【韓国旅】どじょう汁・タットリタンはここでしか味わえない/ソウルで旨飯5店巡り/50代夫婦が旅する【鐘路3街・延南洞・北倉洞・南大門】

【韓国旅】どじょう汁・タットリタンはここでしか味わえない/ソウルで旨飯5店巡り/50代夫婦が旅する【鐘路3街・延南洞・北倉洞・南大門】

A maniac Seoul trip A maniac Seoul trip by a couple with 16 years of experience in Korea Eating nothing but delicious food ※Store information is in the description section Fighting ! It’s close to Gangnam, but the bus is convenient The subway & bus unlimited pass is super convenient! Today the bus stopped at the bus stop The view from the special seats is amazing! There are a lot of gatherings today Jongno 3-ga Station Jongno 3-ga Station Namdaemun Market Line 1 Get off the bus and you’ll find yourself in a suspicious back alley opposite the world heritage site Jongmyo Shrine … In dramas, attacks usually occur around here ! The restaurant is here! According to prior information, it’s already full even before opening time? Jongno Gyerim Daktoritang 종로계림닭도리탕 Only Daktoritang is on the menu. The hot pot is placed when you sit down. Daktoritang 30,000 won (approx. 3,200 yen) ↓ Garlic beer & soju 5,000 won each (approx. 530 yen) The gombe is delicious ! Spicy chicken hotpot with potatoes, green onions, and tteokbokki . Looks delicious♪ There’s no explanation, so I’ll follow the couple in front of me and eat the tteokbokki (rice cakes) first ‼︎‼︎Rolling soju! My first magical drink of the day The gombe is delicious. A red version of dak galbi? But the chicken is already cut up. The aluminum pot has a nostalgic, seedy feel that’s incredible. The chicken is already melting when you bite into it ‼︎‼︎The garlic melts and the rich flavor explodes ! It’s delicious! I can see why locals frequent it! It’s the best! Chang: It’s time for some steaming hot potatoes. Not as spicy as Shin Ramyun, but rather a sweet and spicy soup. Handmade noodles, 2,000 won (about 210 yen). Mu: The ajumma didn’t understand my Korean! Chakkaman = Hold on a minute, the drug you drink when you’re sulking . Only one bottle of soju is allowed! The udon is done , and the kalguksu has absorbed this delicious soup. If there’s one in my neighborhood, I’ll go there all the time . It’s overcooked, but I don’t know how to turn it off ! Oh no~ Chang: The garlic melts and becomes gooey . A taste you’ll want to sip forever. A taste loved for 60 years. This is the true joy of Korean cuisine. A delicious restaurant tucked away in a narrow alley. Jongno Gyerim Dattritang 44,000 won (about 4,700 yen). The restaurant’s appearance is also great. Leaving the Sewoon Sangga Sewoon Shopping Street branch, I found a quirky shopping street full of electronics stores. Next, I headed to Myeongdong by bus. *Sound muted. Today is August 15th, and there are demonstrations all over the city! I missed the bus in Myeongdong , not knowing what the protest was about . I was supposed to get off at Myeongdong, but I passed it, and when I got off in a hurry, I found myself in the middle of the Namsan Tunnel. The magpie, Korea’s national bird, is said to be a lucky bird that brings happiness, but … now I’m in a pinch. On my way over the mountains of trials, I was encouraged by a piece of spatial art I came across while walking downhill, and after 30 minutes of plodding, I finally arrived at the edge of Myeongdong. Ah, a healing massage revives me… I’m having a blast! Sulbing Myeongdong Branch. After a long walk, I got some energy from the sweet red bean and kinako solbing, 10,900 won (about 1,100 yen). It’s topped with plenty of condensed milk, and its special feature is the smooth iced red beans and kinako kinako together ! I discovered the hidden shiratama! The classic kinako kinako is the best! What’s that? But I was fixated on the melon. Strawberryade 4,500 won (about 480 yen). The afternoon ice was an oasis. Soothing! Solbin Myeongdong Branch 15,400 won (about 1,640 yen) . Time to head to dinner! Seoul had a strange atmosphere today . Hongdae. I took this bus to Hongdae, 10 stops from Hongik University Hongik University Entrance Station . Hongdae Entrance. City Hall. Detour. I’ve been riding quite a lot. I arrived in the Yeonnam-dong area . Yeonnam-dong is a popular area for young people, packed with cafes and sweet shops. It’s a popular restaurant in a corner. I made a reservation in Japan. It’s a seafood restaurant called Yeonpirang. Sometimes it’s nice to have a stylish restaurant. Enjoying wine instead of soju in Korea. Sauvignon Blanc 39,000 won (about 4100 yen). Oh? Isn’t that narcotic soju? I can almost hear it. C’est bon! It’s good once in a while! It was bigger than I imagined! Wow, a seafood platter for 59,000 won (about 6,300 yen). Revenge from whelks . I’m a persistent snake woman! It’s so good! This octopus looks like it’s about to escape. Just add wasabi to the gochujang and it’s ready. Do you know sea squirts? Shellfish lovers will love it ! Sea squirts are said to be the pineapples of the sea . Is this shellfish a sea squirt? Sesame oil and lots of garlic! It’s the best! It ‘s the best! I’m swamped with happiness – the nori rolls