【京都 vlog】保存版！一度は行きたいおすすめ京都ランチ10選/京都カフェ巡り/京都グルメ/京都旅行/kyoto trip

【京都 vlog】保存版！一度は行きたいおすすめ京都ランチ10選/京都カフェ巡り/京都グルメ/京都旅行/kyoto trip

Thank you for watching. This video features 10 recommended lunch spots in Kyoto. We hope you enjoy watching the entire video. “Kyoto Yakiniku enen Shijo Kawaramachi Store”
“Kyoto Kawaramachi” The first restaurant is Kyoto Yakiniku enen, located in Kyoto Kawaramachi. This creative yakiniku restaurant serves carefully selected Wagyu beef and is the second location after the Pontocho main store. The concept of this restaurant is “enjoy creative yakiniku at an adult campsite.” With brick walls and a fireplace, the space has a playful atmosphere reminiscent of a campsite where you come for BBQ. It’s also nice that they provide bags to prevent the smell of yakiniku from sticking to your clothes. 【Store Information】
Store Name: Kyoto Yakiniku enen Shijo Kawaramachi Store
Address: 3F Ayagokko Building, 329 Tabiyacho, Shimogyo-ku, Kyoto City, Kyoto Prefecture
Business Hours: Lunch (weekdays only): 11:00 AM to 2:00 PM (last order 1:30 PM)
Dinner: 5:00 PM to 10:00 PM (last order 9:30 PM)
Closed: New Year’s Day “W Rich Egg Hamburger Steak Comparison Lunch” This hamburger steak lunch features a visually striking double egg topping. The 100% black wagyu beef hamburger steak is made with freshly ground meat in the morning and served rare. Carefully place the hamburger on top of the rice without letting the egg fall off. Mixing the egg yolk into the hamburger makes it taste delicious even before you take a bite. The hamburger is fluffy and tender, with the rich juices of high-quality black-haired Wagyu beef overflowing. The garlic soy sauce pairs perfectly with the rich egg yolk, making the rice go down smoothly. You can also compare two types of eggs, making this a recommended lunch for hamburger lovers. The joy of assembling the hamburger yourself is another delightful aspect. This lunch is so popular that customers are always lining up, so it’s best to make a reservation in advance. Now, let’s move on to the next restaurant. “Shiryu”
“Kyoto Kiyomizu Gojo” The second restaurant is Shiryu, located in Kiyomizu Gojo. This shop is known for its innovative udon noodles, which combine Kyoto dashi broth with Sanuki udon noodles. As soon as you enter the shop, the aroma of the dashi broth fills the air, stimulating your appetite. The restaurant opens at 10:00 AM, so it’s a great place to stop by for breakfast. [Store Information]
Store Name: Shiru Nagare
Address: 2F, 695 Ishifudou-cho, Shimogyo-ku, Kyoto City, Kyoto Prefecture
Business Hours: Monday, Wednesday, Friday 10:00 AM to 3:00 PM
Saturday, Sunday, Holidays 10:00 AM to 3:00 PM, 5:00 PM to 9:00 PM
Closed: Tuesday, Thursday “Carbonara-style udon” Udon topped with plenty of grated Parmesan cheese, reminiscent of carbonara. The residual heat of the udon melts the butter and cheese, and when combined with the egg yolk, creates a creamy and rich flavor. Since no heavy cream is used, it’s not too heavy, and the rich flavor of thick-cut bacon pairs perfectly. The firm texture of the udon noodles is excellent, and the sharp kick of black pepper adds a nice accent. “Mitarashi Dango Chururu” This is a unique udon dish topped with mitarashi dango, something I’ve never seen before. The sweet and savory sauce of the mitarashi dango and the rich, elegant broth complement each other surprisingly well. Similar to kitsune udon with sweet and savory fried tofu, the balance of sweetness and saltiness is excellent. The chewy udon noodles and mochi-like dango create a unique texture that is addictive. “Famous Tenmusu” Tenmusu is fried and made to order, so you can enjoy the crispy texture of tempura. The plump texture of the shrimp and the sweet and salty rice with a secret sauce are addictively delicious. The creative udon noodles are visually striking and exceptionally delicious, making it clear why they are so popular. The broth, made with meticulous care, is exquisite, and this dish is sure to gain even more popularity in the future. Now, let’s move on to the next restaurant. “Marusaka Western Restaurant”
“Kyoto Ichijoji” The third restaurant is Marusaka Western Restaurant in Ichijoji. This Western-style restaurant is popular for its delicious adult-style children’s lunch menu and always has a line of customers. You can choose your favorite menu items, such as omelet rice, hamburger steak, and fried shrimp. 【Store Information】
