위례신도시 맛집 Best 9

위례신도시 맛집 Best 9

The neighborhood I visited this time is Wiryeseong And next to this A wonderful lake park does not exist I’m making it In the city of Wirye The tram is under construction In a word It’s a new city It’s been about 9 years since we started moving in Not old This is a food tour of Wirye New Town But the most unique thing about this neighborhood is There are three administrative districts Three districts, Seongnam, Hanam, and Songpa-gu, come together It is called Wirye New Town Huh? Finding a good restaurant seems like a good idea so First, let’s take a look at each region of the Wiryeseong tour Let’s find out Before going to the Wirye living area This is the first place I visited in Wirye This is right here Namhansanseong Fortress There are quite a few restaurants on the way up to the west gate of Namhansanseong Fortress I came here because there was a unique restaurant Right here at Samteo Garden Wow, it’s really located in the middle of the road going up the mountain There is a special menu as soon as Unlimited refills of chadol Even the price 14,900 won It’s perfect value for money This house It started in 1997 Before that, I sold pork belly The owner took over and has been selling chadol for 10 years It’s a house with a very long tradition The interior was much cleaner than I expected First, they give you meat and Look at the colors You can tell just by looking at the color This is a really good chadol And side dishes What are the side dishes? In chili paste A huge kimchi with raw vegetables Perilla leaf pickle with bean sprouts Even bracken Side dish quality Pretty good First, put some kimchi on top Add bracken to the bean sprouts From now on, we will grill the chadol one by one As soon as I upload it It ripens right away The first point is How does it taste with just a little bit of oil? Hey This is so delicious The rich oily taste and the last meaty flavor wait for a sec This good quality is unlimited refill? Crazy It’s the best It’s so delicious Just oil Even if you just dip it in ssamjang It’s so delicious Here There are side dishes that the owner makes himself Pickled peppers and perilla leaves It’s raw vegetables Add sliced radish salad If you eat it with a lot of chili pepper paste on top, wow It’s real Gochujangajji is I feel a little bit strange Not spicy It has a very sour taste Radish leaves add a sweet and sour flavor I could taste the boss’s cooking in these side dishes This is not an ordinary skill This time with perilla leaf sauce If you put a garlic on it and eat it, High-quality chadol This perilla leaf pickle wraps up the sourness Well-cooked kimchi next to it One bite with bracken fern on top This house is a little touching The kimchi was also perfectly fermented and delicious Bracken is also very The plump ones are high quality I put a lot of chili pepper paste on it and take a bite of the wrap yes Well-cooked bracken is so delicious Add meat Even the meat quality This is no joke I don’t think it’s the quality of a regular meat buffet There was a reason for that When you place an order Order right away like this Slice frozen chunks of meat So just by looking at it It feels fresh Even all these side dishes Refillable Please add kimchi like this too If you eat endlessly and without any selfishness, Doubts arise in my mind no Are there any left? I don’t think this will last Lastly, there is fried rice If you order fried rice, they will grill all the remaining pork Cut it Add bean sprouts to the rice They stir-fry it, but the taste is Crazy Chadol is half In roasted bracken garlic And a little bit of seasoning I’m totally in love with Add some chili pepper paste Wow, this is true On the map It’s a restaurant at the very end of Wirye, and honestly, it’s like a cheat key And good meat Side dishes made with care Even Even at ridiculous prices Beyond Wirye Of all the meat restaurants I’ve eaten at this year, It’s one of the top three places It was so delicious that I couldn’t speak Wiryeseong Namhansanseong’s all-you-can-eat restaurant It was Samteo Garden From now on, I’m going to look for a good restaurant in the Wirye New Town area First up is Wirye-dong, Seongnam This area feels like it has the most developed commercial district Among the three districts of Wiryeseong, Restaurants and cafes It seems to be the most Among these, the first place I came to was Wirye New Town 1st generation restaurant This is the 8th year in business since this building was built Samho Sonkalguksu This is a representative kalguksu restaurant in Wirye It is uniquely located on the 3rd floor of the building The interior is very spacious The menu is like this First, the main dish is potato noodles