are absolutely delicious, falling into the sesame oil and garlic. It’s a luxurious seafood fest. You could also top the sea bream with flying fish roe. I’ll leave my whelk regrets in Seoul. Finally, I ‘ve finished one bottle ! Yeongpirang 101,000 won (about 108,000 yen) On the way home, I took a detour to Bukchang-dong and came across this place while looking for a final meal. Haejangguk in Cheongjin-dong, Jeongjin-dong. It’s a cozy, old-fashioned bar and a popular place that was almost always full. Jinro 5,000 won (about 530 yen) It really tasted like soju . I was craving it so badly. Delicious Samgyetang 15,000 won (about 1600 yen). It’s not a whole chicken, but chunks of each part. The chicken was tender and seasoned with salt and pepper . The sticky rice was infused with the flavor of chicken . Potato pancake 20,000 won (about 2100 yen). What is this? The tender, melt- in-your-mouth chicken and the pickled cabbage were bound to be delicious . A certain famous Samgyetang is good, but the local bars also have delicious chicken. A milky taste! This one! Potatoes! Simple but delicious. A big chunk of chijimi . I ‘m happy when I find it . It’s full of foodie locals of the same generation. It’s the same everywhere – Jalmogosmunnini! Jangguk to Cheongjindong 40,000 won (about 4,200 yen) . Ah! I ate it! I ate it! I warmed up after returning to the hotel! I walked a lot today! It’s time to sleep! I’m fighting for a beer this morning! Time flies, and I’ll eat everything I can until the last day, the fourth day ! I’ve arrived in Myeongdong. You can check in at the airport in advance at Myeongdong ! Convenient service procedures completed, and I’m starting to get hungry! Namdaemun Market I walked through the children’s clothing area of ​​Namdaemun Market and there it was! This is where you’ll find nutritious gourmet food. Nammun Dobang Nammun Dobang has just opened and is the first to arrive. Its specialty is loach soup. As always, alcohol is self-service. Beer and soju are 5,000 won each (about 530 yen). You might be hesitant to eat loach, right? This loach soup has absolutely no odor . I can’t wait… I’ll drink and wait! Look! It’s here! I’m curious about the condiments … Is this pepper? Chopi, a spice with a taste similar to Japanese pepper. Today’s soju is “Sero.” Set with konbe rice pot: Chuo-tang 12,000 won (about 1,280 yen). A dash of something like bonito flakes! A ton of bukkake , which seasons it deliciously, and a dollop of garlic! Okay! Rice! Remove it before it burns! A faint scent of Japanese pepper. The loach is mashed with the bones, so you can’t even tell it’s loach ! Add the super-hot, burnt rice, and the radish leaves are simmered together for a mellow, mellow taste. At this point, I gulp down the soju. I ‘m not a fan of Yanagawa hotpot, but the loach soup is delicious. It’s a texture I’ve never tasted before, and I’m addicted. Watching the Korean couple who arrived later eat, I learnt that when in Rome, do as the Romans do! Masisoyo♪ I ate the rice thoroughly. I’ve experienced a classic Korean restaurant that tourists don’t frequent. How about some loach soup? Nammuntoban 34,000 won (approx. 3,640 yen). Once I returned to the hotel, I noticed a cafe. This drink looks delicious too. That’s it! Half price? What a delight. This gourmet trip itinerary. No photos, but it’s surprisingly amazing. Melon Patbingsu 24,000 won (approx. 2,560 yen). It’s got to be Beer, after all. Peroni 8,000 won (approx. 850 yen). Italian beer. Italian even in Korea. In short, it’s delicious. I got my revenge on the melon. With some red beans on top . Let’s eat! I found out later that the half-price offer was for a different date. I got excited without properly translating. Melomelo 32,000 won (approx. 3,420 yen) . Well then! I’m off to the airport. The airport railroad AREX platform. I have a lot of things left to do. As always, I’m sad… Actually, we’d already arrived at the airport. I was hungry, so I headed for lunch. The food court in Terminal 2 had a wide variety of options. The Mul Naengmyeon Set for 12,000 won (about 1,280 yen) was stubbornly delicious and quenched my thirst with CASS ! Summer is all about the Mul Naengmyeon Bulgogi Set for 12,000 won (about 1,280 yen) . It was topped with surprisingly roasted sesame seeds, and like a bowl of rice, there was a generous amount of rice underneath ! The soup was rich and flavorful, just slurping! Slurping ! I shared a taste of the bulgogi, which was soothed by alternating hot beef bone soup. The gochu flavor was delicious! The mandu was also huge, packed with ingredients, and delicious ! The sauce had an indescribable, unexpected flavor. The food court was also on a high level, and I enjoyed the classic Mul Naengmyeon, a Korean delicacy . Make sure to chew it properly! It was delicious~♪ Korean food Sodamgil 27,500 won (about 2,940 yen) Thank you for watching until the end ♪ We will be traveling again next time as a couple @m_u__life Please subscribe to Mu-LIFE channel ♪