Store Name: Marusaka Western Restaurant
Address: 14 Takano Ue Takaya-cho, Sakyo-ku, Kyoto City, Kyoto Prefecture, 1st Floor of Fujita Heights
Business Hours: 11:30 AM to 3:00 PM (Closes when sold out)
Closed: Tuesdays and Wednesdays (Subject to change. Please check the official Instagram account.) “Recommended Omelette Rice Set” A dreamy omelette rice plate topped with hamburger steak, chicken nanban, and fried shrimp. The omelette rice is fluffy and creamy, with mushrooms, onions, and other ingredients for a hearty filling. The hamburger, packed with the rich flavor of meat, is topped with a delicious, deep demi-glace sauce. The crispy shrimp tempura has a crunchy texture and is sure to be a favorite among everyone. Chicken nanban is best when served with plenty of tartar sauce. This plate is like something you might have dreamed of as a child, and both the taste and portion size are sure to satisfy. On the way out, the staff kindly offered words of consideration, and their kindness was truly comforting. Since there is often a line, it is recommended to visit with plenty of time to spare. Now, on to the next restaurant. “Oagari Arashiyama Main Store”
“Kyoto Arashiyama” The fourth restaurant is Oagari, a meat hideaway in Arashiyama. This is a restaurant specializing in Wagyu beef hitsumabushi made with carefully selected A4-grade black Wagyu beef. The window seats offer a stunning view of the Katsura River, making it an ideal location. Customers can add their favorite toppings to create their own original hitsumabushi, which is a delightful feature. [Store Information]
Store Name: Meat Hideaway Oagari Arashiyama Main Store
Address: 31-7 Sagarotenryuji Zouro-cho, Ukyo-ku, Kyoto City, Kyoto Prefecture
Business Hours: 10:30 AM to 6:30 PM (Last Order 6:00 PM)　　
Closed: None Watching the meat being grilled is thrilling and exciting. The aromatic scent of the meat fills the air, making me feel so happy. “Wagyu Volcano” Topped with ikura, scallops, and duck loin, it becomes an even more luxurious wagyu hitsumabushi. The rare, grilled meat is so tender it can be cut with chopsticks and melts in your mouth. The duck breast, cooked at a low temperature, is moist and tender, and is best enjoyed with a dollop of egg yolk. Adding dashi broth and seasonings creates a different flavor, making it twice as delicious. Hokkaido scallops are thick and have a melt-in-your-mouth sweetness, with unparalleled freshness. The generous portion of ikura is luxurious, and the bursting texture is irresistible. When eaten together with wagyu beef, the various flavors spread throughout your mouth, bringing happiness. Beyond its vibrant appearance, the taste was also the ultimate in luxury for lunch. Now, on to the next restaurant. “Sugari”
“Kyoto Karasuma” The fifth restaurant is Sugari, located in Karasuma. This ramen shop, which resembles a hidden gem without a signboard, is a popular chain with multiple locations in Kyoto. The interior, stylishly renovated from a traditional Kyoto townhouse, features a sleek and modern design. 【Store Information】
Store Name: Sugari
Address: 178 Tōya-chō, Nakagyō-ku, Kyoto City, Kyoto Prefecture
Business Hours: 11:30 AM to 3:00 PM
17:00～21:00 (Closes when sold out)
Closed: Irregular holidays “Ramen Motsu” A popular menu item that is a bit unusual for ramen, featuring motsu (offal) as a set. The soup is rich with the umami of seafood, and the chewy noodles pair perfectly with it. The plump offal is exceptionally delicious, and once you take a bite, you won’t be able to stop eating. “Tsukemen with 1.5 servings of offal” Order the restaurant’s signature tsukemen with 1.5 servings of noodles for a hearty meal. The soup, infused with the rich flavor of offal, is thick yet surprisingly light, with a refreshing hint of green onion. It’s fun to change the flavor with shiso, sansho, ichimi, and black pepper according to your preference. You can enjoy every last bite without getting bored, and the volume is satisfying. The sophisticated space doesn’t feel like a ramen shop, and the view of the garden is also soothing. It seems that there is a line during lunchtime, so it’s best to visit with plenty of time to spare. Now, on to the next restaurant. “Roji-oku”
