コストコで21品お買い物!おすすめストック&リピート商品!お買い得商品
It’s still hot, but I’m starting to feel the autumn coming. This time, I bought 21 different items. The store was also filled with items that evoked the autumn and winter seasons, and I had a fun time shopping . I’d like to introduce my purchases right away! The bacon is wrapped around the dough, giving it a strong salty and savory flavor. The outside is hard and crispy, while the inside is chewy. Lightly re-baking it makes it even more fragrant. I’d like to have it for lunch . Its chewy and sticky texture and pure sweetness make it perfect for breakfast or a snack for kids . After this, I’ll try making a smoothie. This time, I’ll make a smoothie with milk, bananas, and blueberries. Bananas are rich in potassium, vitamin C, and dietary fiber , and blueberries are rich in nutrients such as anthocyanins, so it’s a good idea to incorporate them into your diet. I cut up the bacon batons. They ‘re large, typical of Costco , and packed with bacon. This time, I’ll re-bake them in the toaster and eat them. I’ll bake them for about 2 minutes. The fragrant aroma is wafting through the air, and I’m hungry! Now, let’s eat! Let’s eat! I felt the banana in the smoothie could have been aged a bit more. The bacon batons had a nice peppery flavor and I especially liked the texture. Compared to the regular size, they are compact mini sizes and come in three flavors: vanilla, matcha, and mango. The filling can be separated into three pieces, making them perfect for sharing with family or friends. The mango flavor is not sold commercially and can only be purchased at Costco or through LOTTE’s official online store, so if you’re interested, be sure to give it a try. I was able to purchase these frozen gyoza for 678 yen using a coupon. These gyoza are a dish that allows you to enjoy professional-quality gyoza at home by simply frying them in a frying pan while still frozen. The thick, chewy skin is filled with a juicy filling full of meat juices. Personally, I think they are the best frozen gyoza I’ve ever eaten. They ‘re easy to prepare and very delicious, so be sure to give them a try! I used a coupon to purchase this frozen fried chicken for 1,038 yen. It’s easy to eat, just heat it up in the microwave while it’s still frozen. You can also microwave it, or deep-fry it. When microwaved, it’s moist on the outside and has a meaty texture inside, making it delicious. It ‘s also cost-effective, so I recommend it. This pork is one of my repeat purchases . Tonight, I’m going to use it to make meat rolls. I bought this squid at a barbecue in July and it was delicious, so I bought it again. I ‘ll have it for dinner, too . I used a coupon to purchase this roast pork for 628 yen. It’s seasoned with a sweet and spicy soy sauce base, making it perfect as a side dish for rice or a topping for ramen. I’ll eat it for breakfast and lunch tomorrow. I ran out of the cheese I bought last time, so I bought this large-capacity Costco-exclusive yogurt. It’s generously packed, and it stretches and melts well when heated, making it extremely convenient. It has a mild flavor, so if you like cheese, give it a try. I also used a coupon to purchase this yogurt for 1,270 yen. I was able to purchase it for 8 yen . As the package says, it contains aloe vera that is three times the size of normal yogurt, so you can really taste the aloe pulp. It has less of the acidity that is typical of yogurt, so it’s perfect as a snack for children. It also has beauty benefits, so I’m looking forward to eating it more often . As is typical of Costco, it comes in a large 1kg pack. It’s rich in dietary fiber and vitamin C, making it highly nutritious . It’s thick and crunchy, so I’m sure it will be delicious. Okra is in season in the summer, so I bought this as my last meal of the summer. It’s also packed with nutrients and can be used in a variety of dishes, so I’m going to enjoy it by boiling or grilling it. It’s relatively large, packed with flesh, and is often sold immaturely. Therefore, you can adjust the ripening time yourself, so you can enjoy a ripe, fruity avocado. There are many ways to eat it, so I’d like to try various things. There are three relatively large enoki mushrooms in the pack, so they will definitely be useful in hot pot this season. If you buy it and use it all up, you can freeze it, which is very convenient. This