Chicken potato kalguksu has chicken It’s a style that goes in big Ordered chicken potato kalguksu and yukkalro however If you eat kalguksu at this restaurant, you can have a glass of dongdongju service good night Please give me pickled vegetables and pickled radish kimchi as side dishes It looks like it was made at home It’s even better because it’s not kimchi but altari Wow, the kimchi tastes amazing A ripe, sour radish Next to it is pickled vegetables It’s soaked in warm water and served with kalguksu I think it will suit you well The Yukgaejang Kalguksu and Chicken and Potato Kalguksu I ordered came out This is how it was done Wow, it’s so filling? First, chicken kalguksu It almost felt like half a whole chicken was in there First, take it off a little If you try the soup first This is better than chicken broth It tastes like potato dumpling soup Rich and rich I thought it would taste like chicken gomtang, but it tasted completely different rather It feels like soup made only with potatoes It’s very delicious A bite of shave The chewy noodles are really good Cut the chicken into large pieces like this and Soft Chicken and Potato Kalguksu Flavor It’s right If you run out of altar kimchi, just add more This time, Yukgaejang Kalguksu The noodles and rice come out separately wow The taste is really good, cooked right here It’s very dark Refreshing It tastes savory It’s not a very stimulating taste They say it’s made with broth made by boiling lamb Wow, better than eating at a yukgaejang specialty restaurant It’s more delicious The liver is just perfect If you roll the noodles here, it’s very tasty It becomes Yukgaejang Kalguksu Chewy noodles and savory lamb Here is a refreshing and strong In Yukgaejang broth If you eat altar kimchi too This is it It’s real I think I could eat this every day It’s full of shredded lamb It’s so delicious and tasty Refreshing Yukgaejang broth and chewy noodles It suits you so well If you come to this house, potato kalguksu is also good I think I’ll eat Yukgaejang Kalguksu one more time Finally, roll up the rice From delicious altari kimchi and geotjeori Especially, a glass of Dongdongju is included as a service Amazing first-generation restaurants in Seongnam Wirye It was Samho Sonkalguksu In Wiryedong, Seongnam-si The next place we visited was this house, also in this neighborhood In its 9th year of operation First-generation restaurants in Wirye New Town Better octopus There was good parking space in front of the store The interior is also quite spacious Originally this house The lunch set is very cost-effective I ordered the grilled octopus with grilled pork belly, which looked the most delicious after seeing the food visuals First, as a side dish Ssam vegetables, mayonnaise Flying fish roe comes out With steamed eggs and grilled corn Grilled octopus served on charcoal grill Visual This is no joke Next to the beef, there’s green onion salad, and next to that, there’s even octopus There’s something delicious next to something delicious All three ingredients in one bite The taste is It’s amazing First of all, the octopus seasoning Not spicy at all Exactly exactly The deliciously spicy taste of direct fire The taste is very good Here, you can enjoy the rich flavor of the chadol and the savory and savory taste of the green onion salad It suits you so well I also took a bite of the crunchy grilled corn There are bean sprouts underneath the octopus There was a way to eat in this house Radish salad and flying fish roe on perilla leaves Mayonnaise Put them all on top and wrap them in a big bowl to eat It’s the best It was even better because the octopus wasn’t spicy at all If you’re looking for something spicy, If you ask for it spicy They say they will do it With perilla leaves and seaweed All the ingredients, all of them upload This taste With chewy octopus With sophisticated chadol It suits you very well Especially when you just eat octopus It’s completely different The sweet and sour radish salad is topped with mayonnaise for a rich flavor Eating these two together I think that’s the point The bean sprouts soaked in sauce were also good and had a nice popping sound Flying fish roe is also completely attractive And there are a lot of sheep Even if you eat constantly I feel like the amount isn’t decreasing The service and steamed eggs are also good After eating like this to some extent Finally, there is fried rice I ordered cheese fried rice, and they cooked it so deliciously with a torch Fried rice with melted cheese In conclusion Exactly Not too spicy or stimulating The squid seasoning tasted really good With rich cheese There was an appeal to eating it with various ingredients Seongnam Wirye Restaurant