“Kyoto Shijo” The sixth restaurant is Roji-oku, located in Shijo. This restaurant serves creative Western cuisine combining Kyoto vegetables, roast beef, and bistro-style dishes. As the name “Roji-oku” suggests, the restaurant has a hidden gem-like atmosphere tucked away in an alley. The interior has a traditional Kyoto-style design, creating a very relaxing space. The store’s logo and illustrations are stylish and cute. 【Store Information】
Store Name: Roji-oku
Address: 215-1 Itoya-cho, Bukkoji-dori Shinmachi Higashi-iru, Shimogyo-ku, Kyoto Brodia Bukkoji 1F
Business Hours: Lunch 11:30 AM to 3:00 PM
Dinner 5:30 PM to 12:00 AM
Closed: Wednesdays “Wagyu Roast Beef Bowl” This luxurious roast beef bowl is packed with meat and has a generous portion size. The rice can be chosen between garlic rice and mixed grain rice, with mixed grain rice selected. The roast beef is tender and juicy, so soft it can be cut with chopsticks. The sweet Japanese-style sauce mixed with egg yolk is exquisite and makes for a truly delightful taste. “Wagyu Roast Beef Set Meal” The roast beef set meal features beautifully pink meat. The meat is thick, more like a steak than roast beef. The moment it melts in your mouth, you’ll be speechless. You can enjoy the flavor variations with black seven-spice, sansho pepper, and wasabi, making it an incredibly delicious experience. Since it’s a popular restaurant and often full during peak hours, making a reservation in advance is recommended. The dinner menu is also popular, and I would love to visit again. Now, on to the next restaurant. “Arashiyama Yoshimura”
“Kyoto Arashiyama” The seventh restaurant is Arashiyama Yoshimura, located in Arashiyama. When it comes to delicious soba in Arashiyama, this restaurant is very famous. I was lucky enough to be seated at a counter seat on the second floor with a view of Togetsukyo Bridge, which made me very happy. Looking out at this spectacular view, even waiting for the menu feels like a luxury. [Store Information]
Store Name: Arashiyama Yoshimura
Address: 3 Sagatenryuji Mugi-no-Baba-cho, Ukyo-ku, Kyoto City
Business Hours: Weekdays 11:00 AM to 4:00 PM
Weekends and Holidays 11:00 AM to 5:00 PM
*Tourist Season: 10:30 AM to 5:00 PM
*Business hours may change.
Closed: Open daily (closed on New Year’s Day) “Kyoto Vegetable Soba” Soba noodles topped with daikon radish sprouts, shiso leaves, okra, burdock, daikon radish, and carrots. Handmade soba noodles made with domestically produced buckwheat flour have a smooth and chewy texture and a rich flavor. Packed with vegetables and with a great texture, adding tempura flakes or sesame seeds adds a fun twist to the flavor. “Tempura Zaru Soba Set” This set menu includes zaru soba, tempura, buckwheat grain chirimen rice, and buckwheat koji pickles. Zaru soba is best enjoyed simply with wasabi and green onions, which enhance its flavor. The freshly fried tempura has a crispy, light texture, and the shrimp tempura is especially delicious. The rice with chili pepper and buckwheat seeds is also delicious, and the taste and volume are very satisfying. Finally, I had soba soup, and it was the best lunch time. Now, on to the next restaurant. “THE GREEN”
“Kyoto Demachiyanagi” The eighth shop is THE GREEN, located in Demachiyanagi. This shop is famous for its homemade sausage morning plate and delicious lunch menu. The bright interior, bathed in sunlight, has a stylish atmosphere reminiscent of a café abroad. The large blackboard features tempting menu items, making it hard to decide what to order. 【Store Information】
Store Name: THE GREEN
Address: 1F Palace Heights, 281-1 Ougimachi, Teramachi-dori Imadegawa-sagaru, Kamigyo-ku, Kyoto
Business Hours: 8:30 a.m. to 11:00 a.m., 12:00 p.m. to 5:00 p.m.
