추석 이후 너무 먹길래 만칼로리 챌린지 함😇 (먹방 브이로그, 뿌링클, 삼첩분식 로제떡볶이, 마라샹궈, 계란초밥, 연세우유 말차크림빵, 롯데리아 모짜렐라버거, 컵라면, 벤앤제리스)

추석 이후 너무 먹길래 만칼로리 챌린지 함😇 (먹방 브이로그, 뿌링클, 삼첩분식 로제떡볶이, 마라샹궈, 계란초밥, 연세우유 말차크림빵, 롯데리아 모짜렐라버거, 컵라면, 벤앤제리스)

The reason I weigh myself is to check before the 10,000 calorie challenge. Everyone, as you can see from the thumbnail, today is the 10,000 calorie challenge. After Chuseok, I ate so much that I just recorded 10,000 calories. Actually, I made up an excuse because I wanted to eat. Just like before , I will do the 32-hour 10,000 calorie challenge from 3:31 PM on Friday to 11 PM on Saturday, including sleeping time. The first menu is Samcheop Bunsik Rose Tteokbokki with Chinese noodles and cheese added. There are 6 pieces of BHC Pudding Sticks (456g) and Pudding sauce and cola. I came back from working out on an empty stomach and am very hungry. I will drink a cold cola first . I suddenly feel full even though I haven’t eaten anything. I will eat the Pudding before it gets cold. The chicken legs are really big . Puddings are always delicious. They are really crispy and spicy. They are so delicious. If you order them with a Pudding Stick, the chicken legs are bigger, which is good. The chicken is also perfect. I don’t know why I’m talking,, This time, there was tteokbokki so I didn’t order cheese balls but I guess I should have,, But I’m glad there are two delicious foods hehe As expected , the first bite of bbringkle is the best,, The part where you dip the super spicy bbring sauce and eat it The person who manages their teeth to eat the steamed odolbone,, Let’s stay healthy for the rest of our lives At this point, let’s start with the rose tteokbokki Chinese noodles First, it’s cooked perfectly The rose sauce is thick and sticks to the mouth The taste of Samcheop Rosé It’s been a while but it’s still delicious The cheese is added so it’s a lot and honey The Samcheop Rosé tastes a bit like anchovy broth,,? So it tastes better and feels thick and soft. Just eat the cheese chunks. The cheese is really rich and delicious. This time, fish cakes and rice cakes have quail eggs in them too. Good. Now, dipping the bbringkle bbringkle in the rose sauce again. Adding to the stimulation, it’s not tasty at all. The slightly spicy rose sauce cuts down on the greasiness of the bbringkle. But the best is to dip it in a lot of bbringkle sauce. It’s sweet, salty, sour, and crunchy, and it’s all in one bite. If you order bbringkle, you have to get the stick now. The stick legs are bigger than the combo. I’m just happy that I can eat it without it being dry. I have to eat a piece quickly and eat tteokbokki right away . Honestly, I should be sick of bbringkle at this point, but I haven’t gotten sick of it even after a few years. Especially, it goes fantastically well with spicy food like tteokbokki or buldak. Let’s start with medium sweetness again. What do you mean medium sweetness covered in sauce? It’s really delicious. In fact, the rose tteokbokki restaurant I wanted to eat was closed, so I ordered it, but the samcheop is also delicious . It’s fish cake covered in cheese and tteok covered in sauce. This time, I scooped up the rose sauce with a spoon and took a bite. The rose sauce is really smooth, spicy, and delicious. I think it got even more delicious while I wasn’t eating Samcheop Bunsik . Or is it because the branch near my house is delicious? Anyway, it’s so delicious. I’m editing in the middle of the night and I’m so hungry. I want to go back to that time and just have one bite. No, just three bites. I also like that Samcheop has secret toppings like Hyeja fish cake, quail eggs, and sausage . Rose tteokbokki + bbringkle are forever. The two are a fantastic combination . I exclaimed in admiration and ate it right away. Did you eat the bones almost whole? De-boned and easy to eat, yum, chicken is the truth with bones. Boneless is convenient, but bones have a certain taste. At this point, I’ll wash it down with a cola and eat the combination of 3 rice cakes and sausages. The wheat rice cakes are so chewy and the sausage makes it taste twice as good. I actually like flat fish cakes more than odongtong fish cakes, but I like Samcheop because they are all flat fish cakes. Of course, I love all fish cakes even if they’re not flat fish cakes . The rice cakes, sausages, and