ニーショーピングのこの小さな屋台にびっくり！🤯
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fries fries topped with cheese meat and sauces loaded fries recipe with ingredients preparation
steps and serving suggestions ingredients: base one pound 450g frozen french fries or homemade
fries one cup shredded cheddar cheese or a mix of cheddar and montterrey jack half a cup cooked
bacon bits or crumbled bacon 1/4 cup chopped green onions optional toppings half a cup sour cream
half a cup guacamole half a cup diced tomatoes half a cup jalapenos pickled or fresh half a
cup pulled pork or ground beef for a heartier version ranch or barbecue sauce for drizzling
preparation cook the fries bake or air fry the french fries according to package instructions
until crispy for extra crispiness fry them in oil if making homemade fries add cheese and
melt sprinkle shredded cheese evenly over the hot fries place under a broiler for one to
two minutes until the cheese melts or microwave briefly layer toppings add bacon bits green
onions and any other desired toppings dollop sour cream and guacamole on top drizzle with
ranch or barbecue sauce serving suggestions serve immediately while hot and crispy great
as an appetizer game day snack or party food pair with a cold beer or soda sushi burrito a
fusion of sushi and burrito often found at food trucks sushi burrito is a fusion dish that
combines the flavors of sushi with the convenience of a burrito here’s a breakdown of the
ingredients preparation and serving ingredients: sushi rice 2 cups sushi rice short grain
japanese rice 2 cups water 1/4 cup rice vinegar 2 tablespoons sugar one teaspoon salt fillings
choose your favorites protein fresh sashimi grade fish salmon tuna shrimp imitation crabs sereni
cooked shrimp grilled chicken for non-traditional option tofu for vegetarian vegetables cucumber
julian avocado sliced carrots thinly sliced or julian red cabbage shredded bell peppers ers
thinly sliced scallions lettuce or micro greens extras cream cheese spicy mayo mayo plus sriracha
eel sauce sesame seeds pickled ginger nori seaweed strips wrapper large sushi nori roasted seaweed
sheet optional soy pepper for a different texture preparation cook the sushi rice rinse rice until
water runs clear cook rice in a rice cooker or pot 1:1 water ratio mix rice vinegar sugar and salt
then fold into warm rice let cool slightly prepare fillings slice all proteins and veggies into thin
strips for easy rolling mix sauces eg spicy mayo mayo plus sriracha assemble the sushi burrito lay
a large nori sheet on a flat surface or bamboo mat spread a thin layer of sushi rice leave one in
border at the top arrange fillings horizontally in the center don’t over stuff drizzle with
sauces roll it up fold the bottom edge over the fillings tuck tightly then roll upward like a
burrito seal the edge with a little water or rice optional wrap in parchment paper for easy handling
serving suggestions slice in half diagonally for presentation serve with soy sauce wasabi and
pickled ginger on the side enjoy immediately for the best texture nori softens over time tacos
swedish style soft or hard shell tacos with unique toppings tacos using beef as the protein but
you can substitute with chicken pork fish or veggies ingredients for beef tacos mix eight
to 10 tacos taco shells eight to 10 small corn tortillas or flour tortillas for soft tacos
alternative store-bought hard taco shells protein beef filling one pound 450g ground
beef or shredded chicken pork shrimp etc one small onion finely chopped two cloves garlic
minced one packet taco seasoning or homemade one teaspoon cumin one teaspoon chili powder
half a teaspoon paprika half a teaspoon oregano salt and pepper half a cup water or beef broth
toppings customizable shredded lettuce or cabbage diced tomatoes shredded cheese cheddar mter jack
or kota diced avocado or guacamole sour cream or mexican crema salsa pico de gallo salsa verde
or hot sauce fresh cilantro chopped lime wedges preparation steps cook the filling brown the beef
in a skillet over medium heat cook the ground beef until no longer pink 5 to 7 minutes drain excess
fat add aromatics saute onions and garlic until soft 2 minutes season stir in taco seasoning
and water simmer for 5 minutes until thickened warm tortillas for soft tacos heat tortillas
on a dry skillet for 30 seconds per side keep warm in a towel for crispy shells fry corn
tortillas in oil folding into a u-shape or bake storebought shells prep toppings
chop all toppings and set them out in bowls for a diy taco bar serving suggestions
assembly let everyone build their own tacos fill tortillas with beef then add toppings sides
serve with mexican rice reffried beans or chips and salsa drinks pair with margaritas beer or aua
fresca burgers gourmet burgers from food trucks making delicious burgers involves selecting
quality ingredients proper preparation and serving them in an appealing way here’s a detailed
guide ingredients for classic beef burgers makes four burgers for the patties one pound 450g
ground beef 80% lean 20% fat for juiciness 1 teasspoon salt or to taste 1 tespoon black
