious I visited the Goodie store with a delighted heart of Guro Digital Complex It is the only Indian curry house The local atmosphere and interior were very nice Menu board The menu I absolutely recommend is Immediate lunch set menu Here is the (weekday) lunch set menu It’s the best cost-performance ratio I’m here Single set order Then there’s a salad and lassi that you can never get at this price And it even comes with naan and curry All of this is 10,900 won? It’s an incredible value It’s just been baked and is so hot that it’s hard to hold Warm naan Cut it Let’s escape with curry chicken This is the only chicken curry with a spicy flavor If you put a little onion on top and take a bite, It’s amazing Here is the curry It’s real The concentration itself Very thick The smell of butter fills the air It’s so delicious I just baked it, and it has a very fluffy and warm texture The nutty flavor is good too Especially when dipped in curry So delicious Including the salad I like the tangy taste This is how I am Put the chicken on top It’s eaten with tangy onions The spicy curry is sharp and hot It’s really attractive The single set curry is just right for a meal In a completely starving state, forced to endure Without any additional menu I only tried one set meal for one person Quite full This feeling of fullness lasted until dinner This buttery flavor in the curry and The subtly felt spicy flavor is Really attractive To wrap it up, Lassi It’s really dark It tastes like yogurt but also has a cheese flavor It also tastes like milk Even Rassi is doing well When you want to eat unique food in Gudi A place worth visiting during lunch time Indian curry restaurant It was that The next place we visited is originally said to have operated in front of the Guro District Office for 7 years This time, we are relocating to a new expansion Guro Sushi Moving from Jeju Island Sushi The name has changed to Guro Sushi When I was near Guro District Office I came because it seems to be a neighborhood sushi place with a lot of regulars There were more seats inside than I expected You’ve moved to a spacious place Here’s the menu Sushi is There are seasonal sushi and assorted sushi, and the composition of the sushi is said to change daily I ordered seasonal sushi; all the seasonal sushi is included It’s fish, the assorted sushi is It contains eggs and inari sushi, making it a bit cheaper This style is fully coated with soy sauce, along with the mini udon I ordered This is how the table was set It’s mini udon It comes out very deliciously in the pot Sushi first How does squid sushi taste? Here Something is different The sashimi is thick and has a chewy texture When you try the sushi First, the bass The meeting The chewiness is different Rice is It’s seasoned very deliciously with a sweet and sour flavor, It definitely feels different from a regular sushi place This time, it’s a mackerel The biggest feature of this house is that it has a raised floor It’s the fresh sashimi from the wild So this chewy texture is I think it has this flavor because it’s natural Next to it is udon Udon is sprinkled with tempura flour Wow, this really tastes quite similar to tempura udon It seems like it’s lightly sprinkled with pepper It’s the taste of fried udon Sounds good? This time it’s tuna A texture that spreads softly The texture is definitely different The thickness is also different The thickness is different This time it’s the sliced mackerel Not fishy at all The crunchy texture is nice The shrimp is plump too It is cooked deliciously The texture of the sea bass is chewy with every bite This time it’s the busiri Look at how chewy it is Is it the charm of natural defense? It melts slowly And a refreshing bowl of udon It was a sushi place in Guro that was worthy of being called a local gem This time, it’s the only one It’s a house that came from across the street from Gudi Station It’s in the direction of Sillim Station There’s a place nearby that looks really delicious I came to check it out because I heard they have special cuts In business for 20 years Gudi Special Area Restaurant Sillim Pork Belly It is said that this house only sells special parts sourced from Jeju Island The inside was quite spacious, I was worried there would be a lot of people if I came in the evening I came for the open run This is the menu Here Pork neck and nape meat These two are usually eaten a lot First of all, the side dishes are Leafy greens with soft tofu, young radish kimchi, and aged kimchi Pickled onions come with wasabi sauce as a standard accompaniment When you’re eating soft tofu, it goes like this They give the pork belly and neck meat After applying some oil If you put some meat on the grill Doenjang stew too It’s just the basics When you order rice, they also give you squid sauce But this house’s aged kimchi It’s crazy It’s really tangy Less than a year old They say it’s aged kimchi This is well-fermented aged kimchi It’s been a while We should grill together First, the well-cooked pork belly Dip it lightly in wasabi sauce The taste is chewy and nutty Pungent wasabi flavor So good The chewy pork belly is It’s very delicious Putting various ingredients like this You wrap and eat one at a time The taste of meat is Absolutely excellent If you eat it like this with plain rice, it becomes the perfect side dish It’s also excellent as a side dish for drinks Well-cooked aged kimchi here That’s right This time it’s neck meat The nape meat has a large amount of fat, and rather, this fat cooks well Crispy and crunchy It has a very nutty flavor Other meat restaurants do this part differently It is said to be called ‘kkodeulsal’ Here is the soybean paste stew In the soybean paste stew It’s a snail that’s inside It’s nice that there’s a point even in the stew Well-cooked neck meat is definitely meant to be eaten as a wrap Thick yet tender pork belly and Chewy neck meat Definitely different from regular pork belly and neck meat The charm of a different texture is felt The side dishes are simple, but I liked the ones like onion pickles that go well with meat The aged kimchi and young radish kimchi that seem to be homemade It’s really delicious It’s good for having a drink Unique specialty restaurant It was the pork ball from Sillim Station The next place to visit is Daeryong Post Tower 1 Building There seem to be a lot of great restaurants here too In this underground shopping mall Let’s check out some good restaurants Let’s keep looking There are actually more restaurants than I thought The most famous house here is Is this the house? Romantic Army Stew This year marks over 10 years of operation It’s an old and famous budae jjigae restaurant There are many customers at lunchtime I came before dinner was over The interior was quite spacious, There are also comic books There are also figures It looks unique The menu includes budae jjigae and budae bokkeum Just two things I ordered budae jjigae Orders can be placed starting from two servings The basic side dishes are kimchi, pickled radish, and macaroni A serving of ramen noodles and one cheese comes as a standard The characteristic of this house is That’s garlic sauce Garlic seasoning Add it just before eating the budae jjigae And the rice is unlimited refill, right? First, macaroni The taste is very good I liked that it also had crunchy cabbage in it This is a romantic army stew Two servings have been served The budae jjigae has a very large portion Boiling vigorously Just add the ramen right away If you take a look once The ham is definitely more abundant than at other places There are cheese rice cakes and more than five types of ham, I think Like this, ramen noodles… Boiling vigorously Put a slice of cheese in it This is the point Fill it with the essential garlic seasoning sauce Just scoop it out If you taste the broth first Wow It’s different The garlic