crunchy chicken radish completely eliminate the greasiness. After eating chicken, I ate tteokbokki. In this busy, busy modern society , BHC has become a well-established branch. It’s delicious no matter when you order. The best time is when you find a delicious branch and settle on it . That’s secretly difficult. You have to read both good and bad reviews . I studied like that. But isn’t this also a form of studying? To complete a Ph.D.! A taste expert, it’s secretly hard to become a cheesy doctor. I’ll almost chew all the way to the bones. This time, too , there were a lot of sausages at the tteok and sausage Samcheop Bunsik,,? So, I have to put 3 pieces of rose sotteoksotteok in my mouth at once to really taste them,, ?? No, my chopsticks suddenly dropped so I had to go and collect them. I was worried that the rose sauce might splatter on the wall , but luckily it didn’t. Now, I’ll go ahead and finish up all the remaining tteok. The last tteok clear . The Samcheop Bunsik tteokbokki was delicious until the very end. I’ll finish it off with a cola . I ate all the tteokbokki, but the bbringkle is a bit greasy now., 6 pieces were 456g, but I have 2 pieces left, so I’ll subtract 150g and say I ate about 300g. It was delicious! After eating tteokbokki, I went to GS25 and got Ben & Jerry’s 1+1,,? I bought it right away . The name itself is provocative. Salted Caramel Brownie . Chocolate, caramel, brownie. They put all the delicious things in it. I originally liked Caramel Sutra Core, but how is this one? I changed the wooden spoon over the tool. Wow , the thick chocolate coating on top is really sweet . It’s the sweetest ice cream I’ve ever had. One bite is enough to recharge my sugar level. I like sweets, but it’s too sweet. I like caramel Sutra Core better. It’s really full of caramel jam . Even though it’s sweet, it’s good that Ben & Jerry’s doesn’t skimp on ingredients. It’s also high in fat, so it’s smooth and the flavor is a little melted, making it an even more delicious ice cream. If you take a sip after eating ice cream, it will melt and taste like honey . It’s a shame I couldn’t drink the flavor because I had coffee in the morning. There’s also a brownie, so the chewy texture is good. It ‘s totally chocolate, chocolate, caramel, caramel ice cream. The chocolate is a bit like ganache, and the chocolate-flavored brownie at the very bottom of the world cone is delicious. I didn’t realize it because I was eating it with a wooden spoon , but this time I turned on the microphone. You didn’t put it on,,? I was so absorbed in the ice cream that I realized it only after I finished eating it all,, because it was so delicious ,, It’s not that the amount of ice cream has decreased,, You eat it by scooping it up one scoop at a time,, If you continue to eat at that size, you can’t help but feel that the amount has decreased,, Before I knew it , I scraped up all the ice cream that was almost at the bottom and ate well Hehe Today’s late-night snack is the cup ramen I bought in Japan. It only expires in a month, so I’ll eat it quickly. Nissin Cup Noodles’ Mapo Tofu Ramen . Nissin Cup Noodles’ Tomato Chili is delicious,, Since it’s Nissin Cup Noodles’ Mapo Tofu, I bought it thinking it ‘s worth the money . As expected, it’s full of toppings, noodles, meat, and tofu. First, I took a bite of the broth and the toppings. It was surprisingly spicy . It had a strong taste of doenjang and sansho. This was also tasty, but I prefer the 7-Eleven Monggo Tanmen noodles and broth. They were seriously lava. I was going to burn my tongue after eating them. The noodles were also delicious. My favorite Korean ramen is Buldak Bokkeumtangmyun and Yukgaejang, and my favorite Japanese cup ramen is Tomato Chili and Monggo Tanmen. In conclusion, all ramen is delicious. This one has a spicy flavor and a spicy sansho flavor, so it feels like eating a hot pot. It’s a ramen that mixes Japanese and Chinese cuisine . Since I like both Chinese and Japanese cuisine, it was delicious. It was hot and spicy, so I almost edited it out because it was more than half the time cooling it down. The broth was really spicy itself . Let’s put the Mapo Tofu Ramen aside for now. This one is tomato-based, so it’s like an Italian and Japanese version. It tastes like Japanese ramen with a spoonful of tomato sauce. It’s