pepper one teaspoon garlic powder optional one teaspoon onion powder optional one tspoon
woristure sauce optional for extra flavor for the buns and toppings for burger buns bio
sesame or potato buns for slices of cheese cheddar american swiss or pepper jack lettuce
iceberg romaine or butter lettuce tomato slices red onion slices or caramelized onions pickles
condiments: ketchup mustard mayo barbecue sauce or special burger sauce optional extras: bacon
avocado or guacamole fried egg jalapenos for spice mushrooms sauteed preparation steps making
the patties mix the meat in a bowl gently combine ground beef with salt pepper and any optional
seasonings avoid overmixing to keep the patties tender form patties divide into four equal
portions about a/4 pound each shape into 3/4 inch thick rounds slightly wider than the bun
they shrink when cooking press a small dimple in the center to prevent bulging chill optional
refrigerate for 30 minutes to help them hold shape cooking methods grilling high heat 400° f per
200° c 3 to 4 minutes per side for medium rare stove top mediumigh heat in a skillet 3 to 5
minutes per side add cheese place a slice on each patty during the last minute to melt toasting
the buns lightly butter the cut sides and toast on a grill or pan for one to two minutes until golden
assembling and serving base spread condiments mayo ketchup or special sauce on the bottom bun
lettuce add a layer to prevent soggginess patty place the cooked patty with melted cheese
toppings add tomatoes onions pickles bacon etc top bun spread more sauce and cap the burger serving
suggestions classic pairings: fries onion rings kleslaw or a side salad drinks soda beer milkshake
or iced tea presentation: use parchment paper or skewers to hold tall burgers together chocolate
bowl chocolate oat balls rolled in coconut chocolate bowl swedish chocolate balls a no- bake
delicious swedish treat ingredients: makes 15-20 balls two cups 200g rolled oats havrin half a cup
100g granulated sugar or 3/4 cup for sweeter balls 4 tablespoons unsweetened cocoa powder half a
teaspoon vanilla sugar or 1 teaspoon vanilla extract 100 g 7 tablespoons butter softened or
vegan butter/ margarine 2 to 3 tablespoons strong coffee or water helps bind and enhance flavor for
coating optional desiccated coconut kokus flourer pearl sugar pearl sucker cocoa powder preparation
steps mix dry ingredients in a bowl combine oats sugar cocoa powder and vanilla sugar add butter
and coffee mix in the softened butter and coffee one tablespoon at a time until the dough holds
together it should be moist but not sticky roll into balls with clean hands roll the dough into
small bite-sized balls 3 cm diameter coat optional roll the balls in coconut pearl sugar or cocoa
powder for extra texture chill refrigerate for 1 to two hours or freeze briefly to firm up serving
suggestions enjoy with coffee fica tradition or as a quick sweet snack store in the fridge for up
to a week or freeze for longer shelf life grilled corve grilled sausages at local markets grilled
corve grilled sausage is a simple and delicious swedish dish often enjoyed during summer barbecues
or as a quick meal here’s how to prepare and serve it ingredients grill corve grilled sausages
typically follow corvish sausage princ small sausages or wiener corve frankfforters butter or
oil for grilling/ frying mustard swedish setup like slots or ghoul for serving ketchup optional
bread or hot dog buns if making corv broadles or relish optional fried onions optional preparation
and cooking choose your sausage follow slice into thick rounds 1 to 2 cm princec/winer corv use
whole or make small cuts to prevent bursting grill or fry grill preheat the grill or stove top
grill pan and cook the sausages until brown 3 to 5 minutes per side pan fry heat butter/ oil in a pan
and fry until crispy serve classic with mustard and mashed potatoes or boiled potatoes corv broad
hot dog style in a bun with ketchup mustard and relish with veggies grilled onions pickles or
a fresh salad kebab roll kebab meat wrapped in flatbread with fries and sauce kebab roll also
known as kebab roll is a popular swedish fast food dish that combines kebab meat with flatbread fries
and various sauces here’s how to prepare and serve it ingredients for one serving for the kebab
meat 150 200g kebab meat lamb beef or chicken thinly sliced or minced one tspoon vegetable oil
for frying one teaspoon kebab spice mix or a mix of cumin paprika garlic powder coriander and
black pepper for the wrap one large flatbread or tortilla or pita bread if preferred one cup
french fries freshly cooked or store-bought half a cup shredded lettuce or cabbage half a cup diced
tomatoes or cucumber optional 1/4 cup pickled red onions optional 1/4 cup garlic sauce or yogurt
sauce 1/4 cup mild chili sauce or kebab sauce salt and pepper to taste preparation steps cook
the kebab meat heat oil in a pan over mediumigh heat add the kebab meat and spices then fry until
fully cooked and slightly crispy about 5 to 7 minutes set aside prepare the fries cook french
fries according to package instructions deep fried or ovenbaked until crispy warm the flatbread