scent is very strong The broth is refreshing and light It’s the taste of a thick and rich ham stew The aroma of garlic is quite strong I thought this is the essence of this house The ramen noodles taste really good Here is some napa cabbage kimchi The tangy, well-fermented kimchi is also very delicious It seems like there are about five types of ham With savory bacon There is also American ham with a firm texture Even cheese rice cakes here Sounds good? Come to think of it Noodles are just the basics Rice is unlimited refill Seeing much more than in other places with ham It’s definitely a great value This time, on the rice Please fill the budae jjigae generously Take a bite and see That’s right Well-cooked ramen noodles are also good Especially compared to other houses I was able to clearly experience the diverse textures and flavors of the ham It was a romantic budae jjigae This building is It seems to have a lot of good restaurants, especially Let’s go one more time This used to be a jjageuli house and has changed to a stir-fried pork place for about 2 years now Cheonhaje-yuk As I walk down the street I can’t resist spicy pork Let’s try my soul food once The interior was wider than I expected I like the simple menu with stir-fried pork Order the soybean paste stew set Then, with this stir-fried pork belly, boiling vigorously The soybean paste soup is served This is Han-sang like this By the way, this place also offers unlimited rice refills How does the pork taste when you take a bite of rice first? As expected, my own soul food In a sweet and spicy seasoning Subtle smoky flavor So delicious You have to take a bite of the tangy kimchi here too The subtly sweet stir-fried fish cake is also delicious The stir-fried pork in this house is highlighted by the green onion garnish The green onion salad is lightly seasoned Spicy taste The taste of spicy stir-fried pork is further enhanced, you know Here is the soybean paste stew Wow, the soybean paste stew has more meat in it than I expected The quality is good, right? And next to it, bean sprouts The bean sprouts were tossed in mustard sauce It’s a tangy flavor, isn’t it? Overall, the balance is really good Spicy pork Tangy kimchi with sharp bean sprouts It suits you so well Even though it’s a single serving, the amount of stir-fried pork is quite substantial After eating a bit with the stew, This house has a signature dish It’s a direct treatment Put some rice in Add the pork belly Sprinkle some powdered seaweed on top And add sesame oil in a circular motion My own spicy pork rice bowl is complete Put some stir-fried pork next to it That’s amazing It contains ground sesame and sesame oil Much richer texture and flavor So delicious This is spicy pork The doenjang jjigae is perfect too I keep adding meat, but the meat on that plate doesn’t decrease It’s a single serving, but the portion is huge So I just eat it all up Refill the rice once It’s just mixing it up and eating it again It feels like I’ve eaten about three servings I can’t believe this is only ten thousand won Definitely delicious quality There were many sheep Daeryong Post Tower restaurants It was the best in the world Next is This is the house I visited before at the house in Dream Tower 6, E&C Venture during the pork belly tour Located on the second floor Grilled BBQ life restaurant By the way, I did a stir-fried pork tour in Seoul This is the best place I’ve ever eaten This is the menu Order with a unique set menu configuration Then, with this color scheme, the game is already over The stir-fried pork is served Even if it’s not this house’s set menu, Even if it’s just a single item Pork stir-fry is definitely recommended This pork stir-fry truly brings out the flavor of the seasoning and the taste of the green onion oil It’s been a really long time since I last had this The set composition is excellent It’s a combination that’s hard to find at this price At a glance Like sweetly stir-fried green onions The taste of stir-fried pork is amazing It’s a unique quality with a smoky flavor The cabbage or green onion is just slightly alive This place really gives the impression of being lightly stir-fried over high heat Moist and here The soft kimchi pancake is also delicious, The cod inside is served grilled This is my first time trying grilled cod legs The clean taste is excellent It’s soft and moist Fatty dried pollack Softer in one bite In steamed eggs Truly tastes like fire Even the stir-fried pork that emits a proper amount of oil Definitely delicious It was a life-changing barbecue restaurant known for its grilled dishes However, this house has such excellent taste, there’s a cafeteria right next door There weren’t that many customers, relatively speaking This seems to be the common restaurant in Guro Digital Complex It seems to be a fate of sorts So finally I’m curious about how it turns out Let’s just visit one restaurant with a cafeteria style The fresh beer bar located in the same building as the stir-fried pork restaurant It’s a beer house at night It only changes to a pork cutlet buffet during lunch This year marks the 10th year of operation It’s a fresh beer pub The menu changes by day There is always tonkatsu It’s Monday, so Let’s try the Monday menu The interior was very spacious Wow, look at the menu Napa cabbage kimchi in bellflower salad A grilled tofu comes out, next to it, with cabbage wraps Fish and chips with tartar sauce Orange and salad Kimchi stir-fried pork Finally, the exciting tonkatsu has arrived Wow, tonkatsu! Look at the size, there are about 5 kinds of sauce Let’s sprinkle them all one by one They even serve buckwheat noodles How much is all of this? All of this, including the dried pollack soup, is just 7,500 won That’s an unreasonable price How can you eat this for 7,500 won? Take a bite of the warm, savory cream soup and cut some of the tonkatsu Taste is Sweet and savory Taste of pork cutlet That’s amazing The Western-style sauce is delicious too The chipotle sauce placed on top And the cheese mustard sauce gives it a savory flavor Much more delicious I tried drizzling a spicy Western-style sauce on it, and it has a slightly spicy flavor It feels much more savory Even the kimchi is well-fermented and tastes good Next to it is a fish cutlet The savory taste of the fish cutlet eaten with creamy tartar sauce Good Next to it is stir-fried pork with kimchi Not too sweet Well-aged kimchi We stir-fried it deliciously together What on earth How many main ones are there? The cost performance is truly outstanding I especially recommend this place’s menu on Mondays There is too much to eat Take a bite of the tonkatsu Next to it, there is cold buckwheat noodles The buckwheat noodles are mixed with vegetables and seasoning in a very appetizing way Wow, the sweet and sour sensation! It’s so wonderful! The soup here is made with dried pollack and has a unique flavor It’s surprising in many ways I only had one bowl, to the point where I can’t refill it again I’m so full However, it’s so delicious that the satisfaction level is the highest I think I understand why the cafeteria has been operating in Guro Digital Complex for 10 years Many office workers from this neighborhood come, but a lot of residents also come Definitely showed an incredible value for money It was a place for fresh beer and good food I visited 11 places mainly focused on regular restaurants in the Guro Digital Complex I would appreciate it if you could write down any good restaurants I missed in the comments I usually go to the cafeteria, but this is the first time I’ve looked for a regular restaurant There are a lot of great restaurants, more than I expected Ah, I was surprised to find you hiding The cafeteria has great value for money, but… Wouldn’t it be more enjoyable to experience a variety of foods here and there as a special treat once in a while?

