요청사항에 제일 맵게 해주세요 라고 적으면 벌어지는 일🌶️🥵먹방VLOG/엽기닭볶음탕+계란죽/짜장면+짬뽕/곱도리탕+납작당면/직접만든 디진다돈까스/피스타치오블랙번+초코크로와상/과자

요청사항에 제일 맵게 해주세요 라고 적으면 벌어지는 일🌶️🥵먹방VLOG/엽기닭볶음탕+계란죽/짜장면+짬뽕/곱도리탕+납작당면/직접만든 디진다돈까스/피스타치오블랙번+초코크로와상/과자

I said I was going on a diet, I didn’t say I was going to quit spicy food. No one said anything, so I’ll make excuses. I asked them to make it spicy . But I made konjac rice because I was going on a diet. It was so chewy that I think it would be perfect for porridge. A super-sweet porridge recipe that only requires one coin broth and salt. Why doesn’t it dissolve after 5 minutes? Why doesn’t the coin broth dissolve after 5 minutes? Sorry, Yeopddeok owners. I made super-easy Yeopddeok egg vegetable porridge. Doesn’t it look pretty good? Of course, Yeopddeok egg vegetable porridge could be 2% tastier. 2%? 20%? I should have asked them to add the noodles because they’re so soft. I always forget because of my forgetfulness. In fact, some places come with the noodles in it and some come separately, so it’s not easy to get it right the first time. It’s delicious. It’s delicious. Whether you add the noodles later or in advance, it’s delicious. The broth is really crazy. It’s so spicy. The egg vegetable porridge is also crazy. How can this be konjac rice? The best way to make konjac taste good is konjac rice porridge. I’m chewing it right now, but I can’t tell if it’s konjac or rice. If you just add some spicy chicken stew broth, you ‘ll have the world’s most delicious porridge. When I put it in earlier, I saw that there were a lot of noodles, so I’m happy that I can eat a lot of noodles. For drinks, iced tea is a big deal. I have 24 bottles of this at home. I have to move soon… Let’s drink it diligently instead of water. The texture of the chicken legs is crazy. It ‘s so chewy and delicious. This is why I can’t stop eating spicy chicken stew. In fact, isn’t this a diet menu? If you take out the noodles and spicy seasoning, it’s a diet menu. If I were to report on my diet, I still weigh 73kg. That’s because I haven’t eaten diet food yet. I’m going to eat it soon. I wonder if it’s okay to diet and eat spicy food at the same time, but I decided to do both what I have to do (diet food) and what I want to do (spicy food). I’m going to catch two rabbits. One rabbit is certain. Eating spicy food. Every time I make mukbang content, I have a thought. Am I the kind of person who sticks to plans this well? I really stick to my eating plans thoroughly. I think there is one spicy flavor of Yeopdak. It is the same spiciness as the spicy Yeopdak I had last time. I just became someone who enjoyed spicy Yeopgi Dakbokkeumtang. Actually, I expected it since it is a franchise. Actually, I really wanted to eat Yeopgi Dakbokkeumtang. The first challenge is just a stepping stone for the second challenge. Please look forward to the second challenge. While eating Dakbokkeumtang, I have something I want to say to you all. I keep going back and forth between covering the low and high with subtitles. I am worried that some of you might be confused, so I will say it carefully. Actually, I have been worried for a long time about how to do subtitles. I am a mukbang YouTuber, so I wondered if it would be better to just talk about taste , or if I was a vlogger(?) and talked like a friend . And after 6 years, I decided to show you the real me. (It’s not a character change..) I thought that if I honestly share and communicate with you the emotions I actually feel in my daily life, I can enjoy YouTube for a much longer time. So from now on, I’m going to try to comfortably express my honest emotions in subtitles. I always say, “I only want to eat spicy food,” but that’s my true heart. I think I said it very seriously, but in reality, there won’t be any nutritious subtitles. I made you say it, but in the future, the subtitles will only say that it’s delicious. (Because that’s the truth.) Is there any stir-fried chicken that’s as delicious as Yeopgi Dakbokkeumtang? I’ve been used to my grandmother’s cooking since I was little, so I eat all the food she makes deliciously. Among them, stir-fried chicken is my favorite, and it’s delicious because it’s my grandmother’s stir-fried chicken. That’s a special compliment. Yeop-tteok has everything I like, whether it’s tteokbokki, soup, chicken feet, or stir-fried chicken. Yeop-tteok is like my second grandmother to me. After eating the spiciest flavor of Yeop-tteok countless times, I can say that it’s spicy: Just spicy enough to make me happy. There is no pleasure beyond happiness. Instead, the taste surpasses pleasure. So it passes as stress food. I give it 5 million points out of 5. It’s