【簡単おせち】ゆずなますのレシピ・作り方

【簡単おせち】ゆずなますのレシピ・作り方

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【簡単おせち】ゆずなますのレシピ

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● Black Bean and Strawberry Amazake Soymilk pudding

■ Material
Gelatin (powder) 5g
150ml soy milk
Amazake (for straight / beans) 150ml

Amazake (straight / finish) 1/4 cup
Sweet black beans (commercially available) 50g
5 strawberries

■ How to make

[1] Two slices of strawberry are sliced and the others are cut into 1cm squares.

[2] Sprinkle gelatin with 2 tablespoons from the amount of soy milk.
Put the remaining soy milk in the pan and warm it until just before boiling on a moderate medium heat.
Add fluffy gelatin, mix thoroughly and place in a bowl.

[3] Add Amazake (for bean flowers) to the bowl in 2 and mix to remove rough heat.
Cool and harden in the refrigerator.
(* Mix with ice water in a large bowl,
It cools until it gets a little thick and then hardens quickly in the refrigerator. )

[4] Sprinkle 3 with a spoon, and pour amazake (for finishing). Serve sweet black beans and strawberries.