キムチ鍋うどん | Kimchi Udon Hotpot #キムチ鍋 #うどん #韓国風日本料理 #udonhotpot #kimchi #udon

キムチ鍋うどん | Kimchi Udon Hotpot #キムチ鍋 #うどん #韓国風日本料理 #udonhotpot #kimchi #udon

キムチ鍋うどん (Kimchi Nabe Udon) is a delicious and hearty Japanese dish that combines the tangy and spicy flavors of kimchi with the comforting warmth of udon noodles. To prepare this dish, small yellow udon noodles are cooked in a flavorful stir-fried pork and kimchi soup, which is then used as a hotpot base to cook additional ingredients such as sliced pork, tofu, vegetables, and mushrooms. The soup is rich and savory, with hints of garlic, ginger, and soy sauce complementing the bold flavors of the kimchi. As the ingredients cook in the hotpot, the soup becomes even more flavorful and aromatic. This dish is perfect for cold days or when you’re craving something spicy and satisfying.