Closed: Wednesdays + irregular holidays (check the official Instagram account) “Ginger Ale” The spicy ginger ale has a bold, adult-oriented flavor. “Coffee” Hot coffee on a cold day warms you up and soothes your soul. “Homemade Sausage and Mashed Potatoes” This popular dish features homemade sausage and a colorful assortment of vegetables. The abundant vegetables are each seasoned differently, making every bite a delight. The homemade sausage has a herbal aroma and is surprisingly juicy and delicious. It pairs perfectly with creamy mashed potatoes, making it a memorable dish. “Homemade Sausage Hot Dog” A visually appealing dish featuring homemade sausage and bacon. Taking a hearty bite reveals the crisp texture of the elastic sausage, making it an absolute delight. The rich flavor of the meat fills your mouth, with the crisp texture of the onions adding a delightful contrast. The freshly fried potatoes are also satisfying, making this a menu item that is sure to please. Popular menu items may sell out later in the day, so it’s recommended to visit early. There were also several delicious-looking baked goods available, making it a good option for a café visit. Now, on to the next restaurant. “Yamamoto Menzo”
“Kyoto Higashiyama” The ninth shop is Yamamoto Menzo, located in Higashiyama. It is a famous udon shop representing Kyoto, and it is so popular that there is a line from the moment it opens until it closes. Many people come from far away just to eat the udon here, which shows how popular it is. [Store Information]
Store Name: Yamamoto Menzo
Address: 34 Okazaki Minami Gosho-cho, Sakyo-ku, Kyoto City, Kyoto Prefecture
Business Hours: Monday, Tuesday, Friday 10:00 AM to 4:00 PM　
　　　　　Wed 10:00 a.m. to 3:30 p.m.
Sat, Sun, and holidays 10:00 a.m. to 5:00 p.m. *Closes when noodles run out
Closed: Thursdays + irregular holidays “Chicken Breast Tempura Miso Zaru Udon” A limited-time set menu featuring zaru udon with plenty of grated daikon radish and chicken breast tempura. The restaurant’s signature noodles have an amazingly firm elasticity and a chewy texture that will impress you. The chicken breast tempura has a crispy coating and juicy meat, and can be enjoyed with a refreshing grated daikon radish. “Jicama Tempura Zaru Udon” A classic popular menu item, zaru udon with jicama tempura. This udon has the strongest chewiness I’ve ever experienced, and the broth is perfectly seasoned. The burdock root tempura has a delightful crisp texture, and it’s absolutely delicious when enjoyed with curry salt. The restaurant closes once the noodles run out, so be sure to arrive early. Phone reservations are available starting at 9:00 AM on the day of your visit, so it’s best to make a reservation in advance. Now, on to the next restaurant. “Miko”
“Kyoto Tanba-guchi” The tenth shop is Miko, located in Tanbaguchi. It is a unique shop that offers handmade gyoza, Japanese and Western sweets, and alcoholic beverages. Originally operating as “Miko Gyoza” in a rented space, the shop has since relocated and reopened here. The owner, who has experience as both a pastry chef and a Japanese confectionery artisan, runs a shop renowned for its delicious sweets and dumplings. The interior has a warm wooden feel, and the nostalgic little touches are charming. 【Store Information】
Store Name: Miko
Address: 7-12 Nakadoji Kushikake-cho, Shimogyo-ku, Kyoto City, Kyoto Prefecture
Business Hours: 12:00 PM to 8:00 PM
Closed: Irregular (please check the official Instagram account) “Plain Fried Dumplings” Handmade dough filled with plenty of filling, these plain fried gyoza are a classic favorite. The gyoza dough has a crispy crust and a chewy texture inside, making for a delicious handmade experience. Despite the dense meat filling, they are surprisingly light and easy to eat. “Lamb Fried Dumplings” The round shape and the small tomato on top make these lamb gyoza adorable. They are easy to eat with no strong flavor, yet the meat’s umami is well-balanced, making them exceptionally delicious. Eating them with cherry tomatoes makes for a refreshing combination, so I highly recommend it. “Celery Fried Dumplings” The shop owner recommended these slightly unusual celery dumplings. The heated celery retains a slight crunch and leaves a faintly refreshing aftertaste. The distinctive celery aroma is barely noticeable, so it’s also recommended for those who aren’t fond of celery. Whether you’re in the mood for sweets, alcohol, or just want to fill your stomach, you’ll want to come back again and again. Next time, I’d like to try the sweets, so I’ll definitely come back with an empty stomach. Thank you for watching until the end. If you liked the video, please subscribe to the channel and hit the like button. 🤗 I’ll come back again.

