Creamy Coconut Chickpeas with Rice — one of the most popular recipes on my page #shorts

Creamy Coconut Chickpeas with Rice — one of the most popular recipes on my page #shorts

Creamiest Coconut Chickpeas with Rice: Hands-down one of the most popular recipes on my page in the last few years. This recipe has the continent of Asia written all over it and I know a dish like this is very prominent in the Indian culture as well. My take on it is totally based on my taste buds so feel free to add any spices you personally like. This dish is something I go to time and time again and I hope you give it a try because it’s outstanding. This recipe makes 2 portions so feel free to adjust.

INGREDIENTS:
2 cups of cooked jasmine rice — or any rice you like
1 tablespoon of olive oil — or avocado oil
1 small finely diced onion
3 minced garlic cloves
1.5 cups cooked chickpea’s — or a 14 oz can
⅓ cup tomato sauce
the cream that sits on top of a can of coconut milk — 3 or 4 tablespoons
salt and pepper to taste
1/2-1 teaspoon turmeric powder — I measured with my heart
1 cup finely chopped spinach is optional
parsley or cilantro for garnish is also optional

✨You can find the full printable recipe with tips and directions here: https://www.themodernnonna.com/creamiest-coconut-chickpeas-with-rice/

Or you can search for “ chickpea” in the search tab on my blog and it will pop right up 🌐www.themodernnonna.com

#creamycoconutrice #chickpeas #vegitarian #chickpearecipe #viral #shorts #themodernnonna #easyrecipes

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