【ゆっくり料理】魔理沙の卵かけご飯　新しいTKG　卵黄の醤油漬をオンザライス　【ゆっくり実況】

【ゆっくり料理】魔理沙の卵かけご飯　新しいTKG　卵黄の醤油漬をオンザライス　【ゆっくり実況】

How are you doing? Marisa Where are you going to make baby rice today? Sweet Reimu-kun who says to make it I want to make something unusual and novel. It’s not rice, but if you go , it’ll be a plan for the museum. Let’s make it as soon as possible. The cooking time is short, so it will be completed in a short time. Then put it in the cold room for another day for an answer. This is the one that can be thawed in the cold room for 21 days . Please be EpiｰNomiki to the incoming water to gently divided try over key soy sauce and you put soy sauce about immersed Etti to tapper the way Marisa egg yolk is why answer with you if Isse silane to become stadium crushed to death I’m not sure, but if you freeze the rice, the key will be the stadium, so look cheap. It ‘s true, you’re at the stadium. By the way, how long do you soak the egg yolk in soy sauce? It ‘s about 2 days from the day. As time goes by, the water will drain and it will harden. After that, I’ll put it on rice, but if I put the egg yolk on it for 1 day, it will fly in 1 day . If you don’t let the oil blend in, the c-eyes will stick to the spoon. When the oil has blended in , put the c-eyes in the spoon. Don’t be stupid, then fb It’s not rice, but it’s quite difficult to serve rice on a plate. People who should n’t have had to serve rice in a bowl and put egg yolk on it would fail. in this ze Don Michael Mochironmiki by placing the the dished Taramiki rice’ll that Shibareru that he’m Serve note that Dazemi key slips that with 21 days soy sauce to grow Te The rice is soaked on the 21st, but it feels good and the hardness is just right. If you pickle it any more, it will feel too hard. It ’s delicious, the rice goes on, so it ’s not enough with this amount of rice. It ’s quite salty, so it would have been better to add mirin in addition to the soy sauce. It’s not like it’s cooked with soy sauce and rice Let’s make a video again Let’s stop it That’s right, so thank you for watching until the end this week

卵黄の醤油漬けを使って卵かけご飯を作りました。作ると言ってもアイスクリームディッシャーでご飯を球状にして、卵黄をのっけただけです。とても簡単で、短時間で作れます。是非、試してみて下さい。

【魔理沙の卵かけご飯】
ご飯：好きなだけ
卵：好きなだけ
油：少々
愛：∞
真心：∞
おもてなしの心：∞

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【魔理沙のズボラ飯オススメ動画】
パラパラ炒飯→https://youtu.be/vAvog0itVPs　
牛丼→https://youtu.be/hToPY7U0Cio　
ビールがすすむ焼そば→https://youtu.be/z3v-VaKoX9c　
トースト→https://youtu.be/5GTfGZcPMqs　
ドリア→https://youtu.be/J0K6Ia4wE_M

【お借りした物】
オープニングのイメージ
Clker-Free-Vector-Images様によるPixabayからの画像

BJM
GT-K（DOVA-SYNDROME）様
Clker-Free-Vector-Images様によるPixabayからの画像
GT-K（DOVA-SYNDROME）様
Christian Bodhi from Pixabay

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タイムマシン（４８時間前の戻る場面に使用）
Video bPhoto by Klaus Nielsen from Pexels

Image by janjf93 from Pixabay
Clker-Free-Vector-Images様によるPixabayからの画像
効果音ラボ様

※この動画は【東方project】を基にした二次創作です。
東方Projectの二次創作ガイドライン
https://touhou-project.news/guideline/​

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