Baumkuchen was piled up, but It was gone in a flash! It has a moist and smooth texture, and there’s still about six months left until the expiration date. Each one is individually wrapped, making it easy to share. I was able to purchase this granola for 958 yen using a coupon. I ran out of the last one I bought, so I bought some more . It’s low in fat and well-balanced, so I’d like to eat it for breakfast. It comes in individual serving packets, each containing two servings , so just mix it with rice to enjoy the authentic flavor. The spicy kick of gochujang and the fragrant sesame oil are effective, and the ingredients, such as bracken, spinach, and carrots, make it a satisfying and delicious dish. This is a tea with three flavors, all of which have a fruity and fragrant aroma. You can enjoy it in both cold and hot water , and there are 72 packets in total. It’s a satisfying product, and the cute and stylish packaging makes it perfect for carrying around or tea time at the office. My favorite strong flour is this one. It makes fluffy, chewy bread, making it perfect for bread making. This time, I’m going to use this strong flour to make bread. This olive flour is also great. The oil is a spray type, so you just spray it on and it spreads evenly. We use it at home when making bread or salads, so it’s easy to use and very useful. I also use my favorite Wide Haiter, which also removes the smell of dampness, so it’s a must-have in my home. I was feeling a little hungry, so it was time for a snack. This time, I had Earl Grey and orange tea. The aroma was so rich , it was already making me happy. When I poured the tea into the retro cup, I felt the passage of time gently. As soon as I opened the package, I could smell the butter, and it made me feel like I was in a cafe. When I put it on a plate that matched the cup, it was like I was a child. It brought back memories of my childhood. The richness and aroma of the butter made it delicious. Now that the break is over, I’ll start tidying up my purchases. I ‘ll put the Baumkuchen in a basket so I can eat it whenever I want. I’ll put the unopened tea in the pantry and put the opened packs away at the front . I’ll also store the bibimbap mix in the pantry. I ‘ll put the cooking spray in the kitchen. Now that I’ve finished tidying up, I’ll start preparing dinner. I’ll put the squid in a bag that everyone in the family loves, and marinate it . For the marinade, I’ll do the following: Mix the seasonings thoroughly. Next, I’ll prepare the squid. I’ll cut the large squid tentacles into three pieces, make shallow cuts in the body, and rub the squid so that the sauce coats the entire squid. I’ll remove the air, tie the bag, and leave it in the refrigerator for 2-3 hours. Next, I’ll start sorting the pork loin shabu-shabu meat. This meat is thinly sliced and easy to use, so it’s very convenient to freeze it in small portions. With the coming season coming up, we’ll be making hot pot more often, so I’ll be doing a lot of hot pot. It’s an essential item! Today, I’m going to use this meat to make meat rolls, so I’ll divide the remaining portion into 400g portions. Once I’ve divided it into pieces, I’ll prepare Ziploc storage bags. It’s easier to manage if you write the date and contents on masking tape . This sliding zipper works smoothly even when frozen, and it has a gusset at the bottom, making it easy to add ingredients. This is another product I regularly purchase at Costco. I’ll be making bread dough for tomorrow’s breakfast. This time, I wanted to make a bread that felt like autumn, so I added pumpkin flakes to make a yellow loaf. The measurements for the bread are as follows! Pumpkin is rich in beta-carotene. It’s easy to get sick during the change of seasons, so I’m incorporating nutrients that help at times like these little by little. This time, I’ll leave it in my bread maker for the first rise! 