a bit weird to say this after eating chicken leg meat, but I really liked this last part. The bumpy texture is fun. The amount is so small that I can’t taste it and only feel the fun. The last was the most delicious thing again. It was so delicious that I couldn’t even clean the bowl even though it was this dirty. I bought some bread while walking to prevent a sudden spike in blood sugar. I didn’t plan on going, but I ran to the poster because it had pistachio bread. I’m someone who quickly falls for primitive marketing. The taste is like Dubai chocolate because the outside of the light pistachio cream has a crunchy texture, but it tastes like chocolate pistachio ice cream. You know the light taste of pistachio ice cream? That’s exactly the taste. The price is 4,300 won, and the calories are in the 400s. I’m on a diet. I think I’ll have to go for five more walks after eating this. It’s so delicious with cream + chocolate coating. It’s a taste that no one would dislike . Next is the chocolate fondant croissant. As soon as you take a bite, you can feel the rich taste of bread. My favorite bread from Tour les Jours is ‘layered chocolate fondant’. I don’t think my favorite bread will change. Personally, I think the bread is a little dry, so I think the thin and crispy ‘layered chocolate fondant’ suits me better. However, if you eat it as a meal replacement, I think the croissant would be better. It ‘s so filling. In fact, if you eat two pieces of bread, you can’t help but feel full. It costs 3,600 won and has 4,700 calories. Should I tell you this? I was happy. Since I’m on a diet, I ate dumplings for a really light midnight snack. Today, I’m going to eat jajangmyeon and jjambbong. I asked for it to be very spicy today as well. Maybe that’s why it’s like lava. If you look at it in person, it looks like something you shouldn’t eat. The jajangmyeon is also orange-brown. This is my first time seeing this Jjajangmyeon.. I have to clean out the fridge, so I’ll fry some dumplings I have at home. It’s cute. This cute friend will be a great help to me later . I think the smell of this is a big problem. It’s been a while since I’ve had spicy food that starts to hit my nose, and I wanted to pretend not to cough and edit it, but I’m uploading it out of conscience. It gets spicier as I go. It’s a little crazy. I usually eat spicy food, but is it because I ate diet food the day before and ate spicy food on an empty stomach? (Excuse) It’s spicier than I thought. I tried to avoid it with Jjajangmyeon naturally. I failed to avoid it . It’s like capsaicin noodles disguised as Jjajangmyeon. I tried to avoid it again with dumplings, but it’s still hot and my mouth is burning, but it’s better than Jjajangmyeon. And Jjajangmyeon is definitely better than Jjambbong. Jjambbong is a taste where you can feel where the noodles are in your body when you take a bite. It ‘s still hot and alive in my heart. This is the spiciest food I’ve ever had. It’s much spicier than Silbi Kimchi. People like this, like the spicy spicy chicken stir-fried noodles, find it cute. Can you feel my deep sigh? I’m feeling very spicy right now. I think everyone can feel it even without me saying anything. But it’s also delicious, so I keep eating it. I love the spicy taste of capsaicin. I’m just someone who loves all kinds of spicy flavors. I ‘m crying out to dumplings to save me. I should’ve fried 500 dumplings. It’d be less spicy if I had eggs, right? Yeah. No. It’s just spicy. I really can’t eat it, what should I do? But. People who are crazy about spicy food will eat it. But I can never eat it all. I will share it with my family. I really want to share this spicy taste. It is really spicy, so I hope you all try it. (?) Eating diet food and eating bread as a reward. You have never heard of this kind of diet, right? Me too. As soon as I start a diet, I want to eat sweet things like crazy. If I hold out today, I will definitely eat a late-night snack, so I will prevent it with bread in advance. I am really crazy. I am eating melon bread right now. It is as delicious as CU melon bread. If you like melon bread, you should definitely try it. It costs 2,900 won. Next is Castella Milk Cream Ball. Just by hearing the name, doesn’t it seem like it will taste bad? It has cream in it and the bread is fluffy and delicious, but it is a little too sweet for dessert fanatics. I think it would have been really delicious if it was a little sweeter. I think it would be the best for people who can’t eat sweet things well. The breads fall apart as soon as you take a bite. That means they are crunchy. It tastes like a sweet pastry, but it is nutty