like eating spicy tomato spaghetti, so it’s delicious . But I recommend eating this before eating the Mapo Tofu Ramen. Mapo Tofu Ramen The flavor is so strong that it feels a bit buried,, but it’s delicious, right? Or do the noodles self-replicate? Why doesn’t it decrease no matter how much I eat,,? Of course, it’s nice because I can keep eating . I was eating Italian food, then Chinese food… It feels like I’m traveling around the world. Of course, they don’t sell tomato chili ramen in Italy, but eating tomato chili and then eating mapo tofu made it so spicy that it was even more delicious. I ate it in silence, so I said it was delicious and then started eating without thinking . Everything from the noodles to the soup was delicious. I put down my chopsticks and immediately got ready to eat the soup with a spoon. I was almost at the point of raising my blue flag and lowering my white flag. I ended up eating the soup endlessly, so I started with tomato chili again. If I eat this, this is delicious, and if I eat that, that is delicious. The answer is that I have to eat both . Why is it always hot from beginning to end? But I’m a Korean who’s become addicted to the heat of soup and earthenware pots. I won’t give in. There’s a lot of meat and vegetable toppings here, too . If you eat the soup with a spoon, the toppings will come off easily, so after taking a last sip of the delicious taste, I ate all the toppings and noodles, leaving only the soup . I enjoyed the cup ramen! Today, I’m craving something refreshing for the ultimate late-night snack, so I’m going to eat Dr. Q Jelly and the Harehare Cheese Rice Castella I brought from my parents’ house. Of course, the Castella starts with refreshing milk konjac jelly . I slowly ate the lychee and grape flavors by myself, and before I knew it, there was not a single pack left. The lychee flavor is really tasty. It’s refreshing and the lychee flavor is strong. After eating only sweet and salty food, I think I’ll buy something refreshing. This time, it’s grape flavor . The grape flavor is similar to Polarfo grapes. Any jelly fanatic will like this flavor. It’s perfect for gifts for my nephews. It’s too bad that the lychee flavor is the last. I also tried the fried egg potato chips and they were delicious,,? Even my brother ate it all because it was delicious. I have to go back to Taiwan to buy snacks. I cleaned up all the remaining grape flavors and stored the Hare Hare Castella in the freezer and then let it sit at room temperature for a while. If you don’t freeze it, it has a chewy texture and a moist style. It ‘s still delicious even when frozen. It feels like eating a slightly cold cheesecake. I understand why Hare Hare Castella is famous. It’s so delicious that someone at my parents’ house ate one in no time . A bite of Castella and a sip of milk is the best. The already soft Castella melts in your mouth. The basic combination of Castella is white milk , low-fat , soy milk. Only white milk, not healthy food. A person who thinks that mammoth bread and red bean bread are good with white milk. The name is Cheese Rice Castella. As expected, the cheese flavor is secretly rich. They say it’s softer, moister, and has a richer cheese flavor if you eat it on the same day. For those who can’t eat it on the same day, I recommend freezing it too. It becomes cold cheesecake ice cream . If you don’t defrost it much, the edges are soft and the middle is cold ice cream! If I eat too quickly, my teeth will be sensitive… I’m at an age where my teeth are sensitive… The old saying that you need strong teeth to eat delicious food for a long time is not wrong. That’s why I brush my teeth, floss, use a water pick, and get my teeth scaled every year for my health. While eating Castella, this health TMI suddenly came up… No one is curious… By the way, you can only buy one Castella per person,,? So my parents stopped by two branches and bought five… They said they’d give me two haha. Thanks to that, I ate like this when I was full and finished off with happiness milk. Saturday, 1:28 PM . My first meal of the day is the Lotteria Mozzarella Tomato Basil Burger! It’s not balsamic, but tomato basil zip-a-ha habanero seasoned potatoes with cheese and onion soup. There’s also a tornado in the freezer, but I’ll take that out later. First , let’s start with a cold Coke. Finally trying the Mozzarella Burger that was made in collaboration with Napoli Matpia. To spoil it, it’s my favorite burger at Lotteria. The bun is chewy, different from regular burger buns! There’s cheese on top, and inside it’s a mozzarella patty, a meat patty, tomato sauce, and basil sauce. My favorite is the Mozzarella in the Burger, but this one has tomato sauce inside so it’s more flavorful and not greasy. Many reviews say it tastes like food, and I understand why. The combination of tomato sauce and basil sauce on the burger is novel and goes really well together. Of course, the mozzarella patty and bread full of cheese also play a part . Look at how the cheese stretches out. It would have been even tastier if you ate it right at the restaurant. Wasn’t Lotteria originally a place famous for side dishes? Now, the seasoned potatoes are just okay, but the burger is delicious,,? Now, let me correct this. Lotteria is a famous burger restaurant. I consider an attack on Lotteria an attack on me. A good tip I learned when I was working part-time at Lotteria is that two seasonings for seasoned potatoes is the rule. I’m talking about the days when tigers smoked cigarettes. Lotteria has mozzarella burger, Jeonju bibim rice burger, shrimp burger + meat patty added. These three burgers are trustworthy from now on. They don’t have a little tomato sauce, they have a lot . The tomato sauce isn’t that great, but it’s really a kick. It came out quite a while ago, so why am I only trying it now? It’s so delicious. There was a lot of lettuce on this day, and it was fresh. The paper is annoying now, so put it away and eat the burger . Seriously, why is the bread so chewy? A bit like rice bread , these days fast food burger buns are all tasty. I used to think they were dry, but they’re really soft and chewy. After a quick digestion with cola, I slowly eat french fries. Actually, I liked french fries more than burgers , but maybe my taste has changed these days. I can’t live without a burger, but I can’t live without french fries either. A set is not a set for nothing. I’m going to try a zipai now . I’ve been craving it so much since I ate a zipai in Taiwan. I just found out that Lotteria sells zipai. It must have been a while since I’ve had one. Oh, it’s richer and not as spicy as I thought. It tastes just like spicy chicken, but it tastes more like chicken nuggets than chicken . Suddenly, red oil is dripping all over my clothes. I don’t know where the oil comes from , just eat it. You can just wash your clothes, honestly. Zipai is not my style. I should have just added Jeonju Bibim Rice Burger . It’s not bad, but it’s not tasty either. It’s more like chicken nuggets than pie. Lotteria stock rose because of the burger, but then suddenly plummeted. It’s somehow recovering. It’s chicken breast, but it’s moist. It’s quite large, so I could eat one of these. But not for me. It’s definitely fried chicken, so it’s delicious. I’ll quickly finish it to have dessert. I’ll have a shot of the remaining cola and now it’s time for the tornado. It’s been a while since I’ve had a tornado. The occasional cookie bite is a delicacy . I put two fries on and take a bite. Of course, I have to finish it with this combination to feel like I ate a burger. It’s the perfect combination of sweet and salty. Let’s go with three fries. Of course, milkshakes and milk ice cream taste great when eaten with fries. The fries that were just okay before suddenly came to life. I had only eaten salty and greasy things before, but when the ice cream came in, I finished it all . I thought I’d be sick of the fries, but they’re so delicious with the ice cream. Before I knew it , the ice cream was done . I ate well . My clothes got chicken grease on them, so I changed. Today’s snack is the new matcha convenience store product that’s hot these days! In order, Yonsei Milk Matcha Choco Mammoth, Matcha Choco Whipped Cream Bread, Matcha Cream Roll. Dessert is Yonsei Milk, milk is Seoul Milk. First, I’ll open the packaging and set it up. The visually stunning Matcha Choco Whipped Cream Bread has cookies that look like cookies on the outside and is filled with matcha cream and milk cream on the inside. First, I’ll try the matcha roll. Oh, it’s so soft. The bread tastes a bit like cookies and