いつもご視聴ありがとうございます😊
今回は一度は行きたい、京都のお勧めランチを１０店舗紹介したいと思います✨
少しだけ去年の祇園祭の様子が少しだけ映っていますが、
別の動画で今年の祇園祭の動画もまた紹介出来ればと思っています✨
是非最後までご視聴いただけると嬉しいです⭐️
動画を気に入って頂けたら、チャンネル登録、いいねボタンを宜しくお願い致します🤗
チャンネル登録はこちら
https://bit.ly/3uoIAzG

📷Instagram🎥tiktokでも活動しています☺️
そちらも是非見て頂けると嬉しいです✨

Instagramアカウントはこちら
https://www.instagram.com/macs.kado/
Tiktokアカウントはこちら

@macskado.cafe

—————————–
※最新の情報は公式インスタグラムなどで確認をお願いします。
メニュー、価格、営業時間等は来店時の情報となります。

📍【店舗情報】１店舗目　京都河原町
店名：京都焼肉 enen 四条河原町店
住所：京都府京都市下京区足袋屋町329 あやごっこビル3F
営業時間：ランチ(平日限定)：11:00〜14:00（LO 13:30）
ディナー ：17:00〜22:00（LO 21:30）
定休日 ： 元旦
https://www.instagram.com/kyotoenen_kawaramachi/

「W濃卵ハンバーグ食べ比べランチ」 1380円 ※平日限定

📍【店舗情報】２店舗目　清水五条
店名：汁流(ちゅるる)
住所：京都府京都市下京区石不動之町695 2F
営業時間：月、水、金 10:00〜15:00
土、日、祝 10:00〜15:00、17:00〜21:00
定休日：火曜、木曜
https://www.instagram.com/chururu.kyoto/

「かるぼなーらのちゅるる」　1200円　　
「みたらし団子のちゅるる」　980円　
「名物天むす」　2個 450円　

📍【店舗情報】３店舗目　一乗寺
店名：まるさか洋食堂
住所：京都府京都市左京区高野上竹屋町14 ハイツ藤田1F
営業時間：11:30〜15:00 (売り切れ次第終了)
定休日 ：火曜、水曜 (変更あり。公式Instagram確認要)
https://www.instagram.com/marusaka_yoshokudo/

「おすすめオムライスセット」 1750円

📍【店舗情報】４店舗目　嵐山
店名：肉の隠れ家 おあがり 嵐山本店
住所：京都府京都市右京区嵯峨天龍寺造路町31−7
営業時間：10:30～18:30 （LO 18:00）
定休日：なし
https://www.instagram.com/oagari.kyoto.arashiyama/

「和牛火山」 単品2860円 (いくら＋880円、北海道帆立＋990円、鴨ロース＋990円)

📍【店舗情報】５店舗目　烏丸
店名：すがり
住所：京都府京都市中京区滕屋町178
営業時間：11:30〜15:00
17:00～21:00 (売り切れ次第終了)
定休日 ：不定休
https://www.sugari.net/

「らーめんもつ」 1200円
「つけ麺もつ1.5玉」 1250円

📍 【店舗情報】６店舗目　四条
店名： Roji – oku (ロジオク)
住所：京都府京都市下京区仏光寺通新町東入ル糸屋町215-1 ブローディア仏光寺 1F奥
営業時間：ランチ 11:30～15:00
ディナー 17:30～24:00
定休日：水曜
https://www.instagram.com/roji_oku/​

「和牛ローストビーフ丼」 1680円 ※期間限定
「和牛ローストビーフ定食」 2500円 ※パンorライス、サラダ、スープ付き

📍【店舗情報】７店舗目　嵐山
店名：嵐山よしむら
住所：京都市右京区嵯峨天龍寺芒ノ馬場町3
営業時間：平日 11:00〜16:00
土日祝 11:00～17:00
※観光シーズン：10:30～17:00
※その他、営業時間変更の場合あり
定休日：無休（元日休業）
https://www.instagram.com/yoshimura_gr