It was a better octopus The next place we visited was This is the 8th year of operation Igane’s Pot Lid Pork Belly By the way, if you’ve been in this neighborhood for 8 or 9 years, It just started when the building was built It’s said to be the first generation restaurant in Wirye It’s okay to look at it Soju and beer 3,000 won The interior was also quite deep, large, and spacious Order 2 servings of pork belly It’s domestically produced Then, on a large pot lid like this They put meat on it The side dish is pickled green onions and myeong-i-na-mul Seaweed soup is served with onions, and any remaining side dishes are available at the self-service corner Now, fill the pot lid with the ingredients On top of pork belly Add kimchi to the bean sprouts Dumplings, rice cakes, oyster mushrooms, and even grilled corn cheese This wide pot lid is full Even the well-cooked pork belly This is how it was done They also give you a steamed egg Take a bite of well-cooked pork belly with golden-grilled kimchi It’s real With delicious pork belly Sweet and sour roasted kimchi People from the Republic of Korea Who wouldn’t love this combination? This time green onion salad A sweet and spicy seasoning like green onion salad This is amazing So, with this green onion salad and well-fermented kimchi We eat them together It’s over Well-roasted bean sprouts are also delicious Let’s eat some ssam too yes This time, I added some mingnamul These are sweet and sour side dishes that go perfectly with pork belly Cheese Corn Grilled It was very tasty and savory, and I added some soybean paste stew Service steamed eggs too It has a good savory taste In addition to meat, there are also potatoes, dumplings, and rice cakes It’s very generous On top of the cow lid I eat it by filling it with all kinds of ingredients, but the meat and kimchi are especially delicious I think every Korean would like it It was Leegane’s pot lid pork belly Next is Yakitori Yobanashi, a restaurant in Wiryeseong that has been in business for four years This house has such a clear concept Enjoy delicious meals at the above places When you just feel sad about breaking up or When you just want to have another drink Come when you’re a little full A better place The perfect izakaya for a second round Yakitori Yobanashida The seat looks exactly like that On the bar table There are a few tables for two First of all, alcohol is a must order Let’s just eat about 3 skewers Not only skewers There are also many different dishes Order immediately in the center of the store It’s very deliciously cooked This whole process I can see everything The tsukune I ordered came out first It’s chicken meatball skewers Comes with a soft-boiled egg And a set meal including plum chuhai It’s non-alcoholic Actually, because I don’t drink alcohol at all Izakaya and bars Not my thing But I wanted to come and see this house because the reviews were so good Tsukune It’s grilled meatballs The sweet and sour soy sauce has almost no saltiness It’s so delicious with a hint of sweetness Beggar served with a soft-boiled egg Soft-boiled eggs also go well with chicken One thing is certain Even if you don’t drink alcohol The quality of this roast chicken is high I can feel it right away Next is chicken thighs Next to it Grilled chicken breast and roe, starting with the chicken thighs If you eat it with a little yuzu kosho and mustard on top, Wow, it looks really juicy This is a very delicious roast chicken Yuzu kosho goes well with it, and well-grilled green onions are delicious And the saltiness is perfect The liver fits perfectly Next to it is the grilled chicken breast with roe bursting in it The mayonnaise is rich As expected Moist chicken breast It’s very delicious finally A beggar who fills his stomach with Paitan Origini In chicken broth There is a dish that is eaten with grilled rice balls First of all, the soup Very delicious The taste of a well-made samgyetang chicken broth As expected, it’s simple Very dark Here it is baked crispy on the outside It has a texture similar to eating scorched rice Grilled rice balls are also good Overall, alcohol is a must-order, but alcohol prices are a bit high The price may be a little high But I’m not the type of person who just eats without thinking While talking To enjoy delicious drinks I thought it was the best place It was Yakitori Yobanashi The next place we visited was Songpa Wirye-dong This can be considered the center of Wirye A tram and a lake park are being built Maybe later This is a neighborhood that seems like it could become a landmark of Wiryeseong The first place I visited in Songpa Wiryedong was Is this the house in Wiryeseong? This is the 4th year of operation