cream cookies! The Mitsu flavored cookie flavor is so strong that it feels like the matcha cream is slightly covered in it,, This time it’s a matcha chocolate cream bun , wow the cream is really soft and the matcha flavor is really rich. There’s cookie crumble on top so this is also a bit like bread and there are Oreo flavored chocolate chips so it’s fun to chew on it, it’s moderately sweet and soft. This is today’s one pick . I froze all of it in the bread box and thawed it naturally and it was delicious. I can’t resist soaking it in milk,, On this day, I happened to be doing the blanket laundry so there was a bit of noise,, It became really moist because I soaked it in milk. It became more certain when I ate it while eating the roll cake matcha cream bun again . The roll cake doesn’t really taste like matcha,, This time it’s a huge matcha mammoth . How does this look like a convenience store bread? It’s so big that it’s quite uncomfortable to eat,, This is a combination of matcha butter cream and Oreo butter cream! This bread is delicious,, When you buy bread, there is a lot of sweet pea filling on top of the bread, so the bread itself is more delicious. The matcha whipped cream bread is delicious, and the mammoth bread is delicious. This one is also soaked in milk , so it is really moist. Matcha butter cream and Oreo butter cream? The person who made it must have at least completed a PhD. With pea filling, it really looks like a mammoth bakery. If you like mammoth bread, I recommend it . It is delicious, but the butter cream is overflowing, so it feels a bit greasy. This bread is a must-wipe your mouth after one bite. I want to dip it in milk, but it is too big to fit in well. Be careful . I ate it first, made it into a small piece, and ate it with milk. Finally, I succeeded in dipping it. It is moist and delicious when you dip it. I definitely like whipped cream more than butter cream. Butter cream has a unique slippery taste, not my style. Still, it is delicious and smooth. I digested it with milk and started again with a roll cake. Now, the most delicious matcha whipped cream bread . Wow, the matcha flavor is just the right amount of sweet and bitter. It is so delicious. Strong. If you’re looking for matcha flavor, this one is delicious and different from the green tea cream bun I had before. You can even chew on the chocolate chips in this one. Take a bite of the part filled with special cream and finish it off with milk. I’m a little weak on mammoth bread, so it got really greasy, so I’ll leave that. After eating something sweet and greasy, you want something spicy and salty. The last meal of the day is mala xiang guo and egg sushi. I added the second stage of mala xiang guo from Chun Li mala tang, white oyster mushrooms. They say the combination of mala xiang guo and egg sushi is so delicious. First, the combination of Chinese noodles, vegetables, and meat. Wow, the bread I ate earlier goes down so well. The Chinese noodles are chewy, springy, and numbing. It’s the best. I didn’t add peanut sauce separately. What a mistake. ㅠ Of course, it’s also delicious on its own . These days, when I order mala tang or xiang guo, I always eat Chun Li’s. Everything, including the guo bao rou, was delicious. I put on enoki mushrooms and vegetables, and put all the egg sushi on top. I just wanted to take a bite. Wow. The eggs are thick, moist, and moderately sweet, so they taste even better when eaten with the spicy mala xiang guo. Eating sausages here is a fantastic combination. The white oyster mushrooms have a wonderful crunchy texture. The mala xiang guo has a nice spicy taste, but the texture is also good because there are a lot of vegetables. The combination of egg sushi and mala xiang guo is awesome,, so delicious. This time, the powdered sugar powder was really chewy and delicious, and there were fish balls on top. I tried the combination of mala leaf rice cake and egg sushi last time, but the mala leaf rice cake was a bit sweet, so it was just okay with the egg sushi,,? It’s definitely spicy because it’s eaten with spicy mala xiangguo. On top of that, the egg sushi was fluffy and sweet, so it was even more delicious. It’s not a lie, it was the most delicious thing I ate during this mukbang. Even though I was quite full, I couldn’t say enough about how