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渡韓歴16年のむーむー夫婦
今回は2025年8月の韓国旅～ソウル～
3泊4日の韓国旅
ソウルを思いっきり食べ尽くす旅

今回はソウル市内を市内バスで移動
便利で超早い！
「気候同行カード」は必須です。

韓国で食べられる夏のスタミナグルメ
『チュオタン』どじょう
どじょうを葉野菜などと一緒に煮込んだスープ料理

『サムゲタン』
土用の丑の日」にあたる「伏日(ポンナル)」に食べる
代表的なのがサムゲタン

食べて健康になる！
今回もたくさん食べてきました！

よかったら最後までご視聴下さいませ♪

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行ったところ
●鐘路鶏林タットリタン/종로계림닭도리탕
https://www.konest.com/contents/gourmet_mise_detail.html?id=14091
●ソルビン 明洞店/설빙 명동점
https://www.konest.com/contents/gourmet_mise_detail.html?id=14281
●ヨンピラン/연피랑
〒03982 ソウル特別市 麻浦区 延南洞 228-25
NAVERマップで【ヨンピラン】で出ます
●清進洞ヘジャングッ/청진동해장국
https://www.konest.com/contents/gourmet_mise_detail.html?id=33750
●南門土房/남문토방
https://www.konest.com/contents/gourmet_mise_detail.html?id=3333
●Melomelo/相鉄ホテルズ ザ・スプラジール ソウル明洞 1Fカフェ
https://sotetsu-hotels.com/splaisir/myeong-dong/breakfast/

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