because it is stuffed with nuts. The name is Caramel Pecan Soboroof and the price is 5,200 won. This bread has an incredibly high calorie count. Be prepared to listen. It goes by quickly. If you don’t want to know, close your eyes for 1 second and open them. 815 calories. It’s like twice the calories of the diet food I ate today. Let’s meet again when I do the 10,000 calorie challenge~ Next is the walnut brownie. Did you know that Tous Les Jours is famous for its brownies? Those who like a clay-like texture will love this flavor. But I personally like regular brownies better than walnut brownies. Why is that? (Who knows?) This kid is scary. I remember the calories clearly, but I keep eating them. This is a bread rusk that I got as a review event. It tastes like a crispy bread rusk that was delivered. It definitely didn’t taste like this when I made it. After eating something crispy, I want to eat something soft. That’s why you have to order a variety of breads. (A person on a diet said this.) It’s super soft and smooth. If it had been a little sweeter, it would have been a disaster. Yesterday, I was able to endure a late-night snack thanks to the bread. (Of course) Today, I will eat the spiciest Gopdoritang. Making rice balls as a gateway to Gopdoritang. When did I finish eating all the seaweed? Making circles like dung beetles. I don’t think dung beetles will be able to catch my circle skills. Wow, look at the color of Gopdoritang. I have to show you this color. Today’s drink is the devilish green plum. If I drink it without thinking, I can drink 1L by myself. It is a Gopdoritang specialty restaurant and the Korean beef boneless Gopdoritang costs 18,000 won. I even ordered dangmyeon as a review event. I think all restaurants that add dangmyeon to their review events should prosper. If Gopdoritang is this delicious… It is even more impressive. Add dangmyeon and chicken, fill it with broth, and add rice balls and mix. An essential routine when eating red food. This is the taste I wanted. I really wanted to eat this taste today. What does it taste like? It’s definitely delicious. But is it because the jjambbong is so shocking? I can’t feel the spiciness in the gopdoritang. It feels almost average. Jjambbong that definitely trains me to be spicy. I’ll definitely try jjambbong again later. Let’s meet again when it’s stronger. I have to build up my strength to eat jjambbong. The potato topping here is really thin. I think the owner knows how to eat. It’s rare to put thin potatoes in gopdoritang. I absolutely can’t miss it (said the person who’s moving next week). I have to make rice balls with this delicious gopdoritang. This taste makes me so, so happy. I was the happiest person in the world when I ate this. After eating it, I wasn’t a human at dawn. I wasn’t a human, I was a wild boar that starved for two days. Oh, the noodles are delicious. I wish there was a campaign to give a large sum of money to the person who makes noodles with 0 calories . I think it would be good to give 6.5 trillion won. Shouldn’t we collect 10,000 won from people who like noodles? I’m willing to pay 20,000 won. I pretend not to eat anything at night, but I’ll eat an ice cream. I’m going to make ‘Djinda Donkasu’, which comes to mind when I eat spicy food. The reason I always go there and make it instead of buying it is because there’s no one who will go all the way to Seoul to eat Djinda Donkasu. I don’t have 0 friends, but there are some. There are 0 people who will enjoy spicy food with me. Only friends who enjoy the taste of yeopddeok. Someday, I’ll eat alone and pack it up. I roughly put in a handful of Vietnamese peppers . They say that Vietnamese peppers are spicier when cut up instead of whole. Add as much capsaicin as you want. If you’re confident, I recommend 4 spoons. Steak sauce to clean out the fridge. Grilling donkasu to clean out the fridge. Selling this with French fries. Blurry donkasu and French fries. The cheapest cooking oil used only for frying. I don’t have the money to fry with olive oil yet. Fried pork cutlet that I don’t know when I made. Judging by the appearance, I can tell I made it. Pretty pork cutlet made by a large company. French fries bigger than pork cutlet. Please tell me that the pork cutlet I made is pretty too. (An unreasonable request.) I’ll compete with the quantity. It’s okay to cut it with a knife, but I’ll cut it in advance for a quick mukbang. It means that I want to eat it quickly. Is it cooked well? (The meticulousness of checking after cutting it all.) I drank all the green plums yesterday, but these are the new green plums that I took out . If you only drink