delicious it was . The second most delicious thing was the Lotteria mozzarella burger. I’m happy because almost everything I ate this time was a success. I think I’ll eat the mala xiangguo and egg sushi combination again next time . It’s a hassle to have to order separately, but it’s worth it. The texture of the New Jin noodles is unique, so it’s a must-have ingredient . The ingredients that I have to add to the Xiangguo and mala soup keep increasing. Beef, fish balls, Chinese vermicelli, New Jin noodles, dried pollack, shiitake mushrooms, enoki mushrooms, tofu skin, and pu-erh just eat them all ㅠㅠ The combination of tofu skin and egg sushi is also refreshing. The tofu skin is spicy and sweet, the egg sushi is fluffy and sweet, and even the tofu skin is delicious, so it’s great. My brother ordered my egg sushi and said, I ordered salmon sushi and raw fish rice bowl, but they gave me one egg sushi at the time,,? I shouldn’t have given it to them,, As I ate, it got spicier and spicier so I needed egg sushi . Even if I wanted to eat rice, I couldn’t even finish the rice . Of course , it was still delicious even though it was spicy,,ㅎ.ㅎ If there wasn’t any radish, I would have already given up in the middle,, After the New Jinmyeon wrapped in tofu , it was a really tasteless combination. I was thinking about eating mala tang, but I made the right choice to order mala xiang guo. But if you eat mala tang again, you’ll say that it was a good thing you ordered mala tang. The meat and egg sushi were so big that I thought it would all fit in one bite, but it all did. I was worried for nothing. Thinking about it, I wondered when I ate the most vegetables, and it was when I was eating mala tang and mala xiang guo. Then, wouldn’t it be better to eat mala xiang guo to get my daily dose of dietary fiber,,? Instead, it was accompanied by a huge amount of sodium, carbohydrates, and fat. But if you live without fat, sodium, carbohydrates, and sugar, will you become a personality ruiner ? Your body will be healthy, but will you become a personality ruiner ? It’s bad for your body, but will you become a gentle person? I’m always in a dilemma. In fact, I often choose to just eat delicious food and be happy. The reason I save the last egg sushi is to make my mouth as spicy as possible before eating. Save it until the very end , because it got spicier and spicier, and your true feelings came out. If there had been peanut sauce, it would have been less spicy. If it was going to be this spicy, I would have just ordered level 1, right? Isn’t level 1 not too spicy? Me, who always orders level 2 ㅠ And then complains that it’s spicy again… It’s an endless loop,,? It’s okay… Next time I’ll just order level 2 spiciness and more egg sushi. The last egg sushi was really delicious ㅠㅠ Soft~ moist~ sweet~ Just like the voice of Kiyoung in black rubber shoes. After eating the egg sushi, I suddenly felt better and then suddenly had a rash again. I left out the cabbage and stuff and ate all the meat,, I finished it off with a cool cola . When I first weighed it, it was 1000g including the whole thing, but if you take the whole thing out, it’s not visible as 900g, but it came out to 154g, so I’ll calculate it as 900g-100g and say I ate about 800g. Hehe. With a total of 10,619kcal, the 32-hour 10,000 calorie challenge is over! Thank you so much for watching today’s video. We’ll see you in the next video . The 10,000 calorie challenge is over with a 1.3kg gain the next day! See you in the next video

#만칼로리 #만칼로리먹방 #만칼로리챌린지
#먹방브이로그 #먹방 #나나

안녕하세요 여러분 🙂
오늘은 1년 만에 돌아온 만칼로리 먹방 브이로그입니다!
사실 추석 이후에 터진 입을 꼬매지 못하고,,
계속 먹고 있는 요즘인데요😇
이렇게 먹을 거면 차라리 만칼로리를 찍자 싶더라구요,,?
사실은 제가 그냥 먹고 싶어서지만요😂
아무튼 이번에 먹은 음식들 성공적이라서 너무 좋고요
특히 롯데리아 모짜렐라 토마토 바질 버거랑
마라샹궈와 계란초밥 조합 최고였어요🥺💖
그럼 오늘도 영상 재미있게 봐주시길 바라요!
언제나 감사드리고 우린 다음 영상에서 만나요😍

00:00 인트로
00:33 삼첩분식 로제떡볶이, BHC 뿌링클 스틱
10:19 벤엔제리스 솔티드 카라멜 브라우니
13:06 닛신컵누들 마파두부라멘, 토마토칠리라멘
17:04 닥터큐 젤리, 하레하레 치즈 쌀 카스테라
19:57 롯데리아 모짜렐라버거, 지파이 하바네로, 양념감자, 토네이도
26:36 연세우유 말차초코맘모스, 말차초코생크림빵, 말차크림롤케익
32:00 춘리마라탕 마라샹궈, 계란초밥

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Height: 158cm
Camera: Canon m50, I-phone 16Pro
Edit Program: Premiere Pro 2020

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🎵Track : 금붕어는 심심해 – • 붕어되는 브금 | 생각이란게 하기 싫을 때

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