lightly heat the flatbread in a pan or microwave for a few seconds to make it pliable assemble
the kebab roll lay the flatbread on a clean surface spread garlic sauce and chili sauce over
the bread add a layer of shredded lettuce/cbage place the cooked kebab meat in the center add
french fries on top optionally add tomatoes cucumber or pickled onions season with a pinch of
salt and pepper roll it up fold the sides inward then roll tightly into a wrap if needed wrap it in
foil or parchment paper to hold its shape serving suggestions serve immediately while warm pair with
extra garlic sauce or chili sauce for dipping goes well with a side of pickled vegetables or a fresh
salad bubble tea sweet tea with tapioca pearls sometimes sold at markets bubble tea also known
as boba tea is a popular taiwanese drink that combines tea milk sweeteners and chewy tapioca
pearls here’s a breakdown of the ingredients preparation and serving methods ingredients for
bubble tea tea base choose one black tea assam salon or earl gray green tea jasmine or matt cha
ulong tea fruit tea like passion fruit mango or luchi milk or creamer optional dairy fresh milk
condensed milk evaporated milk non-dairy almond milk oat milk coconut milk soy milk powdered
creamer commonly used in traditional bubble tea sweetener simple syrup sugar plus water honey
brown sugar syrup great for caramel-like flavor fruit syrup strawberry mango etc tapioca pearls
boba black tapioca pearls most common clear/white tapioca pearls popping boba fruit juice filled
balls other toppings: grass jelly pudding aloe vera red beans ice crushed or cubed ice for
a refreshing chill preparation steps cook the tapioca pearls boil one cup of water add
1/4 cup of tapioca pearls and simmer for 15 to 20 minutes or as per package instructions let
them sit covered for 5 to 10 minutes until soft and chewy drain rinse with cold water and soak in
sugar syrup to sweeten brew the tea steep one tea bag or one tspoon loose tea in 1 cup hot water
for 3 to 5 minutes let it cool or chill in the fridge sweeten and mix add 1 to 2 tablespoons of
sweetener adjust to taste pour in half a cup milk or creamer optional assemble the drink add cooked
boba pearls to a glass fill with ice pour the tea mixture over the ice shake or stir well serving
suggestions use a wide straw for boba pearls serve chilled for best taste customize with different
flavors and toppings eg matcha taro strawberry
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This Tiny Food Stall in Nyköping BLEW MY MIND! 🤯
Nyköping, a charming city in Sweden, may not have as extensive a street food scene as larger global cities, but it offers a mix of traditional Swedish flavors and international influences .This Tiny Food Stall in Nyköping BLEW MY MIND! 🤯 | I stumbled upon this hidden street food gem in Nyköping, Sweden, and it completely shocked me! From the first bite, I knew this was something special – maybe the best kebab (or burger/falafel – customize based on video) I’ve ever had. In this video, I’ll show you EXACTLY where to find it, what makes it so incredible, and why nobody’s talking about it yet. Is this Sweden’s most underrated street food spot? Watch and decide for yourself! Don’t forget to like & subscribe for more insane food discoveries! 🍔🔥, including classic Swedish treats, food trucks, and market stalls:
1. Loaded fries – Fries topped with cheese, meat, and sauces.
2. Sushi burrito – A fusion of sushi and burrito, often found at food trucks.
3. Tacos – Swedish-style soft or hard-shell tacos with unique toppings.
4. Burgers – Gourmet burgers from food trucks .
5. Chokladboll – Chocolate oat balls rolled in coconut.
6. Grillad korv – Grilled sausages at local markets.
7. Kebabrulle – Kebab meat wrapped in flatbread with fries and sauce.
8. Bubble tea – Sweet tea with tapioca pearls (sometimes sold at markets).
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I couldn’t believe my taste buds when I discovered this unassuming street food stall in Nyköping! Tucked away from the main tourist spots, this place serves what might be the most flavorful kebab (or insert your dish) in all of Sweden. The first bite sent me into a full-on food coma of happiness – juicy meat, perfect spices, and homemade sauces that changed everything. In this video, I’m taking you behind the counter to meet the chefs and reveal why this tiny stall deserves worldwide recognition!
If you think you know Swedish street food, think again. This Nyköping hidden gem is rewriting all the rules with its insane flavors and unbelievable value. Watch as I try their signature dishes, interview the owners about their secret recipes, and explain why this might just be my greatest street food find of the year. Don’t forget to smash that like button if your mouth is watering, and subscribe for more life-changing food adventures across Scandinavia!
00:00 intro
00 :10 Loaded fries
01:53 Sushi burrito
04:49 Tacos
07:27 Burgers
10:46 Chokladboll
12:32 Grillad korv
14:05 Kebabrulle
16:37 Bubble tea
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#Nyköping
#Loaded_fries
#Sushi_burrito
#Tacos
#Burgers
#Chokladboll
#Grillad_korv
#Kebabrulle
#Bubble_tea
#street_food