【しば漬け】梅酢を使うと簡単に作れる！

【しば漬け】梅酢を使うと簡単に作れる！

Hello, this is another dish of Monaco cooking. I want to make shibazuke today. I have some plum vinegar left over, so I will use this. The ingredients are 2 cucumbers, 3 nurses, about 30g of ginger and salt. Yes, thank you very much. Cut the eggplant in half lengthwise and then diagonally. Then put it in water to remove the scum. Add a pinch of salt. I will leave it for a while. Cut the cucumber into the same size as the eggplant. You can use a spoon of ginger, but peel the skin off. Cut the ginger into strips. Then put the vegetables in the bag. Drain the eggplant. Add salt, about 20g. Mix, remove the air and weigh down until the water comes out for about one night. Let it sit overnight. Yes, please wait a moment. Pickled eggplant, cucumber and ginger. I’ve left this for about 7 hours, so I’m going to squeeze this water next time. Yes I narrowed it down. This is amazing, so much water came out. Then, this time I will put shiso in it. Add the uncooked perilla that has been dried along with the plums. An appropriate amount is fine. And this is plum vinegar. I would like to add 100cc of plum vinegar. This is fine. 100cc seems to be enough, so I’m going with this. Deflate and close. Flatten it so that it is covered with plum vinegar. It is like this. Let it sit for a day or two while tasting. I think one day is enough. Add a weight and the shibazuke is complete. Thank you for watching today. Please subscribe to the channel if you can. It only contains plum vinegar, so it’s very good for your body and delicious. Yes, thank you .

下漬けした野菜の水分を絞り梅酢につけるだけなのでとても簡単に作れます。
梅の香りがして色もきれいで、酸味が効いた自然の美味しさです。

（チャプター）
00:00　しば漬けを作ります
00:18　材料説明です
00:30　野菜を切ります
02:00　野菜を袋に入れます
02:56　塩入れて重石をして一晩置きます
03:59　野菜の水を絞ります
04:23　シソと梅酢を入れて１～２日重石をしておきます。

★しば漬け材料
茄子　　　　３本２５０g
きゅうり　　２本２００ｇ
生姜　　　　３０g
塩　　　　　２０ｇ
梅酢　　　　１００ｃｃ

★しば漬け作り方
１茄子は縦半分に切り斜め切りします。
２きゅうりも縦半分に切り斜め切りします。
３生姜は皮を剥いて千切りします。
４茄子とキュウリと生姜を袋に入れて、塩２０gを入れて揉みます。
５野菜と同量の重石をして一晩置きます。
６一晩置いた野菜の水を絞り、シソ適量と梅酢を入れます。
７空気を抜いて１～２日間ほど重石をして置きます。

梅干しの作り方https://www.youtube.com/watch?v=8QMmh5XNCtw

発酵食品→https://www.youtube.com/playlist?list=PLiPCd5Ji1w-MDCkVVKF6hAmKN6J4dMG2X

漬物レシピ→https://www.youtube.com/playlist?list=PLiPCd5Ji1w-OL7ezvspWgKC-jgxNVQh_C

チャンネル登録よろしくお願いします→https://www.youtube.com/channel/UCmnwzyXL0ZcT–wDGFuMW5A

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