Scola Pasta Food that is especially seen a lot in Wirye It was a form I think it’s because it matches the clean and sophisticated feel of the new city The inside isn’t that big though The soft lighting was really nice I have a tomato-based pizza with a manzo pasta topped with beef in a cream sauce I ordered a margherita Came out You can see it anywhere in a Western restaurant Margherita Basil whole The visuals are good Float slightly A bite of Margherita If you try it This is really classic It’s so delicious Moist and soft dough Chewy cheese Even the fragrant tomato sauce Besides, this house The pickles are homemade It’s so big This is a restaurant that serves pickles that are sour and clean Margherita has the freshness of mozzarella There is olive oil sprinkled on the pizza It smells delicious And the help is really perfect The moist texture It’s delicious even if you just eat the bread Next is Manjo Pasta It’s a cream pasta made with thick papadelli noodles It is characterized by large pieces of beef The ingredients are thick overall, making it look even more appetizing The cream sauce at this restaurant is not too thick Slightly thin style First taste of Manjo Pasta Oh, very gently savory It feels like drinking slightly salted warm milk It’s actually more delicious because the sauce is thinner Thick noodles Unlike regular pasta I feel like I’m eating kalguksu Totally charming Here’s some thick beef wow Well-cooked beef Very tasty A feeling full of juice With a rich cream sauce too It suits you really well Thick papardelli noodles With big pieces of meat We eat together A subtle cream sauce With delicious beef too It suits you so well All the ingredients for this Manzo pasta Mushrooms, onions, meat All the ingredients are thick Here, even pickles like this It’s all in one lump So the pasta I’ve had so far The feeling is quite different If other pasta restaurants chop the ingredients finely and add them, This house just feels like it was thrown together I feel like they didn’t spare any effort in using the ingredients Soft fresh mozzarella cheese Margherita with a hint of fragrance A thick material that allows you to taste the ingredients in your mouth Even the lunch menu at this restaurant has a special service If you come at lunchtime A cup of coffee service If you do this, you can eat Cafe coffee price It’s hardening The atmosphere is also good They even give you coffee It was Scola Pasta, which had a lot of people The next house in Wiryedong, Songpa-gu In Wirye Is this the place for hangover soup? This building has been in operation since it was built In its 9th year of operation Nurigol Gamjatang It’s a gamjatang restaurant in a building right next to the lake park What’s on the menu? From bone gamjatang to kongbiji cheonggukjang gamjatang and various bone stews It was quite diverse It’s much wider than I thought It’s an interior where you take off your shoes and go in Order bone soup Thick radish kimchi and pickled vegetables are served I ordered Bone soup is here Oh, perilla and green onions Fully loaded visuals There’s plenty of meat on the bones If you try the soup first and It’s a real country Refreshing and clean Is it because there are a lot of leeks and green onions in it? It tastes a little like kimchi stew soup taste very good And take out the meat too If you eat it with the bones removed, wow It’s so soft The backbone of this house The feel is different Here is some radish kimchi Very ripe and very sour It goes really well with gamjatang broth too If you look at the bones again The features of this house are I think it’s the tenderness of the meat Tap it with tongs like this Just touching it makes the flesh fall off like corn If you eat the meat that you spread like this with a little mustard sauce, In a tangy and sweet sauce The tender meat is amazing This time it’s pickled vegetables The pickled vegetables are a sweet and sour style You can taste the sweetness of the cabbage itself I guess you made pickled vegetables today Even the carrots look delicious, one last bone Spread it out carefully Put it in the soup A beggar who eats rice It’s the best The radish greens that are abundant in the hangover soup are also very tasty In sour radish kimchi Even delicious pickled vegetables It was Nurigol Gamjatang, a restaurant that was as good as any other hangover soup restaurant The last one is Wiryedong, Hanam wait for a sec This neighborhood is not only famous for its delicious food There is no restaurant itself A shopping mall has been built, but there aren’t any shops It seems like an area that is just starting to develop This is the new city It seems interesting But it’s still a courtesy Let’s go find it once, like