구로디지털단지역에 왔어요!! 회사가 정말 많은 동네이면서 4년전에 구내식당 투어로 열심히 먹으러 다녔던 동네랍니다. 솔직히 구내식당만 있을 줄 알았는데 정말 놀랍게도 곳곳에 상상 이상의 정말 훌륭한 맛집들이 많아서 정말 깜짝 놀랐어요🙏😆

*유료광고, 협찬 없습니다

*식당목록
1.라마노피자
https://maps.app.goo.gl/Fd8aUw24yYmS6Jbw8

2. 효자동쌀국수미
https://maps.app.goo.gl/nqpckR5UftdqFeeZ9

3. 홍매
https://maps.app.goo.gl/dn289XV9hHsPE3658

4. 복성루샤브샤브성
https://maps.app.goo.gl/LKKMpttJhnRLnz3i7

5. 아건
https://maps.app.goo.gl/ki9npiJxGz4mbEF5A

6. 구로초밥
서울 구로구 구로동 252-59
(구글맵에 없음)

7. 신림돼지뽈살
https://maps.app.goo.gl/g9kVJSMGUQhaFwbo6

8. 낭만부대찌개
https://maps.app.goo.gl/qHQzd3ToNAJdW7VL6

9. 천하제육
https://maps.app.goo.gl/yMT2BZYBBrPk8nKN7

10. 직화구이인생맛집
https://maps.app.goo.gl/svwJgzxNQ7m7dGYG9

11. 생앤맥주판
https://maps.app.goo.gl/YRGoCcDwv2tbn6X8A