料理レッスン English: I’m not good at setting the time, but it’s a reliable partner. Thank you for your continued support today. I’ll make two types of meat rolls using lotus root and enoki mushrooms. Rub the lotus root with rolled-up aluminum foil and cut it into 1cm square batons to a length that makes it easy to wrap the meat around. It looks like this. I’m going to thinly slice this one and fry it separately. Enoki mushrooms are great in a variety of delicious recipes, such as hot pot dishes and nametake mushrooms. They have a great texture and are just as present as the meat. If you cut them in half, it’s easier for children to eat too. Stir-fry the remaining enoki mushrooms with the lotus root. They’re nicely sliced thinly, so they’re very easy to roll. Add 1 teaspoon of sesame oil to a frying pan and set over medium heat. Place the end of the roll facing downwards. It’s a great seasoning for bento boxes, and is very popular in my house. Once one side is browned, flip it over. Cover, reduce heat to low, and cook for 4 minutes. This is also a good dish that goes well with rice. Add the okra that has been rubbed with a moderate amount of salt. Once it becomes shiny and the okra is cooked through, it’s ready! I’m so happy it turned out delicious ! I’ll grill the squid that I marinated for two hours. I’ll cook it on both sides to a certain extent and then add the marinated sauce. It’ll look great , so I’ll quickly serve it and it’s done! Next, I’ll make bibimbap! It ‘s super easy to make, as all you have to do is mix the ingredients and sauce into the rice. It’s packed with ingredients , and the sweet and spicy aroma of gochujang and the fragrant sesame oil wafts through the air. I’ll serve it up . This time, I added a fried egg on top. I’ll cut up the avocado. I had avocado with wasabi soy sauce at the Costco tasting corner and it was so delicious that I decided to make it this time. It’s easy to make, but so delicious, I recommend it. Now that dinner is ready, let’s get started! The first rise of the bread dough is over. I took out the beautiful yellow dough, divided it into two, and rolled it into balls. The surface was smooth and it had risen nicely, so I was happy. I let the dough rest for about 10 minutes. After the resting time, I started shaping it. I rolled out the dough and folded it in thirds to prevent air bubbles from getting in from the edges. I rolled the folded dough into balls. I spritzed it with oil, rolled it out thinly, and placed it in the mold. I left it for a final rise of 45 minutes. I couldn’t wait for the rise to finish, and now that it’s risen nicely, I’m ready to bake it. It’s done ! It’s plump and a beautiful yellow! I’m looking forward to tomorrow’s breakfast! It’s getting cooler in the morning , so I’m going to get started on making breakfast! Today’s breakfast is pumpkin bread sandwiches. I soaked sliced onions in water and added some avocado, making it a very filling sandwich. It’s really ripe, so it looks delicious! I’m sure roast pork would go well with it too. It’s a really fun time. For the sauce, I mixed mayonnaise and whole grain mustard, about 1/3 of the mayonnaise, and it was done . My son doesn’t like the spiciness of onions. Let it heat up in the microwave for a bit. Spread a thin layer of sauce on top. The vibrant bread color makes it feel like you’re coloring a picture. Add the ingredients one by one to the center. It looks so delicious! I’m in the mood for peach tea this morning. The moment I pour it in, the aroma wafts through the air. The tension of a busy morning is instantly alleviated . Let’s start the day right away! So cute ! Before you know it, it’s time for lunch . Today, I’m making a ramen, gyoza, and fried chicken set, inspired by a ramen shop. I’ll only be using instant and frozen foods, but I’m looking forward to seeing how it turns out . I’ll add sesame oil and fry the gyoza . I’ll add water and steam them. The final sesame oil ramen uses Umakacchan’s rich, new thin noodles, so it only takes 90 seconds to boil! Add green onions, bamboo shoots, an egg, and roast pork, and the ramen is complete . The gyoza are crispy and cooked to perfection. It’s a sinful lunch, and I feel like I’m at a ramen shop. Let’s eat! This concludes this video. Thank you for watching until the end. See you in the next video.
今回はコストコで購入した 21種類の購入品 をご紹介します🛒
冷凍食品・大容量のストック品・新商品・スイーツやパンまで、幅広く買ってきました🔥実際に食べてみての感想や、保存方法、ちょっとしたアレンジ方法も交えて正直にレビューしています😊✨
今回登場するのは、人気の 雪見だいふく や大容量の フルーツグラノラ ローファット、便利な ビビゴ ビビンバの素、さらにバゲット・シュレッドモッツァレラチーズ など🧀
そのほかにも、フルーツティーやアボカド、えのき、日用品のワイドハイターなど、コストコならではの大容量アイテムを一挙に紹介しています✨
これからコストコに行く予定の方や購入品をチェックしたい方の参考になると嬉しいです🌸
ぜひ最後までご覧いただき、気になった商品があればコメント💬で教えてください🙌🏻
みなさんのおすすめ商品もシェアしていただけると嬉しいです😄
このチャンネルでは、簡単レシピや日常について投稿していきますので、ぜひチャンネル登録いただけると嬉しいです☺️
🔔https://www.youtube.com/channel/UC-NDpVYErM90JPYzJ_1mHMQ
#costco #コストコおすすめ #料理







1件のコメント
どのお料理も美味しそう。