a bean sprout in a drought The first place I visited was It’s been exactly a year since we opened flowers in full bloom It’s a small sushi restaurant in Wiryedong, Hanam City It’s a very small store with only about 4 tables The lunch set is good value for money Here Let’s try the signature sushi set This house is particularly well-constructed A set of sushi was served First, there’s a plate of sushi with ricotta salad Udon and buckwheat noodles are served, and the signature dish is Even chirashizushi A prize comes out First of all, the salad was a bit unusual because it had ricotta cheese in it As expected, the sushi flounder is chewy and delicious Does the rice feel slightly seasoned? It’s not very sweet The thick salmon on the side just melts in your mouth Even grilled sushi It was a good combination Next to it is chirashizushi It is a dish where the sushi ingredients and rice are separated and spread out like a rice bowl This house It is characterized by the addition of eggs and avocado Wrap the seaweed like this Take a bite wow There’s something different about this house The salmon inside is very moist The eggs are seasoned to a warm, sweet flavor Soft avocado too The chewy flounder and raw shrimp are also delicious There are quite a lot of ingredients on it It’s even more delicious It seems simple Fluffy and warm fried eggs I think that’s the point If you put some sea urchin on here and eat it, it has a delicious melted flavor The potato croquettes felt like a bonus It was delicious because it was full of moist potatoes and finished with buckwheat noodles It seemed like a perfect combination for two people to eat together Especially the chirashizushi filled with various ingredients It was especially attractive Hanam Wiryedong restaurant It was a flower in full bloom The next place we visited was Obong Table This is a Korean restaurant that has only been open for a year The menu is simple, which is nice Stir-fried pork and squid Grilled mackerel This is a restaurant that operates with only 3 menus and the interior looks like this Stir-fried pork and Order grilled mackerel First, neatly arranged side dishes are served on a tray like this There’s also a soybean paste stew It’s stir-fried pork Wow, it’s so filling? Besides, this house Eating alone is possible The service is good, with refills available for seaweed soup and rice Stir-fried pork first oh While it’s warm and fuzzy The liver is just right Delicious stir-fried pork It’s a familiar, yet occasionally thought-provoking, taste of stir-fried pork I put garlic on it and eat it as a wrap Here are some side dishes Seaweed soup is also delicious after a while Even grilled mackerel came out A table full of food like this The mackerel also floats slightly If you try it If I may make a statement, The mackerel at this restaurant is tasty It’s a little lacking in moisture Compared to the countless grilled mackerel restaurants I’ve been to, It feels a little dry Actually, I think the size of the mackerel itself was a bit small Because this store is now in its first year I hope things get better in the future So it’s personal If you were to recommend a menu Even customers who dine alone usually eat stir-fried pork Even the side dishes didn’t feel special Seaweed soup with soybean paste soup Unlimited refills of rice With a generous amount of pork In Hanam Wirye New Town Good for a satisfying meal If you’re craving a hearty stir-fried pork, this is a place worth visiting It was a five-day meal Like this in Wirye New Town I visited 9 delicious restaurants If there are any restaurants I missed, please let me know in the comments I originally thought I would come here after the tram was installed, but it was also special to see the city’s development process It would be fun to revisit in a few years and take pictures of the changes Seongnam, Songpa, and Hanam are new cities, but still have many consistently popular restaurants It was a tour of Wirye New Town

위례신도시에 왔어요! 3개의 행정구역이 합해진 특이한 지역인데요!
구역마다 살짝 다른 특징이 있더라구요! 트램도 건설되고 있고 호수공원도 만들어지고 있는데 몇년뒤에 다시 방문해서 변화된 위례를 보고 싶네요!! 즐거운 신도시 여행이었습니다🙏😆

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*식당목록
1.샘터가든
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2.삼호손칼국수
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3.더잘난쭈꾸미
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4.이가네솥뚜껑삼겹살
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5.야키토리요바나시
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6.스콜라파스타
https://maps.app.goo.gl/YFD59A9vnzQMTMxWA

7.누리골감자탕
https://maps.app.goo.gl/WaqNtLSQHvX14rGT8

8.만개꽃
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9.오봉식탁 (구글맵에 등록 안되어있음)
https://maps.app.goo.gl/rAH3R4jD7RKAU2JM9