フィリピンの簡単イカレシピSimpleng luto ng adobong pusit |Marife Kato INGREDIENTS: Garlic ニンニク 3 cloves Onion 玉ねぎ 1 Squid big イカ 2 Tomato bigトマト 1 Sake 酒( optional ) Soy sauce しょうゆ Salt 塩 Black pepper クショウ Vinegar 酢 #marifekato #adobongpusit #filipinainjapan adobong pusit foodnatics adobong pusit panlasang pinoy adobong pusit prinsesa ng kusina adobong pusit recipe adobong pusit recipe panlasang pinoy delicious japanese cuisine japan food japanese street food Marife Kato Spear squid recipes street food japan tokyo street food tokyo travel guide ヤリイカ やりいかの丸ごとしそバター炒め やりいかレシピ
@MumofCJandAria on 2020.08.16 06:02 Tagal na ako hindi nakakakain ng pusit kasi di mahilig si Josh. Nagugutom ako kasi ang sarap naman nyan Ate Bhe tapos healthy pa.
1件のコメント
Tagal na ako hindi nakakakain ng pusit kasi di mahilig si Josh. Nagugutom ako kasi ang sarap naman nyan Ate Bhe tapos healthy pa.