「京のやさいそば」 1900円
「天ざる膳」 2380円

📍【店舗情報】８店舗目　出町柳
店名：THE GREEN
住所：京都府京都市上京区寺町通今出川下ル扇町281-1 パレスハイツ 1Ｆ
営業時間： 8:30頃〜11:00、12:00頃〜17:00
定休日：水曜＋不定休 (公式Instagram確認要)
https://www.instagram.com/thegreen_kyoto/

「コーヒー」 ※ランチセットで、＋300円
「ジンジャエール」 400円
「自家製ソーセージとマッシュポテト」 1500円 ※提供時間：12時〜17時
「自家製ソーセージのホットドッグ」 1300円 ※提供時間：12時〜17時

📍【店舗情報】９店舗目　東山
店名：山元麺蔵(やまもとめんぞう)
住所：京都府京都市左京区岡崎南御所町34
営業時間：月火金 10:00〜16:00
水曜 10:00〜15:30
土日祝 10:00〜17:00 ※、全日麺が無くなり次第終了
定休日：木曜＋不定休あり

※お支払いは現金のみ
※11:00〜13:45の予約枠は、当日9:00から電話受付可能
※9:45〜10:45、14:00〜営業終了の予約枠は、3日前からネット予約可能

https://www.instagram.com/yamamotomenzou.official/

電話予約 → 075-744-1876 、075-751-0677
インターネット予約→ https://www.tablecheck.com/shops/yamamotomenzou/reserve

「鶏ささみ天みぞれのざるうどん」 1550円 ※期間限定メニュー
「土ごぼう天ざるうどん」 1400円

📍【店舗情報】１０軒目　丹波口
店名：みこ
住所：京都府京都市下京区中堂寺櫛笥町7-12
営業時間：12:00〜20:00
定休日 ：不定休 (公式Instagram確認要)
https://www.instagram.com/miko_gyoza/

「ウーロン茶」 400円
「ジャスミンティー」 500円
「プレーン焼餃子」 550円
「羊焼餃子」 700円
「セルリー焼餃子」 650円

—————————–

【撮影機材】
・Sony a7ⅳ/SEL24F14GM/SEL35F14GM/SEL85F14GM

—————————–
【おすすめ動画】
人生で1度は行くべき 東京カフェ20選

【大人の夏休み🎐】新宿から40分で行けるノスタルジックな緑の町｜東京vlog｜深大寺、ひな鳥山

【 京都旅行 】日本の冬を味わう１泊２日❄️雪の金閣寺と天橋立｜京丹後｜松葉ガニ

—————————
【MACSKADO関連動画】
【大阪vlog】最新大阪カフェ巡り/毎日でも通いたいコーヒー好きにおすすめカフェ/レトロ喫茶で人気の大阪モーニング/大阪グルメ
https://youtu.be/pxOxM-2w3o4

【京都vlog】最新京都カフェ巡り/特別な空間でジブリ世界のモーニング/京町家カフェとレトロ喫茶/京都旅行
https://youtu.be/zd8stZScASs

【大阪vlog】何度も行きたくなる最新大阪カフェ10選/大阪グルメ/大阪ランチ/梅田/大阪観光
https://youtu.be/VQA3Nw30p0c

【京都vlog】最新京都カフェ巡り/京町家カフェで人気モーニング/話題の抹茶スイーツ専門店/行列京都ランチ/京都旅行
https://youtu.be/d7siQ96VQhw

【京都vlog】最新京都カフェ巡り/京都の新定番スイーツ/抹茶ラーメンと贅沢天ぷら/嵐山/京都旅行
https://youtu.be/k065KEIayok

【京都vlog】最新京都カフェ巡り/大人のための隠れ家カフェ/新感覚スイーツと大行列ランチ/京都旅行
https://youtu.be/IcwC-fpj3RY

【大阪 関西万博 vlog】事前予約無しでパビリオンも万博グルメも楽しむ日/EXPO2025/大阪カフェ
https://youtu.be/FEvwoI6Vzx4

【京都 嵐山】春の嵐山でカフェも食べ歩きも桜も楽しむ日/嵐山 観光/京都旅行/kyoto trip
https://youtu.be/TvvOU0gNu5Y

【京都vlog】最新おすすめ京都カフェ10選/春の京都で桜を満喫する日/ランチ/京都旅行/kyoto trip
https://youtu.be/7MhYaBbN7YU

—————————
#京都カフェ　#ランチ京都 　#京都旅行　　#京都グルメ
#kyoto #kyototrip　#kyototravel