green plums, you’ll become a hippopotamus . I don’t know about ‘Dijinda pork cutlet’, but this is really delicious. What if you can’t feel this sincerity because of the visual? The French fries are also so delicious today? Honestly, I didn’t expect much, but I ate it. My pork cutlet is just as delicious as the pork cutlets made by large companies. It’s hard to believe the visual, but it’s really delicious. Should I open a pork cutlet business later? (While eating the sand pork cutlet, wondering when it was made) I’ll share the pork cutlet recipe later. (But it’s so ugly, do you think my subscribers will want to know?) I’m moving in only about a week away. Can you believe that it’s already been 2 years since I lived in this house? I can’t believe it. I’m still 23 years old (..?) but I’m sad to be leaving this house after 2 years. I really, really liked this house. There are a lot of things to remove , except that there’s no mart nearby, no good restaurants nearby, and nothing else, but I liked it anyway. I’m starting to pack my bags now, but among those who pursue a minimalist life, I’m a maximalist, so I have a big mountain to climb. It’s like Mt. Baekdu. (Roughly speaking, it’s big.) I’m cleaning out my refrigerator more diligently than anyone else. I’ve gotten used to cleaning out my refrigerator. It’s just a shame that I can’t work harder because I’m on a diet. The pork cutlet is so much tastier than I thought, and I can’t stop eating it. It’s the best pork cutlet I’ve had recently. I haven’t had pork cutlet recently, but anyway… why are there so many frozen potatoes in my mouth? I think I’m going to become a potato eater if I keep eating potato balls, hash browns, French fries, and potato dumplings . I surprisingly like fried foods a lot. However, I only like fried foods. Is the pork cutlet spicy? Is the jjambbong spicy? The jjambbong was as spicy as the jjambbong from Singil-dong. I thought I would faint slightly after eating the jjambbong from Singil-dong, and I got that exact feeling . I remember that feeling very clearly. Someday, I will definitely eat alone and film a video. When will I be able to train myself to eat a little more spicy food and have the confidence not to look for milk? I went for a walk alone and bought this. This is the Joy ice cream that I’ve been into lately. This tastes like a luxurious chocolate ice cream and is delicious. I have to try all the ice creams from this brand. Actually, I haven’t tried the rich flavor. I ’m going to become a Joy ice cream master. I’ll eat the other flavors right away. It’s my favorite flavor. The outside is coated with white chocolate and the inside is filled with creamy strawberry-flavored ice cream. Ice cream that can’t be bad. I bought a lot. Right? At this point, it feels like going for a walk to an ice cream discount store. Actually, I wanted to eat chocolate bungeoppangssamanco, but there were rice cake bungeoppangssamanco, walnut bungeoppangssamanco, and caramel bungeoppangssamanco, but not chocolate bungeoppangssamanco. Since I can’t have it, I want it more. Wow, the soda flavor came out like a cone. The taste of eating crunchy mulberry syrup like hunting for the heat. The taste of eating the top of a candy bar like hunting for the heat . No other soda flavors will do. It has to be mulberry and candy bars. I heard that if you combine coconut and Ghana chocolate, it tastes like the letter M, and it tastes like a delicious chocolate cookie. The taste of eating a thick chocolate cookie with chocolate and cookies. It’s really delicious. Those who find it too much bothersome, just eat the chocolate cookies, and those who are looking for fun like me and one of my subscribers, try eating it like this. It’s so much fun and delicious. And this was my idea. I like to eat my favorite Snickers chocolate bar with coconut flakes. It’s both a good and bad idea for me. The chocolate bar is big, so I have to keep eating more cookies. Of course, it’s a good thing for me. But if it’s going to be like this, I wonder if there’s any point in eating it cheaply. I think Padak Coconut goes well with any chocolate, so subscribers, try it with your favorite chocolate. To be honest, I was eating jelly too. I’m planning to eat it later because it’s 1+1. Thank you for watching me today. Have a happy day.

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00:00 🥘[동대문엽기떡볶이] 엽기닭볶음탕+당면추가+계란야채죽
07:55 🍩[뚜레쥬르] 피스타치오 블랙번+초코 퐁당 크라상
10:37 🥘 [대박관] 불짬뽕+불짜장
11:17 🍩 [뚜레쥬르] 크림가득 메론빵+카스테라우유크림볼+호두 브라우니+카라멜 피칸 소보로프
18:19 🥘[곱도리탕전문점] 한우곱도리탕+납작당면+주먹밥
23:09 🥘직접만든 디진다돈까스
29:48 🍩아이스크림 파티(조이바 초코헤이즐넛 카카오, 그릭요거트 스트로베리, 호두붕어싸만코, 와 소다 맛)
31:27 🍩빠다코코낫+가나초콜렛+스니커즈 초코바+젤리