注文率90%の究極だし巻き卵!全身タトゥーのだし巻き職人が営む本格めし屋に密着丨Japanese Street Food

A yolk inside? They’re all delicious, though. All the duck is delicious. It’s delicious. Osaka, Japan Opening July 7, 2024
Gettou (Monthly Thief) 9:30
The owner’s wife arrives at work. Seats 26 people.
Counter seating and four-person tables. First, cook the rice. On peak days, we cook 50 cups of rice. 10:00 Preparing soup for lunch The owner returns from grocery shopping.
Uchiya-san Preparing beef stew This is the seasoning for beef stew. We use 200 eggs a day. At first, I thought we might not offer dashimaki (rolled omelet) for lunch. It would be too much work, so I thought it might not be possible. At first, we didn’t have that many, so we just managed to get by. It kind of took off, so thankfully, Staff member: What was your intention in starting the restaurant? Staff member) It was originally something like “someday.” Yes.
It was originally something like “someday.” Then my uncle asked me, “Do you want to do it here?” Actually, my uncle used to run a coffee shop here. After I had a child, I came here because I thought it was a nice, quiet place. I’m glad.
This town. It’s a really nice place. A daruma doll given to me by the person who designed the sign. Duck loin from Kawachi We serve seared duck for lunch and a popular dish served over charcoal at night. We serve seared duck for 200 yen (at lunch). We grill it over charcoal at night. Lunch Menu Our specialty! Dashimaki and Beef Shigureni Set Meal 1,000 yen
Mapo Tofu Set Meal 1,000 yen Wanpaku Set Meal 1,000 yen Charcoal-Grilled Kawachi Duck Tataki 950 yen
Duck Sushi 600 yen Duck Sashimi Sashimi 800 yen
Duck Tenderloin and Avocado Yukhoe 950 yen Spicy Mapo Tofu 750 yen
Wasabi-Flavored Edamame 450 yen THE Fried Rice 680 yen
THE Omelette Rice 750 yen Draft Beer 500 yen
Shandy 600 yen Black Nikka 500 yen
Kaku 600 yen Specialty! I ordered dashimaki and beef shigureni (1,000 yen). First, I took a photo. First, I took a bite of the dashimaki. Dashimaki with fluffy egg. The soup was seasoned with Chinese-style seasoning. The small side dishes were also excellent, making the rice go down easily. I finished it in no time. It was so delicious! It was incredibly smooth and even better than I expected. Staff) Is this your first time here? Staff) How did you become aware of us? I was recommended by someone at work. I took some photos and videos, so I’ll show them to everyone. Staff member: Is this your first time here? This is my first time here. I saw it on Instagram. I saw the egg cracking. By wrapping the yolk in egg,
the yolk runs from the inside. Staff member: Is this your first time here?
It was my first time. Someone at work told me about it. Just from the visuals,
I was so excited. It was delicious and kind. Staff) Are you feeling up to the challenge this afternoon? I’m feeling sleepy, but
I’ll do my best. 12:05
The store is getting crowded. So beautiful. Is there a yolk inside? Large serving of rice
Free Add oil to a frying pan Pour in the egg mixture Immediately add the yolk Use your wrist to coat the yolk in the egg mixture Add the egg mixture. By rolling it multiple times,
the thickness of the rolled omelet increases. Place it on top of the simmered beef and it’s done. A specialty! Dashimaki and Beef Shigureni
1,000 yen This is the legendary
runny yolk It pairs perfectly with rice They also have a wide selection of small dishes
and the value is amazing! Brought two friends here Delicious
Delicious? That’s great! I’m glad I brought him. Taking photos is a must. Roll it up before the egg mixture sets. This results in a fluffy, melt-in-your-mouth dish. Beef Shigureni The yolk blends well.
It’s a bit like sukiyaki. Staff) Are you full? I’m full now. Even the regular portion of rice is quite generous. Flowers from Nishihara, a classmate of the owner. I’ve always wanted to go there. (How did you find out about this place?)
Google. (I ordered) Beef Shigure with egg. It was delicious. Staff: ShigureThe stew seemed quite strong. Staff) How was the balance? Yes, I think it was just right. An order for mapo tofu comes in. Mapo tofu set meal
1,000 yen Staff) How did people know about your restaurant? I saw this on Instagram. Staff member: Is it delicious?
Yes. A customer ordered a small bowl of Kawachi duck tataki (¥200). It was really delicious. It had a great texture.
It’s so tasty. It’s really duck. 6:00 PM
Dinner hours begin. In the evening, enjoy a variety of dishes prepared by the owner, who loves alcohol. Staff) I’d like to ask for a restaurant recommendation. Duck tataki. Staff) What does it taste like? Very good. It’s delicious. They’re all delicious, though. All duck dishes are delicious. I like taro. All the spicy dishes are delicious. Staff) When you used to come here, did you live nearby? Yes, that’s right. Now they’ve moved to Sakai. Staff) Still? Of course, of course. Because it’s delicious. Yay! Yay! Let’s break it! Wow! Amazing! Looks delicious! Delicious! It’s Uma! We also have Kawachi duck,
and lots of other dishes. We have a variety of interesting dishes (even at night),
and I hope you’ll get to know them. I’d love it if you’d come in the evenings too. I like alcohol quite a bit,
so I’ve prepared a lot of snacks that go well with it. All of our duck dishes are delicious. We’re not a specialty restaurant, so… This! That’s quite difficult, though. Mapo tofu, etc.
I think the repeat rate is pretty high. I often come here for lunch mapo tofu. I’m grateful. Today (mapo tofu),
they didn’t have any. Dashimaki for lunch,
A variety of appetizers available for dinner.

店名 月盗
地図 https://maps.app.goo.gl/9oX8tEdkVgfcTEKx7
住所 大阪市中央区徳井町1丁目4−10 イースタン船場ビル

0:00 ダイジェスト 
0:25 本編

うどんそば 関西 Udonsoba Kansai
https://www.youtube.com/channel/UCsyzqlcYZJUdAV2D9DXjp6g

#だし巻き #麻婆豆腐 #大阪グルメ

13件のコメント

  1. だし巻き卵牛しぐれ煮定食、鴨ロース肉たたき、麻婆豆腐定食、わんぱく定食、鴨寿司、鴨トロたく、鴨ホルモン炙り焼き、鴨ずりお造り、鴨ささみアボカドユッケ、鴨トロなめろう、鴨クミン炒め、スパイス麻婆春雨、お漬物盛り合わせ、水茄子お造り、皮蛋、アカセン辛子酢味噌和え、玉ねぎメンチカツ手羽先炭火焼き、セセリ炭火焼き、鮪韮醤油、鮪青唐辛子味噌、果実生ハムアールグレイクリーム、イチヂクバター、コンビーフハラペーニョペースト果実ジャム、夏野菜チャプチェ、雲仙ハム炭火焼き、海老マヨ、里芋酒盗マッシュポテト、フライドポテト、酢豚、たこさんウインナー、えびせん、唐揚げタルタル、そぼろクリームチーズ豆腐、鴨鶏チーズつくね、オムライス、炒飯、天津飯、美味しそうですね。

  2. 生卵を巻き込んだだし巻き、始めて見た
    タトゥーのコワ面お兄さんが作っているとは思えないほどの繊細さ😅

    ぜひ食べてみたい!